Alberta Host/server Jobs – 112 Openings This Week

Host - Sweet Loretta
Concorde Entertainment Group —Calgary, AB
- Part-time
- Basic math
- English
- Restaurant
Prep Cook
Moxies —Grande Prairie, AB
- $15–$17 an hour
- 12 hour shift
- High school diploma or GED
- In-person
- Leadership
- Flexible schedule
Quick apply
Altitude Food & Beverage Supervisor, Columbia Icefield
Pursuit Collection —Jasper, AB
- $21 an hour
- Full-time
- Microsoft Excel
- Customer service
- Hotel
Closing Shift Supervisor
GTG Catering —Cochrane, AB
- Part-time
- Serving
- Hospitality
- Bar
Quick apply
Kitchen Supervisor
Moxies —Grande Prairie, AB
- $17–$18 an hour
- Part-time
- In-person
- Leadership
- Restaurant
- Flexible schedule
Quick apply
Kitchen Supervisor
Chine Hot Pot —Calgary, AB
- From $18 an hour
- Part-time
- Supervising experience
- In-person
- Training & development
Quick apply

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Crew Member
Chipotle —Whitby, ON
Chipotle has policies and procedures in place to accommodate persons with disabilities or who otherwise require accommodation in accordance with applicable…
$17.60–$18.60 an hour
Server / Bartender - LOCAL Public Eatery, Liberty Village
LOCAL Public Eatery —Toronto, ON
1+ years of experience in a fast-paced and high-volume restaurant. Flexible scheduling and competitive income opportunities.
$17.60 an hour
Quick apply

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Host - Sweet Loretta

Concorde Entertainment Group
Calgary, AB

Apply Now

Job details

Part-time

Benefits

Extended health care

Skills

ProServe
Basic math
English
Restaurant experience
Communication skills

Full job description

ABOUT THE POSITION

Sweet Loretta is looking for a host to fill out their team on a part-time permanent basis. Hosts are responsible for several functions including, but not limited to, greet all guests in a prompt and friendly manner, ring in takeout and execute curbside pickup orders, seat guests, and responsible for the overall flow of the restaurant. If you enjoy a fast-paced professional work environment, are flexible, and are looking to meet some great people along the way, this is the job for you.

WHO WE ARE

Sweet Loretta is built on the city’s legacy of iconic music venues. The multidisciplinary space features programming from rotating resident DJs, live music, and emerging artists, alongside exceptional food and drink. Part disco, snack bar, and lounge, Sweet Loretta’s food and drink program features small shareable plates designed to pair with booze-forward cocktails and eclectic wine varietals.

WHAT WE OFFER

Competitive hourly wage
Gratuities
Duty meals
Extended health benefits after 90 days for employees working 28+ hours per week
25% Company-wide food & beverage discount & access to frequent local business discounts/specials

WHAT YOU’LL DO

Welcome and greet guests at the door in a prompt and friendly manner.
Answer text messages, receive and record reservations accurately in a pleasant and attentive manner.
Answer questions about food, beverages and other restaurant functions and services over the phone and in person.
Maintain cleanliness of front desk area, restocking supplies and ensuring menus are organized.
Communicate with servers as to when next tables are going to be arriving.
Monitor and observe guests dining experience, ensuring guests are satisfied with the food and service. Respond promptly and courteously to any requests.
Assist with settling bills and processing any credit, debit or cash transactions as required.
Thank guests for their visit as they exit the restaurant and invite them to return.
Be ready and willing to provide support as needed to ensure the smooth and efficient operation of the restaurant as directed by the manager in charge.
Assist in arranging transportation for guests if required.
Execute ad-hoc tasks are required.

WHAT YOU HAVE

1 years’ experience is preferred but not required.
Has worked with the Open Table program before, preferred not required.
Strong English communication skills with ability to establish and develop relationships with team members, partners, and customers.
Basic knowledge of dining room and service procedures and functions.
Basic math skills, can handle money, and operate a point-of-sale system.
Valid Alberta ProServe certification obtained within 30 days of starting.
Ability to maintain professionalism, control, and composure in difficult and stressful situations.
Ability to work in a standing position for long periods of time (up to 5 hours).
Must be over 18 as alcohol service and open scheduling availability is a requirement.

Apply Now

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host/server jobs in alberta

Host - Sweet Loretta

Prep Cook

Altitude Food & Beverage Supervisor, Columbia Icefield

Closing Shift Supervisor

Kitchen Supervisor

Kitchen Supervisor

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