Saanich, Bc Chef de Jobs – 33 Openings This Week

Cook
Chateau Victoria —Victoria, BC
- $23.00–$27.50 an hour
- Weekends as needed
- Cooking
- Hotel
- Communication skills
- Commuter benefits
Quick apply
2d
Line Cook
Sooke Harbour House (New) —Sooke, BC
- $23–$25 an hour
- Full-time
- Cooking
- Kitchen experience
Quick apply
Marchand Associé
Canadian Tire Corporation —Canada
- Full-time
- Bilingual
- Data analysis skills
- English
Chef De Partie
The Algonquin Resort St. Andrews by-the-Sea, Autograph Collection —Canada
- $24.05 an hour
- Weekends as needed
- Hospitality
- Writing skills
- Hotel
- Dental care
- Vision care
Quick apply

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Chef de train
Canadian National Railway —Burlington, ON
Les chefs de train font partie d’équipes de train formées de deux ou trois personnes s’acquittent des tâches associées à la circulation des trains, des wagons…
1d
Line cook / Dishwasher
Bar Romy —Toronto, ON
Must exhibit a high degree of professionalism; (i.e. punctuality, dedication, well-groomed, mannerly). Proficient in other culinary skills such as chopping,…
$19–$23 an hour
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Cook

Chateau Victoria
Victoria, BC

Quick apply

Job details

Full-time
2 days ago

Benefits

Extended health care
Commuter benefits
On-site parking

Skills

FoodSafe
Cooking
Communication skills
Kitchen experience

Full job description

Vista 18 Restaurant + Lounge: Authentic – Local – Elevated

Operating for over 20 years, with a newly renovated dining room and spectacular views. We are committed to offering local food and an elevated and authentic experience for all our guests.

Vista 18 is seeking a reliable and motivated Cook or a Second Cook (based on skill and experience) to join the Vista 18 kitchen team.

This role is ideal for a cook looking to develop skills in a professional, fast-paced environment under new culinary leadership.

Our Cooks typically work between the hours of 2:30pm - 11:00pm, with anticipated five (5) days per week. We are looking for someone who can work, evenings, weekends and holidays.

The Vista Team has fun and are passionate about what they do. Come join us!

Responsibilities: Duties and qualifications consist of (but not limited to)

Prepare all aspects of the food production for Vista 18, Clive’s Classic Lounge & Room Service, according to hotel standards and sanitation practices
Receive and stocking of deliveries for the kitchen
Daily cleaning and inventory of walk in, storage and refrigerators for stock rotation and ensure all equipment in the work area is properly cleaned
Report any equipment in need of repair to the Sous Chef or Chef de Cuisine
Work in a safe manner to ensure total compliance with all health and safety regulations
Perform other duties as necessary and assigned

Qualifications:

Food Safe level one or equivalent required.
Minimum of 1 years’ experience in similar position required.
Demonstrated ability to work in a fast paced, multi-tasking, multi functional team environment required.
Demonstrated ability to maintain professionalism, team player attitude with positivity.
Good communication skills required.
Formal culinary education is considered an asset as is Food Safe level one certification or equivalent.

We Offer:

A free meal per shift
A portion of the kitchen tip pool
Comprehensive medical and extended health benefits along with a pension program * This role is covered under a union collective bargaining agreement
Employee, Friends & Family hotel discount
Vista 18 Restaurant + Lounge and Clive’s Classic Lounge employee discount (50% discount)
Other industry discounts
Employee recognition program and events ~ birthday, holiday and employee appreciation celebrations
Learning and development opportunities
Bike storage facilities, onsite parking available and we also participate in BC Transit ProPASS program for a discounted monthly bus pass

Quick apply

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chef de jobs in saanich, bc

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Chef De Partie

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