Columbus Culinary supervisor Jobs – 63 Openings This Week

Restaurant Supervisor | Seasonal Part-Time | Tribute Communities Centre
Oak View Group —Oshawa, ON
- $20–$22 an hour
- Part-time
- Hospitality
- Supervising experience
- Team management
Front of House Supervisor
Moxies —Pickering, ON
- Part-time
- In-person
- Leadership
- Restaurant experience
- Flexible schedule
Quick apply
Assistant Manager
Moxies —Pickering, ON
- Full-time
- In-person
- Leadership
- Restaurant experience
Quick apply
Part Time Cook Extendicare Oshawa
Extendicare —Oshawa, ON
- Part-time
- Cooking
- English
Quick apply
Future Talent Pipeline - Food Service & Hospitality
Shannex —Ajax, ON
- $22.38–$23.98 an hour
- Part-time
- Serving
- Hospitality
- CPR Certification
- Dental care
- Employee assistance program
Quick apply
Cook (Full-Time, Contract)
Senior Persons Living Connected —Scarborough, ON
- $19.96–$24.95 an hour
- Full-time
- AI
- Restaurant
10d
Maintenance Worker (Full-Time)
Courtyard & TownePlace Suites Toronto Northeast Markham —Markham, ON
- $22.15–$23.32 an hour
- Weekends as needed
- Customer service
- Writing skills
- Basic math
- Dental care
- Vision care
Quick apply
2d
Part-time Server - potential for full-time hours
Mayfair Clubs Parkway —Markham, ON
- $17.60 an hour
- Part-time
- Communication skills
Quick apply
3d
Kitchen Services Supervisor
Seneca Student Federation Inc. —King City, ON
- $22–$25 an hour
- Weekends as needed
- CPR Certification
- Inventory management
- Customer service
Quick apply
7d
Night Auditor (Full-Time, shift work)
Easton's Group of Hotels Inc. —Markham, ON
- $21.38–$22.50 an hour
- Weekends as needed
- Customer service
- Writing skills
- Basic math
- Dental care
- Vision care
Quick apply
Retail Store Manager
VG Meats —Toronto, ON
- Full-time
- Heavy lifting
- Customer service
- Merchandising
Quick apply
Program Instructor (Part Time)
GRANITE CLUB —North York, ON
- Weekends as needed
- Writing skills
- English
- High school diploma or GED
Quick apply
Cook
Mon Sheong Foundation —Stouffville, ON
- From $24.32 an hour
- Part-time
- Hospitality
- Cooking
- Supervising experience
Assistant Manager
Moxies —Toronto, ON
- From $55,000 a year
- Full-time
- In-person
- Leadership
- Restaurant
- Dental care
- Vision care
Quick apply
Cook (Part-time)
Senior Persons Living Connected —Scarborough, ON
- $19.96–$24.95 an hour
- Part-time
- AI
- Restaurant
Tutor (Part Time)
GRANITE CLUB —North York, ON
- $30.37 an hour
- Part-time
- Bilingual
- English
- High school diploma or GED
Quick apply
FrontofHouse Supervisor
Scaddabush Italian Kitchen & Bar —Toronto, ON
- $18–$21 an hour
- 8 hour shift
- Supervising experience
- In-person
- Restaurant
- Disability insurance
- Dental care
Quick apply
Kitchen Helper/Cook
cookie crumble cafe —King City, ON
- $17.20–$23.00 an hour
- Part-time
- Serving
- Cooking
- Food service experience
Quick apply
9d
Line Cook Supervisor
Moxies —Newmarket, ON
- From $20 an hour
- Full-time
- In-person
- Leadership
- Restaurant
- Flexible schedule
Quick apply
Cook
Extendicare —Newmarket, ON
- $21.80–$24.19 an hour
- Part-time
- Cooking
- English
- Communication skills
Quick apply
9d
First Cook
Richmond Hill Country Club —Richmond Hill, ON
- $25 an hour
- Weekends as needed
- Cooking
- Food service experience
- In-person
Quick apply
10d
Front-of-House Supervisor
Scaddabush Italian Kitchen & Bar —Aurora, ON
- From $20 an hour
- 8 hour shift
- Supervising experience
- In-person
- Restaurant
- Disability insurance
- Dental care
Quick apply
Line Cook/Supervisor
Good Catch —Unionville, ON
- $17.60–$19.60 an hour
- Part-time
- Cooking
- English
- High school diploma or GED
Quick apply
7d
Steward
Roses Social —Toronto, ON
- Full-time
- Hotel
- Restaurant experience
Line Cook
Volt Raceway —Bowmanville, ON
- $18 an hour
- Weekends as needed
- Cooking
- Restaurant
Quick apply

I want to receive the latest job alerts for culinary supervisor in columbus

By signing in to your account, you agree to Workopolis's Terms of Service and consent to our Cookie and Privacy Policy.

Restaurant Supervisor | Seasonal Part-Time | Tribute Communities Centre

Oak View Group
Oshawa, ON

Apply Now

Job details

Part-time | Seasonal

Skills

Hospitality
Supervising experience
Team management
Communication skills

Full job description

Oak View Group:

Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales. Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents.

Position Summary:

As a Restaurant Supervisor, you are responsible for providing leadership, management, and oversight to all aspects of the restaurant and catering operations for the Tribute Communities Centre while working alongside the Restaurant and Catering Manager. While working in this fast-paced environment, this position will ensure that a high standard of products and services is provided to restaurant and catering guests. As a Restaurant and Catering Supervisor, you are expected to use effective leadership and communication skills while working in a fast-paced environment.

This role pays an hourly rate of $20.00-$22.00 CAD.

This is a seasonal role from August 1, 2026, and will end on March 31, 2027

This position will remain open until October 9, 2026

About the Venue:

The Tribute Communities Centre is Durham Region’s premier sports and live entertainment facility and is managed by Oak View Group. The Tribute Communities Centre is home to the Oshawa Generals of the Ontario Hockey League and the Oshawa FireWolves of the National Lacrosse League and hosts a myriad of events, including concerts, circuses, ice skating, and family shows.

Responsibilities:

Responsible for the event day operational efficiency of the Restaurant and Catering areas
Leads by example and demonstrates passion for guest experience by supporting floor operations
Develops, fosters and leads positive relationships with customers, partners, stakeholders and employees
Oversees and ensures guest satisfaction and operational excellence, handling concerns promptly
Coach and motivate staff during games and events, training and development of staff
Work quickly and independently to resolve operational issues when necessary, ensuring proper follow-up with Managers and Director.
Control inventory within the assigned area to ensure the smooth operation of the unit
Participate in all fields of administrative work, including but not limited to: opening/closing duties, cleaning checklists, tracking sales and service statistics nightly, performance reviews, and maintenance logs
Monitor and manage product quality, work with the Culinary team to ensure product consistency
Adhere to all OVG service standards and policies, including Health & Safety
Work in compliance with the provisions of the Occupational Health & Safety Act
Perform related duties and special projects as assigned by the manager

Qualifications:

2-3 years’ experience as a restaurant supervisor
Solid understanding and practical knowledge of hospitality business principles and service etiquette
Effective team management experience
Must have a proactive approach towards event-day activities and shifting demands
Comprehensive knowledge of food and wine, and competent with POS systems
An aptitude for identifying and assessing details, performing well under pressure, and managing multiple priorities simultaneously.
Exceptional interpersonal and communication skills
Familiar with the provisions of the Occupational Health & Safety Act, Food Safety and AGCO
Displays an ongoing awareness and responsiveness to client satisfaction
Available to work evenings, weekends and holidays as required

Strengthened by our Differences. United to Make a Difference:

At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds.

Apply Now

Refine Your Search

culinary supervisor jobs in columbus

Restaurant Supervisor | Seasonal Part-Time | Tribute Communities Centre

Front of House Supervisor

Assistant Manager

Part Time Cook Extendicare Oshawa

Future Talent Pipeline - Food Service & Hospitality

Cook (Full-Time, Contract)

Maintenance Worker (Full-Time)

Part-time Server - potential for full-time hours

Kitchen Services Supervisor

Night Auditor (Full-Time, shift work)

Retail Store Manager

Program Instructor (Part Time)

Cook

Assistant Manager

Cook (Part-time)

Tutor (Part Time)

FrontofHouse Supervisor

Kitchen Helper/Cook

Line Cook Supervisor

Cook

First Cook

Front-of-House Supervisor

Line Cook/Supervisor

Steward

Line Cook

I want to receive the latest job alerts for culinary supervisor in columbus

Job seeker tools

Employer Tools

Browse

Stay Connected