second cook Jobs

First Cook - Production Kitchen
Scarlett House Food Group Inc. —Toronto, ON
- $22.66 an hour
- Weekends as needed
- Sanitation
- Cooking
- English
Quick apply
12h
Prep/Second Cook - Part time, permanent with benefits and daytime hours
The Cridge Village Seniors' Centre —Victoria, BC
- $24.33–$27.08 an hour
- Part-time
- CPR Certification
- Heavy lifting
- Cooking
- Disability insurance
- Dental care
Quick apply
7d
Second Cook
Kica Contracting and Catering —Stikine Region, BC
- $275–$285 a day
- Seasonal
- English
- First Aid Certification
- Kitchen experience
Quick apply
11d
Second Cook (Hell's Kitchen)
River Cree Resort & Casino —Enoch, AB
- Weekends as needed
- High school diploma or GED
- Restaurant
- Restaurant experience
cook, second
Restaurant Il Miglio Express Inc. —Montréal, QC
- $35 an hour
- Full-time
- Bilingual
- English
- High school diploma or GED
Second Cook(Gahcho Kue)
Det'on Cho Bouwa Whee Catering LP —Yellowknife, NT
- $55,500–$63,500 a year
- 12 hour shift
- Customer service
- Cooking
- Presentation skills
Quick apply
Second Cook
Expedition Camp Service —Cochrane, ON
- $300 a day
- Weekends as needed
- Serving
- Cooking
- Restaurant experience
- Dental care
- Vision care
Quick apply
12d
Second Cook
GRC Camp Services —Yellowknife, NT
- From $25 an hour
- Immediate opening
- Heavy lifting
- Cooking
- No experience needed
Quick apply
Second Cook
The Westin Wall Centre, Vancouver Airport —Richmond, BC
- $27.60–$30.65 an hour
- Weekends as needed
- Cooking
- English
- Hotel
- Dental care
- Vision care
Quick apply
First Cook
The Westin Wall Centre, Vancouver Airport —Richmond, BC
- $28.75–$32.00 an hour
- Full-time
- Cooking
- English
- Hotel
- Disability insurance
- Dental care
Quick apply
Third Cook
The Westin Wall Centre, Vancouver Airport —Richmond, BC
- $25.25–$28.05 an hour
- Part-time
- Cooking
- English
- Hotel
- Disability insurance
- Dental care
Quick apply
second cook
Britannia Brewing Ladner —Delta, BC
- $21–$23 an hour
- Full-time
- English
- Kitchen experience
Second Cook
Four Points & Element Toronto Airport —Mississauga, ON
- $26.14–$29.04 an hour
- Part-time
- Hotel
- High school diploma or GED
- Restaurant
Quick apply
10d
Cook- Full Time
Cogir Senior Living Canada —Winnipeg, MB
- Full-time
- Cooking
Cook
Mamattuk Restaurant —Happy Valley-Goose Bay, NL
- $18–$24 an hour
- Full-time
- Serving
- Hospitality
- Cooking
- Dental care
Second Cook, Temporary Full Time
ESS - Petro China Canada Camp —Fort McMurray, AB
- $23.50 an hour
- Full-time
- Cooking
- Restaurant experience
- Communication skills
Quick apply
1d
Food Prep Worker II - Cook
Aramark —Radisson, QC
- $26.19–$27.19 an hour
- Overtime
- Customer service
- No university degree
- Food service
- Dental care
- Life insurance
14d
Cook
Mamattuk Food Inc. —Happy Valley-Goose Bay, NL
- Full-time
- Serving
- Hospitality
- Cooking
- Dental care
Quick apply
second cook
LANDSEA CAMP AND CATERING SERVICES LTD —Squamish, BC
- $22.98–$24.57 an hour
- Temporary
- English
- High school diploma or GED
- In-person
- Wellness program
- Flexible schedule
6d
Cook (Casual)
Cogir Senior Living —Vancouver, BC
- $28.48 an hour
Cook
Bistango —St. John's, NL
- Cooking
- Hotel
- Organizational skills
Quick apply
2d
cook, second
Joe Fortes Seafood & Chop House —Vancouver, BC
- $22–$25 an hour
- Full-time
- English
- Dental care
- Life insurance
Second Cook, Full Time
Compass Group Canada —Kitimat, BC
- $33.69 an hour
- Day shift
- Cooking
- Restaurant experience
- Communication skills
Quick apply
First Cook
River Cree Resort & Casino —Enoch, AB
- Weekends as needed
- Cooking
- High school diploma or GED
Second Cook
SilverBirch Hotels & Resorts —Halifax, NS
- $19.22–$20.22 an hour
- Part-time
- ServSafe
- Cooking
- Hotel

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First Cook - Production Kitchen

Scarlett House Food Group Inc.
Toronto, ON

Quick apply

Job details

Full-time
12 hours ago

Skills

Food Handler Certification
Sanitation
Cooking
English
Food preparation
Food safety
Kitchen experience

Full job description

First Cook (Production Kitchen)

About the Role

We are seeking an experienced and reliable First Cook to join our production kitchen team. This is a senior-level cooking role responsible for supporting daily production, coordinating workflow, and providing guidance to junior team members while maintaining high standards in food quality, safety, and efficiency.

Key Responsibilities

Lead and support Second and General Cooks to ensure daily production targets are met
Coordinate with the Chef/Lead Cook and kitchen teams to ensure ingredients and production schedules are aligned
Prepare and cook large-volume meals (meats, fish, pastas, vegetables, sauces) using methods such as roasting, grilling, frying, steaming, and baking
Perform detailed food preparation including cutting, chopping, portioning, mixing, measuring, packaging, and labelling
Ensure all logs and documentation are completed accurately (temperature logs, lot tracking, HACCP, CCPs, cooking, chilling, thawing records)
Monitor food quality, taste, and temperature to ensure consistency and adherence to standards
Ensure proper labelling, storage, and organization of all food products, containers, fridges, freezers, and equipment
Maintain clean, organized work areas and ensure all equipment is in proper working condition; report any issues promptly
Support QA processes, including resolving food quality issues and maintaining compliance with food safety standards
Ensure full compliance with food safety, sanitation, GMP, allergen control, and company health & safety policies
Ensure Halal compliance, including use of approved ingredients, segregation, proper handling, documentation, and audit readiness
Communicate effectively with kitchen staff and other departments to maintain efficient operations
Remain flexible to support operational needs and scheduling requirements

Qualifications

Minimum 2–3 years of cooking experience in a high-volume kitchen or food production environment
Proven ability to work independently and support junior team members
Strong knowledge of food safety, HACCP, and sanitation standards
Experience working in a structured, production-based kitchen environment is an asset
Comfortable working in a fast-paced, physically demanding setting
Strong attention to detail, organization, and consistency

Pay: $22.66 per hour

Application question(s):

Do you have experience preparing food in high volume kitchen environment?
Would you be flexible to work various shifts, including mornings, evenings, weekends, and holidays?

Experience:

Kitchen: 3 years (required)

Licence/Certification:

Food Handler Certification (required)

Work Location: In person

Quick apply

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