columbus culinary services manager Jobs – 126 Openings This Week

Kitchen Line Cook
Osha Mookata & SuSu Siam —Toronto, ON
- $18.60–$21.00 an hour
- Part-time
- Sanitation
- In-person
- Restaurant experience
- Store discount
- Flexible schedule
Quick apply
Junior Ice Technician (Full Time)
GRANITE CLUB —North York, ON
- Weekends as needed
- English
- Organizational skills
- Power tools
- Dental care
Quick apply
Bartender (Full Time)
GRANITE CLUB —North York, ON
- $23.96 an hour
- Weekends as needed
- Bar
- English
- High school diploma or GED
- Dental care
Quick apply
3d
FrontofHouse Supervisor
Scaddabush Italian Kitchen & Bar —Toronto, ON
- $18–$21 an hour
- 8 hour shift
- Supervising experience
- In-person
- Restaurant
- Disability insurance
- Dental care
Quick apply
Line Cook
Moxies —Newmarket, ON
- $18–$19 an hour
- 12 hour shift
- High school diploma or GED
- In-person
- Leadership
Quick apply
Server (Seasonal Full Time)
GRANITE CLUB —North York, ON
- $22.12 an hour
- Weekends as needed
- Bar
- English
- High school diploma or GED
Quick apply
Quick Service Restaurant Attendant (Part Time)
GRANITE CLUB —North York, ON
- $20.35 an hour
- Part-time
- English
- High school diploma or GED
- Quick service & fast food restaurant
Quick apply

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Kitchen Line Cook

Osha Mookata & SuSu Siam
Toronto, ON

Quick apply

Job details

Part-time | Full-time

Benefits

Store discount
Discounted or free food
Flexible schedule
On-site parking

Skills

Food Handler Certification
Sanitation
Food safety
Restaurant experience
Communication skills
Kitchen experience

Full job description

Susu Siam & Osha Mookata

At Susu Siam & Osha Mookata, we are looking for passionate, hardworking, and team-oriented Line Cooks who take pride in delivering high-quality food and creating memorable dining experiences for our guests. Our kitchen team works in a fast-paced environment focused on consistency, cleanliness, and teamwork.

A Line Cook is responsible for preparing ingredients, cooking menu items according to recipes and standards, maintaining cleanliness and food safety, and supporting the kitchen team during service.

Key Responsibilities

Prepare and cook menu items according to recipes and presentation standards
Set up and stock stations with all necessary supplies before service
Maintain proper portion control and food quality standards
Follow prep lists and complete daily mise en place
Ensure food is prepared and served on time during busy service periods
Maintain cleanliness and organization of workstations, equipment, and storage areas
Properly label, date, rotate, and store food products using FIFO procedures
Follow all food safety, sanitation, WHMIS, and workplace safety standards
Communicate effectively with kitchen team members and management
Assist with receiving and organizing deliveries
Support other stations and kitchen operations when needed
Minimize waste and maintain cost-conscious kitchen practices
Assist with opening, closing, and deep cleaning duties

Qualifications

Previous experience in a restaurant kitchen preferred
Experience in high-volume restaurants is an asset
Knowledge of food safety and sanitation practices
Ability to work in a fast-paced and high-pressure environment
Strong teamwork and communication skills
Ability to multitask and stay organized during service
Positive attitude and willingness to learn
Flexible availability, including evenings, weekends, and holidays
Ability to stand for long periods and lift up to 50 lbs
Food Handler Certification is an asset

What We Offer

Competitive wages
Staff meals and employee discounts
Growth opportunities within the company
Supportive and positive team culture
Opportunity to learn modern Thai cuisine and Thai BBQ concepts

Reports To

Kitchen Manager
General Manager

This position is ideal for individuals passionate about culinary arts who thrive in dynamic environments. Candidates should demonstrate professionalism, reliability, and a commitment to delivering exceptional dining experiences.

Pay: $18.60-$21.00 per hour

Benefits:

Discounted or free food
Flexible schedule
On-site parking
Store discount

Ability to commute/relocate:

Toronto, ON: reliably commute or plan to relocate before starting work (preferred)

Work Location: In person

Quick apply

Refine Your Search

culinary services manager jobs in columbus

Kitchen Line Cook

Junior Ice Technician (Full Time)

Bartender (Full Time)

FrontofHouse Supervisor

Line Cook

Server (Seasonal Full Time)

Quick Service Restaurant Attendant (Part Time)

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