Calgary, Ab Resort manager Jobs – 35 Openings This Week

Food & Beverage Supervisor
Grey Eagle Resort & Casino —Calgary, AB
- Contract
- Bar
- Supervising experience
- Food service experience
Quick apply
Front Desk Agents - Relocate to Waterton, Alberta (Seasonal)
Bayshore Inn & Spa —Calgary, AB
- $17 an hour
- Full-time
- Bar
- Hotel
- Restaurant
Quick apply
F&B Operations Supervisor
The Algonquin Resort St. Andrews by-the-Sea, Autograph Collection —Canada
- Weekends as needed
- Serving
- Hospitality
- Hotel
- Dental care
- Vision care
Quick apply
Bell Person (Seasonal) - Relocation to Jasper
Fairmont Jasper Park Lodge —Canada
- From $19.49 an hour
- Temporary
- Hotel
- In-person
- Guest services
14h
Night Auditor
Grey Eagle Resort & Casino —Calgary, AB
- Weekends as needed
- Microsoft Word
- Microsoft Excel
- Customer service
Quick apply
8h
Reservations Agent (Casual)
Canadian Rocky Mountain Resorts Ltd —Calgary, AB
- $18 an hour
- Part-time
- Hospitality
- Customer service
- Microsoft Office
Quick apply
1d
Concierge (Relocation to Jasper, AB)
Fairmont Jasper Park Lodge —Canada
- $20.95–$23.84 an hour
- Full-time
- Hotel
- Organizational skills
- In-person
- Wellness program
- Dental care
13h

Explore jobs in cities nearby

Check out jobs in cities near your current location, Columbus

Assistant Manager - Food and Beverage Operations
Marriott International, Inc —Toronto, ON
2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major;…
$65,000–$80,000 a year
Food & Beverage Banquet Supervisor
Omni Hotels & Resorts —Toronto, ON
Hotel Management degree or diploma an asset. Communicate with guests and receive feedback. Observe, teach and correct associate’s service.
$55,000–$61,000 a year
Quick apply

Show more jobs in cities nearby

I want to receive the latest job alerts for resort manager in calgary, ab

By signing in to your account, you agree to Workopolis's Terms of Service and consent to our Cookie and Privacy Policy.

Food & Beverage Supervisor

Grey Eagle Resort & Casino
Calgary, AB

Quick apply

Job details

Contract

Skills

ProServe
Supervising experience
Food service experience
Organizational skills
Time management

Full job description

Company Bio

Come... Enjoy... Work in a fast paced, dynamic environment. Located on the Tsuut’ina First Nation, Grey Eagle Resort & Casino is Calgary’s number one entertainment facility. We are looking for talented, energetic and motivated individuals to join our diverse workforce! We offer competitive salaries, benefits and opportunities to grow your career.

Position Overview:

Under the direction of Food and Beverage Manager; Event Supervisor duties will include, but are limited to oversees all aspects of a events, including set-up, food service, bar service and controls while focusing on detail and quality presentation and customer service. Event Centre Supervisors are also responsible for training and coaching of the event center F&B staff, while providing great customer experience.

Education and Experience:

Approaches all encounters with guests and colleagues in a friendly, service-oriented manner.
Remains alert of complaints and or/unsatisfied guests and responds in a timely and efficient manner using tact and professionalism; to ensure guest satisfaction.
Creates 100% guest satisfaction by providing genuine hospitality and by exceeding guest expectations.
Supervise employees ensuring the appropriate and efficient completion of job functions, and that customer and staff member needs are addressed while maintaining both their safety and a high level of customer service.
Supervise all set up and breakdown is completed in timely manner as per the event order.
Supervises and checks setup accuracy. Ensures all rooms and bar are properly “set up” including dishware, glassware, silverware, linens and other amenities and rooms are "refreshed" to maintain professional presentation of the room during meeting breaks with non-interference of presentation material.
Ensuring scheduled staff arrives on time, have attended to personal hygiene and grooming, are dressed in proper uniform requirements, and issued equipment and supplies as necessary.
Constantly supervising all food handling to ensure the highest level of sanitation is maintained throughout all food service areas.
Required to attend or lead pre-shift meetings, staff meetings, shift preparation, service and closing duties.
Ensuring timesheets for staff are completed and submitted for signature. Ensuring employee breaks are allocated and calculated.
Using exceptional attention to detail, reads, interprets and expedites instructions on the event order and diagrams precisely and in a timely manner.
Supervises bar operations and follows the proper control procedures.
Ensures health, safety and cleanliness standards are maintained in all areas of event center.
Able to do billing and have knowledge in point-of-sale systems.
Accurately perform administrative tasks as required.
Other duties as assigned

Knowledge, Skills and Abilities:

Prior supervisor experience would be an asset.
Ability to understand various types of equipment and set up styles for events, including basic knowledge of service standards, guest relations and etiquette.
Ability to understand and follow directions as per the event order and floor plan for set ups.
Basic knowledge of AV and electrical equipment set up processes would be an asset.

Date: July 28th, 2021
Position: Event Center Supervisor
Page 2 of 2

Work in accordance to set health and safety standards.
Strong organizational skills, time management skills.
Ability to work in outdoor areas for off site events.
Ability to perform under pressure during busy days effectively for extensive periods of time while maintaining professionalism.
Can work on own as well as part of a team
Performs work well with accuracy, speed and attention to detail.
Ability to follow directions thoroughly.
Ability to work with minimal supervision
Adept at understanding guest’s service needs
Clear thinker who can remain calm and resolve problems using good judgment.
Ability to operate all necessary equipment such as moving carts, cargo truck, etc.
Willingness to maintain a neat, clean and well-groomed appearance in accordance with grooming standards
Valid and clean drivers’ license is an asset.
Valid AGLC Pro Serve is a must.

Footer

We thank all applicants, however, only those considered for an interview will be contacted.No phone calls please.

Priority will be given to Tsuut'ina Nation members.

Quick apply

Refine Your Search

resort manager jobs in calgary, ab

Food & Beverage Supervisor

Front Desk Agents - Relocate to Waterton, Alberta (Seasonal)

F&B Operations Supervisor

Bell Person (Seasonal) - Relocation to Jasper

Night Auditor

Reservations Agent (Casual)

Concierge (Relocation to Jasper, AB)

Explore jobs in cities nearby

I want to receive the latest job alerts for resort manager in calgary, ab

Related Searches

Job seeker tools

Employer Tools

Browse

Stay Connected