Sous Chef salaries in Victoria, BC

Preferably, the successful applicant will have their Red Seal Cook certification and will have experience working in a high-volume commercial kitchen.

$70,200 a year

7 days ago

To qualify for this fantastic opportunity, you have your Cook’s Trade Qualification with an Interprovincial Red Seal or equivalent, possess excellent working…

$70,000–$80,000 a year

9 days ago

Career development and opportunity for advancement. We believe bringing together people of all backgrounds, experiences and abilities is essential to our…

$36,500–$70,000 a year

RED SEAL certification or current enrollment in a Culinary program towards Red Seal an asset. Offers culinary expertise to internal and external customers.

$55,000–$65,000 a year

9 days ago

Floyd's Diner, home of the famous _Mahoney_, is looking to add a talented Sous Chef to our team at the James Bay (425 Quebec St) location.

From $47,500 a year

\*\*\*Must be in Victoria and have valid working rights to be considered\*\*\**. While Red Seal certification is an asset, we are open to hard-working…

$25–$26 an hour