Edmonton, Ab Beverage manager Jobs – 43 Openings This Week

Assistant F&B Manager
River Cree Resort & Casino —Enoch, AB
- Weekends as needed
- Microsoft Powerpoint
- Microsoft Word
- Microsoft Excel
Shift Manager
KFC Canada - FMI Group —Leduc, AB
- Weekends as needed
- Leadership
- Dental care
Quick apply
People & Culture Supervisor (Maternity Coverage - 12 Month Contract)
FAIRMONT —Edmonton, AB
- $59,000–$70,000 a year
- Contract
- Microsoft Excel
- Hotel
- Computer skills
- Dental care
- Vision care
Quick apply
4d
Food and Beverage Supervisor
Pure Canadian Gaming Corp. —Edmonton, AB
- Weekends as needed
- Supervising experience
- Computer skills
- Restaurant
Quick apply
Bar Manager
Encircle Entertainment Ltd. —Edmonton, AB
- $36.50–$38.50 an hour
- Weekends as needed
- Serving
- Hospitality
- Bar
Quick apply
Restaurant Manager
Red Lobster —Edmonton, AB
- $54,000–$64,800 a year
- Full-time
- Restaurant management
- Hotel
- Supervising experience
- Disability insurance
- Dental care
Tim Horton's Assistant Manager
Compass Group Canada Ltd —Edmonton, AB
- Weekends as needed
- Sales
- Customer service
- Microsoft Office
- Flexible schedule
Quick apply
7d
Café Manager
Cafe Bloom —Edmonton, AB
- $40,000–$50,000 a year
- Full-time
- Hospitality
- Management
- Customer service
Quick apply
11d
Manager
Tim Hortons | Company #500624 —Edmonton, AB
- Full-time
- Inventory management
Quick apply
Assistant Manager
Tim Hortons | Company #500624 —Edmonton, AB
- Full-time
- Inventory management
Quick apply
MR. MIKES® Edmonton NW - Front of House Supervisor
MR. MIKES® SteakhouseCasual —Edmonton, AB
- From $17 an hour
- Weekends as needed
- English
- High school diploma or GED
- Supervising experience
- Flexible schedule
Quick apply
11d
Restaurant General Manager
Joey's Group of Companies —St. Albert, AB
- $45,000–$55,000 a year
- Full-time
- Supervising experience
- First Aid Certification
- In-person
Quick apply
13d
FOH Night Supervisor
DOSC Restaurant —Edmonton, AB
- $18–$24 an hour
- Full-time
- Hospitality
- English
- High school diploma or GED
- Store discount
- Flexible schedule
Quick apply
Senior SAP Consultant
Altis Recruitment —Canada
- $100,000–$130,000 a year
- Remote
- Bilingual
- Computer Science
- Sales
Quick apply
2d

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Assistant Manager
Planet Fitness —Leduc, AB
Thorough development of knowledge of club services, programs and products as well as current knowledge of key competitors. CPR/AED certification an Asset.
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7d
Shift Manager (KFC Edmonton - Terra Losa)
Hi-Flyer Foods (Canada) Inc. o/a KFC and KFC/Taco Bell —Edmonton, AB
*Ensure high-quality, safe food service* in a friendly environment. 1 to 2 years of leadership experience in a relevant role. Job Types: Full-time, Part-time.
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9d

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General Manager
Kinton Ramen —Oshawa, ON
Identify root causes to restaurant opportunities and develop action plans with Regional Management. The General Manager is the restaurant’s most senior leader…
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2d
Operations Manager, Beverage & Hospitality
Waterworks Food Hall —Toronto, ON
Lead community outreach programming and liaise between events & operational teams to execute. Collaborate with the Director of Operations on beverage…
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Assistant F&B Manager

River Cree Resort & Casino
Enoch, AB

Apply Now

Job details

Full-time

Skills

Microsoft Powerpoint
Microsoft Word
Microsoft Excel
ProServe
Writing skills
Post-secondary education
Food industry
Leadership
Communication skills

Full job description

Overview:

A structured Assistant Food & Beverage Manager role is critical to the success of the River Cree Resort & Casino. The primary purpose of the Assistant Food & Beverage Manager is to assist the Beverage Manager in all details of the River Cree Resort & Casino F&B operations.

Reporting to the Beverage Manager, the Assistant Food & Beverage Manager will be responsible for the daily operations of the F&B Department within the Casino. May assist in duties including ordering inventory, inventory controls budgeting, and cash floats within each beverage location. He/she will provide direct guest, staff and management interface with regards to River Cree Resort & Casino F&B operations. The supervisor is responsible to work directly with the associates using a hands-on approach to management. Determine if any, appropriate situations to escalate further in the department.

Responsibilities:

Actively promotes an environment conducive to high quality customer service and employee relations by being a positive leadership example.
Responsible for scheduling, payroll, disciplinary actions, training and mentoring for staff of the F&B Department.
Complete opening day and closing night procedures.
Access and input minimal information into CASS.
Ensure associates are ready for their shifts and are following policies on absenteeism and appearance standards. Document any discrepancies or violations of the standards and policies for the Manager’s review.
Perform daily stand-ups and communicate the next day events to the following Shift Supervisor.
Working with Marketing & Advertising to promote River Cree’s Beverage Outlets.
Creating, manage and implement Beverage departmental policies & procedure.
Understand security requirements.
Ensure maintenance of safety and sanitation standards and policies.
Provide overall direction, coordination, and ongoing evaluation of operations.
Understand basic asset management.
Budgetary, projections, and cost control skills to be applied to the daily operations of the F&B Department as outlined by the Restaurant Manager.
Assist with ongoing events.
All other duties as assigned.
To look out for the safety of yourself, co-workers and to follow all Health and Safety requirements in the workplace.
Use a "hands-on" approach to management.

Qualifications:

3-4 years experience in the Food & Beverage Industry
1-2 years demonstrated experience in management within the Food & Beverage or Nightclub Industry
Experience in a casino setting preferred.
AGLC – Proserve/Protect preferred
Post secondary education in a related field preferred but not required.
Training in management and employee development preferred but not required.
Continuous training and education to keep abreast of changes in the industry and external environment.
Excellent written and oral communication skills.
Ability to meet deadlines in a rapidly changing business environment.
Ability to work independently.
Extensive food & beverage knowledge and ability to develop and apply practices, procedures, and principles in a casino environment.
Developed writing skills sufficient to prepare written materials involving detailed descriptions and explanations requiring the accurate use of specialized terminology.
Self-planning skills enough to schedule, organize, and carry out work assignments according to established work plans, adjusting work schedules according to changing priorities.
Developed judgment and problem-solving skills sufficient to interpret and/or analyze factual and conceptual information with the ability to adapt general procedures or approaches when formulating responses to problems.
Manages workload independently and works well in teams.
Develops security and systems knowledge through on the job experience.
Must display leadership skills, the ability to multi-task and adjust to multiple jurisdictions.
Working knowledge of MS Word, MS Excel, MS PowerPoint.

The Schedule for this position may vary and would require the ability to work shift work, late nights, weekends and holidays.

WE OFFER

A competitive wage and excellent benefits.
Shuttle service from West Edmonton location.
All associates participate in our “Circle of Service” program which rewards and empowers individuals who provide outstanding customer service.
An opportunity to work within a progressive, exciting team environment.
An opportunity to work with a skilled Management team.

#INDHP

Apply Now

Refine Your Search

beverage manager jobs in edmonton, ab

Assistant F&B Manager

Shift Manager

People & Culture Supervisor (Maternity Coverage - 12 Month Contract)

Food and Beverage Supervisor

Bar Manager

Restaurant Manager

Tim Horton's Assistant Manager

Café Manager

Manager

Assistant Manager

MR. MIKES® Edmonton NW - Front of House Supervisor

Restaurant General Manager

FOH Night Supervisor

Senior SAP Consultant

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