Senior Pastry Cook salaries

Passion: Enthusiasm for baking and creating memorable experiences for customers. Ingredients or simple mise en place, when required.

$20 an hour

Facilitate the development of team members by acting as a mentor, demonstrating techniques, and offering informal guidance during daily kitchen operations.

To comply with all provincial/municipal regulations and established dietary department policies and procedures; Experience with baking and pastry is an asset.

Support menu development and test new banquet items as required. Execute and oversee the production of large‑scale events menus, including plated, buffet,…

$23–$26 an hour

Staff meals, industry discounts, and a team that takes the craft seriously. Manage daily mise en place, prep lists, and station readiness.

$52,000–$58,000 a year

7 days ago

Extended health benefits program for eligible team members. Staff recognition and milestone program. Strong understanding of kitchen safety and food hygiene…

$19.10 an hour