windsor, ns line cook Jobs – 42 Openings This Week

Line Cook/Prep Cook
HYNES RESTAURANT —Lower Sackville, NS
- $16.75–$17.75 an hour
- Part-time
- Heavy lifting
- Cooking
- Food service
Quick apply
10d
1st Cook
The Evangeline - Longfellow —Wolfville, NS
- $20–$30 an hour
- Part-time
- Serving
- Cooking
- Food service
Quick apply
11d
Sous Chef / First Cook
Dickie Baxter Taproom & Bistro —Canning, NS
- $21–$25 an hour
- Full-time
- Cooking
- English
- In-person
- Flexible schedule
Quick apply
Night Cashier/ Line Cook
McDonald's —Elmsdale, NS
- $17.30 an hour
- Night shift
- Food service
- Flexible schedule
Line Cook/Prep Cook - Part-time
Tap & Timber Social —Middle Sackville, NS
- $18–$20 an hour
- Part-time
- Bar
- Customer service
- Cooking
Quick apply
Line Cook/Prep Cook
4677362 Novascotia Limited —Bedford, NS
- From $16.75 an hour
- Part-time
- Cooking
- English
- Food service
Quick apply
1st Cook
Gate Gourmet —Goffs, NS
- From $20.15 an hour
- Weekends as needed
- Cooking
- English
- Hotel
- Dental care
- Flexible schedule
Quick apply
21h
line cook
Finbar's Irish Pub —Bedford, NS
- $18.50–$20.00 an hour
- Full-time
- English
- Dental care
- Vision care
15h
Line Cook / Kitchen Support – Trackside Social
Trackside Social —Bedford, NS
- $18–$20 an hour
- Part-time
- English
- Food service
- In-person
- Flexible schedule
Quick apply
5d

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Marine Cook
LeeWay Marine —Dartmouth, NS
Prepare ordering lists for food/items and supervise the ordering and delivery of the food and food related items and ensure the food ordered is satisfactory.
$450 a day
Quick apply
cook
Snappy Tomato —Halifax, NS
Secondary (high) school graduation certificate. Prepare and cook special meals for patients as instructed by dietitian or chef. Clean kitchen and work areas.
$28–$32 an hour
6d

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Line Cook/Prep Cook
Quayle's Brewery —Coldwater, ON
Providing exceptional service to all brewery guests. Preparing a variety of menu items under the direction of the chef. A passion for great food and craft beer.
$18.75–$20.00 an hour
Quick apply
Chef / Line Cook / Cook
Belly's Lakeside Bar + Restaurant —Buckhorn, ON
Strong understanding of cooking techniques, timing, and food safety standards. Maintain a clean, organized, and food-safe workspace at all times.
From $19 an hour
Quick apply

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Line Cook/Prep Cook

HYNES RESTAURANT
Lower Sackville, NS

Quick apply

Job details

Permanent | Part-time | Full-time
10 days ago

Skills

Heavy lifting
Cooking
Food service
Food preparation
Restaurant experience

Full job description

Line Cook / Prep Cook

Location: Hynes Restaurant – Lower Sackville, NS
Expected Opening: Mid-July 2026
Job Type: Full-Time & Part-Time Available
Wage: Based on experience

Join the Team at Hynes Restaurant

Hynes Restaurant is excited to be opening our new Lower Sackville location in mid-July 2026. As a long-standing family restaurant known for quality home-cooked meals, all-day breakfast, seafood, and exceptional customer service, we are looking for experienced kitchen professionals to help launch and grow our newest location.

We are currently hiring experienced Line Cooks / Prep Cooks who are passionate about food, work well in a fast-paced environment, and take pride in producing high-quality meals consistently.

IMPORTANT REQUIREMENT

Previous experience working as a Line Cook in a restaurant is mandatory.

Applications from candidates without restaurant line cook experience will not be considered.

Position Overview

The Line Cook / Prep Cook will be responsible for preparing ingredients, cooking menu items according to company standards, maintaining food quality, and ensuring all food safety procedures are followed. Successful candidates must be able to handle busy breakfast, lunch, and dinner services while maintaining consistency and efficiency.

ResponsibilitiesFood Preparation

Prepare vegetables, meats, seafood, soups, sauces, gravies, and other ingredients.
Complete daily prep lists and ensure adequate stock levels for service.
Follow recipes, portion control standards, and presentation guidelines.
Properly label, date, and store food products.
Rotate inventory using FIFO (First In, First Out) procedures.

Line Cooking

Prepare and cook menu items during breakfast, lunch, and dinner service.
Operate grills, flat tops, fryers, ovens, steamers, and other kitchen equipment safely.
Maintain speed and accuracy during high-volume periods.
Ensure all food leaving the kitchen meets company quality standards.
Communicate effectively with fellow cooks, servers, and management.

Kitchen Maintenance

Keep workstations clean, organized, and fully stocked.
Follow opening, closing, and cleaning procedures.
Assist with receiving and putting away deliveries.
Maintain a clean and safe kitchen environment at all times.
Help reduce food waste and control kitchen costs.

Food Safety

Follow all food handling, sanitation, and health regulations.
Monitor food temperatures and storage practices.
Ensure compliance with workplace health and safety policies.
Report maintenance or safety concerns to management promptly.

Qualifications

Minimum 1 year of restaurant line cook experience required.
Experience with breakfast cooking is considered a strong asset.
Ability to work efficiently in a fast-paced environment.
Strong knowledge of food preparation and kitchen operations.
Ability to multitask and prioritize during busy service periods.
Dependable, punctual, and team-oriented.
Ability to work independently with minimal supervision.
Legally eligible to work in Canada.

Availability Requirements

Candidates should be available to work a variety of shifts, including:

Early mornings
Days
Evenings
Weekends
Holidays

Flexible availability is considered a strong asset.

Physical Requirements

Ability to stand for extended periods.
Ability to lift up to 50 lbs.
Ability to work in a fast-paced kitchen environment.
Ability to perform repetitive tasks while maintaining attention to detail.

What We Offer

Competitive wages based on experience.
Full-time and part-time opportunities.
Employee meal discounts.
Supportive and respectful team environment.
Opportunities for advancement as the new location grows.
The opportunity to be part of the opening team for our new Lower Sackville restaurant.

Apply Today

If you have previous restaurant line cook experience and are looking to join an established local restaurant as we expand into Lower Sackville, we would love to hear from you.

Please submit your resume and include details of your previous line cook experience.

Expected start date: Mid-July 2026.
Only candidates selected for an interview will be contacted.

Pay: $16.75-$17.75 per hour

Work Location: In person

Quick apply

Refine Your Search

line cook jobs in windsor, ns

Line Cook/Prep Cook

1st Cook

Sous Chef / First Cook

Night Cashier/ Line Cook

Line Cook/Prep Cook - Part-time

Line Cook/Prep Cook

1st Cook

line cook

Line Cook / Kitchen Support – Trackside Social

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