Culinary Director salaries in Ontario

Perform administrative duties, including: All booking, coordinating and follow-up on all catering events, reconciling billing and invoices and preparing month…

$75,000–$80,000 a year

Administration and Management - Knowledge of business and management principles involved in strategic planning, resource allocation, human resources modeling,…

$144,000–$197,400 a year

Provide guidance, consultation and support to site level Executive Directors for the effective development of culinary service employees to ensure high employee…

From $60,000 a year

Ability to develop and execute strategic retention plans and long-term client partnership roadmaps. This role is a key driver of retention and growth and is…

$145,000–$250,000 a year

The role combines corporate strategy with hands-on operational support, including community visits, service assessments, implementation of best practices,…

From $100,000 a year

5 days ago

Work closely with the marketing team in driving a forward-looking Editorial Calendar that aligns content programming to commercial priorities — including hotel…

$145,000–$160,000 a year

23 hours ago