Canada Senior material handler Jobs – 34 Openings This Week

Asst Manager Food Production & Operations
Canco Petroleum —Kelowna, BC
- $45,000–$55,000 a year
- Full-time
- Supervising experience
- Continuous improvement
- Quality Control
Quick apply
FT Food & Beverage General Helper-GCT
Great Canadian —Toronto, ON
- $19.95 an hour
- Weekends as needed
- Serving
- Bar
- Customer service
11d
COMMISSARY PRODUCTION MANAGER, SAVOURY PROGRAM
Forno Cultura —Toronto, ON
- $65,000–$80,000 a year
- Overtime
- Inventory control
- Culinary experience
- Sanitation
Quick apply
12d
Dining Room Supervisor (Westwood)
Spring Living —Ottawa, ON
- From $51,000 a year
- Full-time
- CPR Certification
- Sanitation
- Hotel
Quick apply
Weekend Cook For Edgewater Senior Living
Edgewater Senior Living —Georgetown, ON
- From $20 an hour
- Weekends only
- Hospitality
- Inventory control
- Heavy lifting
Quick apply
11d
RPN -Registered Practical Nurse
LEV Senior Living —Oshawa, ON
- From $25.18 an hour
- Weekends as needed
- Nursing
- Medication administration
- First Aid Certification
Senior HVAC Electrical Designer
Ice Western —Calgary, AB
- Full-time
- AutoCAD
- System design
- Programmable logic controllers
- Dental care
- Employee assistance program
Quick apply

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RPN -Registered Practical Nurse
LEV Senior Living —Oshawa, ON
Provides first aid to staff in emergencies, completes all required reports and provides copies to Director of Care and/or General Manager as directed.
From $25.18 an hour
COMMISSARY PRODUCTION MANAGER, SAVOURY PROGRAM
Forno Cultura —Toronto, ON
The Production Manager, Savoury leads Forno Cultura’s Savoury program and is responsible for protecting the integrity of our food, developing a strong…
$65,000–$80,000 a year
Quick apply
12d

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Asst Manager Food Production & Operations

Canco Petroleum
Kelowna, BC

Quick apply

Job details

Full-time

Skills

Cost management
Pricing
Reference checking
Operations management
Preventative maintenance
Food processing
Food management
Food service staff training and mentoring
Food Handler Certification
Coaching
Cost control
Change management
Supervising experience
HACCP
Continuous improvement
Quality Control
Routine maintenance inspections
Human resources
Mentoring
Recruiting
Training & development
College diploma
Chef
On-the-job coaching
Food safety
Safe Quality Food (SQF) Code
Team motivation
Facilities maintenance
Team coordination

Full job description

Who We Are:

At Canco, we’re Canadian born and raised. We are an independent chain of gas stations launched in 2016. A bold alternative to big-box retailers, Canco was born from a vision to become a leading gas retailer brand. We purchase directly from major fuel refineries and terminals in Canada to ensure premium products are offered at competitive prices. Proudly local, we put people first and run our business with honesty, integrity and excellence.

The Role:

Canco is seeking an experienced and detail-oriented Assistant Manager, Food Production & Operations. The Assistant Manager, Food Production & Operations is directly reporting to the Program manager and is responsible for the daily operations of the production facility, to ensure timely supply of the product to stores. Maintaining food safety standards with all provincial regulations and company policies and to ensure cost effective operations of the Production Kitchen.

Daily Duties and Responsibilities:

Oversee all administrative paperwork: Orders, production, promotions, delivery schedules, pricing and payroll
Provides direction & guidance to Production Kitchen staff, drivers, lead hands on performance, training and positive discipline.
Ensure all employees are in compliance of corporate and provincial regulations.
Ensures all production kitchen facilities and equipment are maintained and in compliance including all preventative maintenance.
Holds Daily and monthly staff communication/learning sessions with leadership teams.
Implements the new product lines and creates strategies introduced by Category Manager & Corporate Chef
Supports recruitment and onboarding process and trains Production Kitchen staff using the appropriate tools (i.e. interview forms, reference checks, training materials and job aids).
Follows HR practices and procedures for positive discipline. Provides regular motivational and corrective feedback to employees as required.
Monthly business meetings with senior leadership.
Maintains and monitors all required food handlers’ certification/licenses for business and ensures all team members are current and compliant.
Attends weekly and monthly Category Manager’s and Market Communication meetings.
Liaison with field management to quickly solve concerns and issues with supply/production.
Quarterly store visits for quality assurance purposes.
Ensure food safety practices and all applicable requirements of HACCP and the SQF (Safe Quality Food) System are adopted and maintained. Support the development, implementation, maintenance, and ongoing improvement of HACCP and the SQF (Safe Quality Food) System assuming ultimate responsibility for Canada.
Completes monthly kitchen QV (Quality Verification) and facility self-audits.
Develops and implements schedules and procedures for PPM (Planned Preventive Maintenance), Emergency Response Maintenance programs and safety inspections.
Maintains safety and security of the facility, properly documenting incidents that occur.
Some heavy lifting may be required periodically.
Supports and verifies monthly inventory counts.
Completes yearly Facility planning on sales projection, budget and cost management.
Promote and enforce good hygiene and safe food handling
Provide direction, encouragement, and motivation to all production employees.
Excellent leadership, organizational, and multi-tasking skills.
Ability to coach, mentor, consult, manage, and influence change.
Performs other duties and responsibilities as assigned by the Corporate Chef

What you bring:

A college diploma is considered an asset.
Food Production supervisory experience is preferred.

Quick apply

Refine Your Search

senior material handler jobs in canada

Asst Manager Food Production & Operations

FT Food & Beverage General Helper-GCT

COMMISSARY PRODUCTION MANAGER, SAVOURY PROGRAM

Dining Room Supervisor (Westwood)

Weekend Cook For Edgewater Senior Living

RPN -Registered Practical Nurse

Senior HVAC Electrical Designer

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