Sous Chef salaries in Thornhill, ON

The University strives to be an equitable and inclusive community, and proactively seeks to increase diversity among its community members.

$83,560–$139,264 a year

2 days ago

The Sous Chef works closely with the Executive Chef and senior culinary leadership to oversee daily kitchen operations, support team development, and ensure…

$70,000–$80,000 a year

2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years experience in the culinary, food and…

$82,000–$106,000 a year

Possess a valid Emergency First Aid and CPR B certification or must be willing to obtain within three (3) months of start date.

$70,807–$94,410 a year

5 days ago

A relevant college diploma or university degree in culinary arts, cook’s trade certification or equivalent is preferred.

$70,592.00–$78,896.55 a year

4 hours ago

The Plant Manager / Commissary Operations Manager is responsible for the overall leadership, operational performance, production planning, financial management,…

2 days ago