calgary, ab restaurant managers/supervisors Jobs – 126 Openings This Week

Dual Assistant Food and Beverage Operations Manager
Marriott International, Inc —Calgary, AB
- $56,030–$68,000 a year
- Full-time
- Hotel
- High school diploma or GED
- Associate's degree
shift supervisor - Store# 52698, BLACKFOOT TRAIL S
Starbucks —Calgary, AB
- Full-time
- Customer service
- Restaurant experience
- Communication skills
Restaurant Supervisor
King Eddy Live Music —Calgary, AB
- $19–$26 an hour
- Part-time
- Hospitality
- Customer service
- Restaurant management
Quick apply
Front of House Supervisor
Montana's —Calgary, AB
- Part-time
- Hospitality
- Restaurant
- Restaurant experience
Quick apply
Lead Food & Beverage Server
Concord Hospitality Enterprises —Calgary, AB
- Weekends as needed
- Bar
- Leadership
Food Service Supervisor
Mary Browns —Calgary, AB
- $17 an hour
- Part-time
- Sanitation
- Cooking
- English
Quick apply
Front of House - Supervisor, Food Services
Denny's Canada —Calgary, AB
- 8 hour shift
- Bar
- English
- Hotel
- Dental care
- Employee assistance program
Quick apply
Food and Beverage Supervisor
Hotel Arts Group —Calgary, AB
- Full-time
- Customer service
- Hotel
- Supervising experience
- Flexible schedule
Quick apply
10d
Shift Supervisor
HMSHost by Avolta —Calgary, AB
- $18.25 an hour
- Customer service
- High school diploma or GED
- Supervising experience
- Commuter benefits
- Dental care
Restaurant Manager - Hello Nori Bridgeland
Hello Nori - Bridgeland —Calgary, AB
- $40,000 a year
- Full-time
- Bar
- Customer service
- Basic math
Montana's BBQ & Bar - Guest Service Supervisor
Montana's —Calgary, AB
- Part-time
- Hospitality
- Bar
- Restaurant
Quick apply
1d
Shift Manager I - CC1026
HMSHost —Calgary, AB
- Full-time
- Customer service
- Supervising experience
- Cash handling
Tavern - Assistant Manager
The Tavern Collective —Calgary, AB
- Full-time
- Hotel
- Leadership
- Restaurant experience
- Dental care
Quick apply
Restaurant Supervisor
Delish Bar Ltd —Calgary, AB
- $18–$22 an hour
- Full-time
- Serving
- Hospitality
- Customer service
- Dental care
- Vision care
Quick apply
Supervisor/Manager
Freddy's Frozen Custard & Steakburgers —Okotoks, AB
- $20–$25 an hour
- Part-time
- Organizational skills
- In-person
- Restaurant experience
Quick apply
[RHDCA} - Pub Bartender - Supervisor - Pub
Days Hospitality Limited —Calgary, AB
- Weekends as needed
- Bar
- Sanitation
- Hotel
Quick apply
Lead Bartender
Bow & Bend Rooftop Restaurant —Calgary, AB
- Weekends as needed
- Bar
- Leadership
- Restaurant experience
Quick apply
Front of House Supervisor
BP Airdrie North —Airdrie, AB
- $18–$20 an hour
- Full-time
- Casual dining restaurant
- Organizational skills
- Time management
Foreman – Commercial Interior Fit-Outs
Build It —Calgary, AB
- Full-time
- Carpentry
- Hotel
- First Aid Certification
- Paid time off
- Employee assistance program
Quick apply
DISHWASHER/CLEANER
Minas Brazilian Steakhouse —Calgary, AB
- $17 an hour
- Full-time
- Bar
- No experience needed
- Restaurant
Licensed & Unlicensed Security Positions - Calgary Stampede 2026 - 18 Years of Age +
Calgary Stampede —Calgary, AB
- Part-time
Quick apply
Licensed Bar Security Positions - Calgary Stampede 2026 - 18 Years of Age +
Calgary Stampede —Calgary, AB
- Part-time
- Bar
Quick apply
Room Attendant
Concord Hospitality Enterprises —Calgary, AB
- Weekends as needed
- English
- Hotel
- Cleaning
Lead Bartender
Concord Hospitality Enterprises —Calgary, AB
- Weekends as needed
- Bar
- Leadership
- Restaurant experience
Room Attendant
Element by Westin Calgary Downtown —Calgary, AB
- Weekends as needed
- English
- Hotel
- Cleaning
Quick apply

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Dual Assistant Food and Beverage Operations Manager

Marriott International, Inc
Calgary, AB

Apply Now

Job details

Full-time

Skills

High school diploma or GED
Associate's degree

Full job description

Additional InformationCourtyard and Residence Inn by Marriott Calgary Airport
Job Number26062647
Job CategoryFood and Beverage & Culinary
Location2500 48th Avenue NE, Calgary, Alberta, Canada, T3J 4V8
ScheduleFull Time
Located Remotely?N
Position Type Management
Pay Range: $56,030-$68,000 annually
Bonus Eligible: Y

JOB SUMMARY

Supervises Food and Beverage (F&B)/culinary daily operations, and monitors compliance with all F&B policies, standards, and procedures. Assists in the ordering of F&B supplies, cleaning supplies, and uniforms. Supervises staffing levels to verify that guest service, operational needs, and financial objectives are met. Manages day-to-day operations, monitors quality, and standards and meets the expectations of the customers on a daily basis. Maintains the operating budget, and verifies that standards and legal obligations are followed.

CANDIDATE PROFILE

Education and Experience

High school diploma or GED; 3 years experience in the food and beverage, culinary, or related professional area.

2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 1 year experience in the food and beverage, culinary, or related professional area.

CORE WORK ACTIVITIES

Assisting in Managing Day-to-Day Operations

Orders Food and Beverage (F&B) supplies, cleaning supplies and uniforms.

Supervises daily F&B/culinary shift operations and monitors compliance with all F&B policies, standards and procedures.

Supports and supervises an effective monthly self inspection program.

Operates all department equipment as necessary and reports malfunctions.

Supervises staffing levels to verify that guest service, operational needs, and financial objective are met.

Encourages and builds mutual trust, respect, and cooperation among team members.

Develops specific goals and plans to prioritize, organize, and accomplish work.

Maintains the operating budget, and verifies that standards and legal obligations are followed.

Celebrates and fosters decisions that result in successes as well as failures.

Communicates areas that need attention to staff and follows up to verify understanding.

Coordinates cleaning program in all F&B areas (e.g.,General clean), identifying trends and making recommendation for improvements.

Follows property specific second effort and recovery plan.

Maintains availablility and is approachable to all team members.

Demonstrates knowledge of the brand specific service culture.

Providing Exceptional Customer Service

Provides services that are above and beyond for customer satisfaction and retention.

Serves as a role model to demonstrate appropriate behaviors.

Manages day-to-day operations, monitors quality, and standards and meets the expectations of the customers on a daily basis.

Takes proactive approaches when dealing with guest concerns.

Sets a positive example for guest relations.

Stays readily available/approachable for all guests.

Reviews comment cards and guest satisfaction results with employees.

Responds in a timely manner to customer service department request.

Additional Responsibilities

Provides information to supervisors and co-workers by telephone, in written form, e-mail, or in person.

Analyzes information and evaluates results to choose the best solution and solve problems.

Performs hourly job function if necessary.

Extends professionalism and courtesy to team members at all times.

Maintains budgets, operating statements and payroll progress report.

Performs other duties, as assigned, to meet business needs.

At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.

Notification to Applicants: Residence Inn by Marriott Calgary Airport takes seriously its obligations under the applicable provincial legislation and will provide accommodations to job applicants needing assistance. If you require an accommodation in relation to this job posting, our online application or an interview, please call 905-366-5227 or email [email protected] and a member of our Human Resources team will respond to your request. Please note that this phone number and email are only for those individuals who would like to request an accessibility accommodation as part of the recruiting process.

Apply Now

Refine Your Search

restaurant managers/supervisors jobs in calgary, ab

Dual Assistant Food and Beverage Operations Manager

shift supervisor - Store# 52698, BLACKFOOT TRAIL S

Restaurant Supervisor

Front of House Supervisor

Lead Food & Beverage Server

Food Service Supervisor

Front of House - Supervisor, Food Services

Food and Beverage Supervisor

Shift Supervisor

Restaurant Manager - Hello Nori Bridgeland

Montana's BBQ & Bar - Guest Service Supervisor

Shift Manager I - CC1026

Tavern - Assistant Manager

Restaurant Supervisor

Supervisor/Manager

[RHDCA} - Pub Bartender - Supervisor - Pub

Lead Bartender

Front of House Supervisor

Foreman – Commercial Interior Fit-Outs

DISHWASHER/CLEANER

Licensed & Unlicensed Security Positions - Calgary Stampede 2026 - 18 Years of Age +

Licensed Bar Security Positions - Calgary Stampede 2026 - 18 Years of Age +

Room Attendant

Lead Bartender

Room Attendant

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