Chef salaries in West Kelowna, BC

You have a diploma or certificate in Food Services Management and Red Seal certification. This modern, sustainably designed nine-storey building is purpose-made…

$75,000–$90,000 a year

Looking experienced chefs and cooks. Properly label, store, and rotate food using FIFO (First In, First Out) practices.

$22–$26 an hour

Preparing orders as they come in and executing them to company standard. Looking for beginners to experienced. Cooking on the line and prepping for service.

$18.25–$25.00 an hour

Strong leadership skills with the ability to supervise and train staff. Assist with menu development and creative presentation when required.

$23.50–$25.50 an hour

Strong a la carte culinary experience with a solid understanding of best practices; culinary degree/red seal strongly recommended. FREE GOLF and GROUP LESSONS.

$60,000–$65,000 a year

Certification(s) to responsibly work in and create a safe and clean environment for food production and consumption (ie: Food Safe Level 1) is a bonus.

$21–$26 an hour