New Brunswick Cooks Jobs – 109 Openings This Week

Experienced Line Cook
St. James Gate at West Hills Golf —Fredericton, NB
- $17–$19 an hour
- Part-time
- Cooking
- English
- Food service experience
- Store discount
- Flexible schedule
Quick apply
1d
Cook
Boston Pizza —Moncton, NB
- $16.00–$17.50 an hour
- Full-time
- Restaurant
Cook
Mary Browns Famous Chicken and Taters —Fredericton, NB
- From $15.65 an hour
- Part-time
- Customer service
- Cooking
- English
- Store discount
Quick apply
14d
Seasonal Cook 3 Summer 2026
Algonquin Resort —Saint Andrews, NB
- Weekends as needed
- Heavy lifting
- Hotel
- Food service experience
Quick apply
Line Cook - Riverside Country Club
River's Edge Catering —Rothesay, NB
- $19–$21 an hour
- Overtime
- Heavy lifting
- Cooking
- Presentation skills
Quick apply
1d
Line Cook - Gahan House Port City
Murphy Hospitality Group —Saint John, NB
- $17–$20 an hour
- Weekends as needed
- Bar
- Cooking
- Restaurant
- Dental care
- Vision care
Quick apply
3d
Pizza Cook
Luna Pizza —Fredericton, NB
- $16–$18 an hour
- Full-time
- In-person
- Restaurant
Quick apply
3d
Line Cook/Prep Cook
Sushi Blossom —Quispamsis, NB
- From $18 an hour
- Part-time
- Serving
- Cooking
- Organizational skills
Quick apply
Line Cook/Cuisinier de ligne
Amsterdam Inn & Suites-Grand Falls —Grand Falls, NB
- $16–$19 an hour
- Weekends as needed
- Cooking
- English
- Master's degree
- Dental care
- Paid time off
Quick apply
Chef De Partie
The Algonquin Resort St. Andrews by-the-Sea, Autograph Collection —Canada
- $24.05 an hour
- Weekends as needed
- Hospitality
- Writing skills
- Hotel
- Dental care
- Vision care
Quick apply
Seasonal Culinary Positions Summer
The Algonquin Resort —Canada
- Temporary
- Hospitality
- Writing skills
- Hotel
Quick apply
First Cook/ Cook 1 (Relocation to Jasper)
Fairmont Jasper Park Lodge —Canada
- From $21.38 an hour
- Full-time
- English
- Hotel
- In-person
11h

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Cook
Ste. Anne's Spa —Grafton, ON
Culinary degree or diploma from an accredited institution is preferred. You will work closely with the culinary team to ensure the delivery of high-quality…
$21–$24 an hour
Quick apply
4d
Garde Mange/Pantry Cook
THE EPICUREAN —Niagara-on-the-Lake, ON
Prepare and execute salads and cold dishes with consistency. Comfortable working with salads, cold stations, and fryer items. Job Types: Full-time, Part-time.
$17.20–$21.00 an hour
Quick apply

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Experienced Line Cook

St. James Gate at West Hills Golf
Fredericton, NB

Quick apply

Job details

Part-time
1 day ago

Benefits

Store discount
Discounted or free food
Flexible schedule
On-site parking

Skills

Food handling
Food Handler Certification
Cooking
English
Food service experience
Food preparation
Kitchen experience

Full job description

Company Description

St. James Gate West Hills is a vibrant, year-round restaurant located at the beautiful West Hills Golf Course. Known for our cozy atmosphere and diverse menu, we serve everything from elevated pub classics like burgers and fries to signature dishes such as seafood risotto. Whether guests are relaxing after a round of golf or joining us for a special night out, we’re committed to delivering exceptional food and memorable experiences.

We’re a very busy, high-pace establishment that thrives during all seasons. In addition to daily dining service, we host a wide range of events—including weddings, corporate functions, and private celebrations—which keeps our work both exciting and dynamic.

Our small but mighty team consists of roughly 10–15 back-of-house employees and 10–15 front-of-house staff, depending on the season. We take pride in maintaining a supportive, team-focused environment where everyone works hard, communicates openly, and has fun doing it. We truly consider ourselves a work family, and we’re looking for the perfect candidate who will grow with us, contribute to our success, and feel right at home.

If you’re passionate about hospitality, thrive in a fast-paced setting, and want to be part of an energetic and welcoming team, we’d love to meet you.

Job Details:

Do you love great food, teamwork, and a high-energy workplace where every day brings something new? If so, we want to meet YOU! We’re on the lookout for enthusiastic Line Cooks who are passionate about their craft and ready to bring big flavor and great vibes to our kitchen.

What You’ll Do:

Prepare our menu items to the highest standard
Work collaboratively with an awesome, supportive kitchen team
Partner with our Front of House crew to deliver an unforgettable guest experience
Ensure dishes leave the kitchen perfectly cooked, beautifully plated, and on time
Follow all nutrition, sanitation, and safety regulations
Keep your station and kitchen areas clean, organized, stocked and ready for action
Follow all policies and procedures to keep our kitchen running smoothly

What We’re Looking For:

A desire to learn, grow, and take pride in your work
Ability to multitask and thrive in a fast-paced environment
A positive attitude and willingness to have FUN on the job
Flexibility with scheduling
Previous cooking experience or a culinary diploma is a bonus!
Valid Food Handler’s Certification, if possible

What You Can Expect:
Compensation is based on experience, and we can’t wait to hear what you bring to the table—literally and figuratively!

Hiring Notes:
Only candidates selected for an interview will be contacted.

If you’re ready to join a team that works hard, laughs often, and creates incredible food together, apply today!

Job Type: Part-time

Pay: $17.00-$19.00 per hour

Benefits:

Discounted or free food
Flexible schedule
On-site parking
Store discount

Experience:

Cooking: 1 year (required)

Language:

English (required)

Location:

Fredericton, NB (required)

Work Location: In person

Quick apply

Refine Your Search

cooks jobs in new brunswick

Experienced Line Cook

Cook

Cook

Seasonal Cook 3 Summer 2026

Line Cook - Riverside Country Club

Line Cook - Gahan House Port City

Pizza Cook

Line Cook/Prep Cook

Line Cook/Cuisinier de ligne

Chef De Partie

Seasonal Culinary Positions Summer

First Cook/ Cook 1 (Relocation to Jasper)

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