Sous Chef salaries in Vaughan, ON

Certification(s) to responsibly work in and create a safe and clean environment for food production and consumption (ie: Food Safe Level 1) is a bonus.

$62,000–$65,000 a year

A relevant college diploma or university degree in culinary arts, cook’s trade certification or equivalent is preferred.

$31.94–$35.93 an hour

Degree or certificate in culinary arts preferred. Assists Executive Chef in supervising the preparation of food for multiple F&B outlets or facilities or may…

$61,200–$68,000 a year

Conduct annual performance reviews for Kitchen employees in an constructive manner in order to help develop employees. Promote team spirit and lead by example.

$35 an hour

1 day ago

Certification(s) to responsibly work in and create a safe and clean environment for food production and consumption (ie: Food Safe Level 1) is a bonus.

$23.65–$32.69 an hour

Maternity, Parental and Adoption leave top-up program. 1-3+ years of experience in team leadership/culinary leadership.

$48,000–$100,000 a year