edmonton, ab executive chef Jobs – 86 Openings This Week

FOH Management - General Manager
Chop Steakhouse & Bar —Edmonton, AB
- Full-time
- Serving
- Hotel
- Administrative experience
Quick apply
Market Chef
Sunterra Market —Edmonton, AB
- Full-time
- Customer service
- Merchandising
- Bakery
Back of House - Chef de Partie
Chop Steakhouse & Bar —Edmonton, AB
- Full-time
- High school diploma or GED
- Leadership
- Restaurant experience
Quick apply
Back of House - Supervisor
The Sutton Place Hotels —Sherwood Park, AB
- Full-time
- Leadership
- Restaurant experience
Quick apply
Back of House - Supervisor
Chop Steakhouse & Bar —Sherwood Park, AB
- Full-time
- Leadership
- Restaurant experience
Quick apply
Back of House - Supervisor
Northland Properties —Sherwood Park, AB
- Full-time
- Leadership
- Restaurant experience
Quick apply
Back of House - Supervisor
Moxies —Sherwood Park, AB
- Full-time
- Leadership
- Restaurant experience
Quick apply
Front of House - Office Supervisor
Chop Steakhouse & Bar —Edmonton, AB
- Part-time
- Serving
- Leadership
- Restaurant experience
Quick apply
Front of House - Supervisor
Chop Steakhouse & Bar —Edmonton, AB
- Full-time
- Serving
- Hotel
- Leadership
Quick apply
FOH Management - Hospitality Leader
Chop Steakhouse & Bar —Sherwood Park, AB
- Full-time
- Hotel
- Leadership
- Restaurant
Quick apply
3d
Banquets - Server
Chop Steakhouse & Bar —Edmonton, AB
- Part-time
- Bar
- Hotel
- Guest services
Quick apply
Back of House - Supervisor, Culinary
Chop Steakhouse & Bar —Edmonton, AB
- Part-time
- Hotel
- Leadership
- Restaurant
Quick apply
9d
3rd Cook
Sodexo Canada Ltd —Edmonton, AB
- $21 an hour
- Full-time
- Cooking
- Kitchen experience
Quick apply
Culinary Prep Leader
Chop Steakhouse & Bar —Edmonton, AB
- Full-time
- Hotel
- Restaurant
- Restaurant experience
Quick apply
8d
Line Cook
Pure Canadian Gaming Corp. —Edmonton, AB
- Weekends as needed
- English
Quick apply
Back of House - Cook
Denny's Canada —Edmonton, AB
- Nights as needed
- Hotel
- Restaurant
- Restaurant experience
Quick apply
Cuisinier Préparateur
Sandman Hotel Group —Sherwood Park, AB
- Full-time
- Restaurant experience
- Communication skills
- Time management
Quick apply
Cuisinier Préparateur
Denny's Canada —Sherwood Park, AB
- Full-time
- Restaurant experience
- Communication skills
- Time management
Quick apply
Cuisinier Préparateur
Chop Steakhouse & Bar —Sherwood Park, AB
- Full-time
- Restaurant experience
- Communication skills
- Time management
Quick apply
Cuisinier Préparateur
Northland Properties —Sherwood Park, AB
- Full-time
- Restaurant experience
- Communication skills
- Time management
Quick apply
Back of House - Supervisor, Culinary
Northland Properties —Edmonton, AB
- Part-time
- Hotel
- Leadership
- Restaurant
Quick apply
4d
Assistant Cook
Denny's Canada —Edmonton, AB
- Full-time
- Restaurant experience
- Communication skills
- Time management
Quick apply
Line Cook
Touchmark —Edmonton, AB
- Weekends as needed
- Disability insurance
- Dental care
Quick apply
Serveur (euse)
Chop Steakhouse & Bar —Edmonton, AB
- Part-time
- Bar
- Guest services
- Leadership
Quick apply
Experienced Cook
Coloniale Golf Club —Beaumont, AB
- Part-time
- Sanitation
- Cooking
- Supervising experience
- Store discount
Quick apply

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FOH Management - General Manager

Chop Steakhouse & Bar
Edmonton, AB

Quick apply

Job details

Full-time

Skills

Serving
Administrative experience
Leadership
Restaurant experience
Communication skills

Full job description

We are looking for an incredible General Manager to be the leader of our team. Our people are the heart and soul of our business, and we are on the hunt for an amazing person like you to personify the magic and precision of the overall restaurant experience, all the while providing best-in-class leadership to an awesome group of people.
The Senior Leadership team is here to train and mentor you, while supporting your life goals. Our restaurants are industry leaders in team development and offer unique opportunities for personal growth, regardless of where you are at in your career. You will be sure to make meaningful, career-enhancing connections and lifelong friends along the way.
Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident in our menu, but also in our teams. Both our culinary and front of house staff members are made of people who work to make memorable experiences for our guests, from handcrafted dishes to flawless table service, focused on excellence in every detail.

Key Responsibilities

As the General Manager, you will be at the center of it all - instilling and maintaining an overall positive culture amongst the entire team, developing of all leadership positions, and role modelling hospitality - while heading all operational and financial aspects of the business. Some of your responsibilities will include:

Manage and analyze financial parameters and controls for all areas of the restaurant and determine business priorities
Ensure complete guest satisfaction at all times, at an exceptional level
Oversee and ensure general maintenance and cleanliness of property
Corroborate successful hiring, training and week-to-week schedules for all departments that achieve labour targets
Consistently implement initiatives to achieve all financial targets and performance goals

Key Requirements

3+ years previous experience leading a full-service restaurant or bar
Passionate about developing others
Passionate about food and drink and up on all the latest trends
Established leadership skills
Ability to develop and motivate the people around you to always be their best
Successful in training others to master technical skills
Highly organized with great planning and administrative skills
Excellent communication skills, both written and spoken
Ability to showcase Brand Ambassadorship
Well versed in local marketing skills and event management
Skilled at setting and achieving short and long-term business goals
Energetic and positive
Desire for continuous improvement
Committed to being inclusive and embracing diversity

Opportunities

With our company, you will have the chance to:

Gain valuable leadership skills and experience
Grow your career in our rapidly expanding company
Cultivate your own development by working with senior leaders
Attend leadership development seminars and conferences
Learn about opportunities for taking part in new restaurant opens across Canada and the USA

Proud to be 100% Canadian-owned, Northland Properties' are recognized as one of the most trusted names in hotels, restaurants, resorts, sports, construction, and asset management. Our well-known and loved brands have been bringing people together to celebrate unforgettable experiences across Canada, the US, Ireland, and the UK for over 50 years. As Canada’s fastest-growing hospitality group, we believe the foundation of our continued success is our people and their ability to take great care of our guests.

At Northland Properties, we are committed to building a network of talented professionals who can help to provide exceptional hospitality experiences. As an equal opportunity employer, we are constantly seeking motivated and enthusiastic individuals to join us in various fields, including Construction, Finance, IT, HR, Marketing, and Support Center. To join our dedicated team and be a part of our thriving hospitality community, explore the exciting career opportunities available at https://northland.ca/careers/.

Quick apply

Refine Your Search

executive chef jobs in edmonton, ab

FOH Management - General Manager

Market Chef

Back of House - Chef de Partie

Back of House - Supervisor

Back of House - Supervisor

Back of House - Supervisor

Back of House - Supervisor

Front of House - Office Supervisor

Front of House - Supervisor

FOH Management - Hospitality Leader

Banquets - Server

Back of House - Supervisor, Culinary

3rd Cook

Culinary Prep Leader

Line Cook

Back of House - Cook

Cuisinier Préparateur

Cuisinier Préparateur

Cuisinier Préparateur

Cuisinier Préparateur

Back of House - Supervisor, Culinary

Assistant Cook

Line Cook

Serveur (euse)

Experienced Cook

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