Chef Manager salaries in Ontario

To provide guidance, consultation and support to the Culinary Manager for the effective development of culinary service employees to ensure high employee…

$55,000–$60,000 a year

Develops, communicates, and implements HR practices and action plans to meet business needs by collaborating with managers, co-workers, customers, and other…

Familiarity with the food industry trends, menu development, and customer service excellence. Lead by example in serving customers when necessary and…

$50,000–$75,000 a year

Train, coach and supervise kitchen staff. Excellent leadership and communication skills. Manage food preparation, ordering and inventory.

$60,000–$72,000 a year

2 days ago

Audit restaurants during regional store visits to ensure safe, clean, timeless, and organized environments, proposing upgrades through budgets and business…

$70,000–$80,000 a year

Perform administrative duties, including: All booking, coordinating and follow-up on all catering events, reconciling billing and invoices and preparing month…

$75,000 a year