St. Albert, Ab Executive chef Jobs – 67 Openings This Week

Back of House - Supervisor
Sandman Hotel Group —Sherwood Park, AB
- Full-time
- Hotel
- Leadership
- Restaurant experience
Quick apply
6d
Back of House - Assistant Cook
Denny's Canada —Edmonton, AB
- Full-time
- Hotel
- Restaurant experience
- Communication skills
Quick apply
Banquets - Server
Chop Steakhouse & Bar —Edmonton, AB
- Part-time
- Bar
- Hotel
- Guest services
Quick apply
Private Chef (Downtown Edmonton)
Spa Marketing Ltd. —Edmonton, AB
- $10,000–$28,000 a year
- Cooking
- In-person
Quick apply
1d
Back of House - Cook
Denny's Canada —Edmonton, AB
- Nights as needed
- Hotel
- Restaurant
- Restaurant experience
Quick apply
Back of House - Supervisor, Culinary
Northland Properties —Edmonton, AB
- Part-time
- Leadership
- Restaurant experience
Quick apply
Back of House - Supervisor, Culinary
Chop Steakhouse & Bar —Edmonton, AB
- Part-time
- Leadership
- Restaurant experience
Quick apply
Back of House - Banquet cook
Chop Steakhouse & Bar —Edmonton, AB
- Part-time
- Hotel
- Restaurant
- Restaurant experience
Quick apply
Back of House - Line Cook
Chop Steakhouse & Bar —Edmonton, AB
- Part-time
- Hotel
- Restaurant
- Restaurant experience
Quick apply
Prep Cook
Atria Retirement Canada - Ironwood Estates —St. Albert, AB
- From $15.50 an hour
- Part-time
- Writing skills
- English
- Dental care
- Tuition reimbursement
10d
Back of House - Prep Cook
Northland Properties —Sherwood Park, AB
- Full-time
- Hotel
- Restaurant experience
- Communication skills
Quick apply
6d
Back of House - Prep Cook
Chop Steakhouse & Bar —Sherwood Park, AB
- Full-time
- Hotel
- Restaurant experience
- Communication skills
Quick apply
6d
Assistant Cook
Denny's Canada —Edmonton, AB
- Full-time
- Restaurant experience
- Communication skills
- Time management
Quick apply
Line Cook
Pure Canadian Gaming Corp. —Edmonton, AB
- Part-time
- English
Quick apply
Back of House - Line Cook
Northland Properties —Sherwood Park, AB
- Full-time
- Hotel
- Restaurant experience
- Communication skills
Quick apply
6d
First Cook
The Derrick Golf and Winter Club —Edmonton, AB
- $22–$24 an hour
- Weekends as needed
- Customer service
- Restaurant
- Restaurant experience
Quick apply
5d
Serveur (euse)
Chop Steakhouse & Bar —Edmonton, AB
- Part-time
- Bar
- Guest services
- Leadership
Quick apply
Cook
Atria Retirement Canada - Churchill Manor —Edmonton, AB
- From $16.50 an hour
- Full-time
- Hospitality
- Cooking
- English
- Dental care
- Tuition reimbursement
Line Cook
Moxies —Edmonton, AB
- $22–$25 an hour
- Part-time
- High school diploma or GED
- In-person
- Leadership
- Flexible schedule
Quick apply
Prep Cook Part time
Moxies —Edmonton, AB
- $15–$16 an hour
- Part-time
- High school diploma or GED
- In-person
- Leadership
- Flexible schedule
Quick apply
3rd Cook
Sodexo Canada Ltd —Edmonton, AB
- $21 an hour
- Full-time
- Cooking
- Kitchen experience
Quick apply
Cuisinier de Ligne
Chop Steakhouse & Bar —Sherwood Park, AB
- Part-time
- Leadership
- Restaurant experience
Quick apply
6d
Cuisinier de Ligne
Northland Properties —Sherwood Park, AB
- Part-time
- Leadership
- Restaurant experience
Quick apply
6d
Banquet Demi Chef De Partie (Demi-CDP)/Banquet Cook
Royal Glenora Club —Edmonton, AB
- $17–$21 an hour
- Part-time
- Heavy lifting
- Cooking
- No university degree
Quick apply
7d
Chef De Partie
The Algonquin Resort St. Andrews by-the-Sea, Autograph Collection —Canada
- $24.05 an hour
- Weekends as needed
- Hospitality
- Writing skills
- Hotel
- Dental care
- Vision care
Quick apply

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Back of House - Supervisor

Sandman Hotel Group
Sherwood Park, AB

Quick apply

Job details

Full-time
6 days ago

Skills

Leadership
Restaurant experience

Full job description

Proud to be 100% Canadian-owned, Northland Properties' are recognized as one of the most trusted names in hotels, restaurants, resorts, sports, construction, and asset management. Our well-known and loved brands have been bringing people together to celebrate unforgettable experiences across Canada, the US, Ireland, and the UK for over 50 years. As Canada’s fastest-growing hospitality group, we believe the foundation of our continued success is our people and their ability to take great care of our guests.

Our people are the heart and soul of our business, and we are on the hunt for talented, driven, and caring individuals to become a part of our Leadership Team. Whether you are looking to gain and practice valuable leadership skills or take the next step to learn more about business management, we are here to train, mentor and develop you further into your career, while supporting your life goals.
Our restaurants are industry leaders in team development and offer unique opportunities for personal growth, regardless of where you are at in your career. You will be sure to make meaningful, career-enhancing connections and lifelong friends along the way.
Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident in our menu, but also in our teams. Both our culinary and front of house staff members are made of people who work to make memorable experiences for our guests, from handcrafted dishes to flawless table service, focused on excellence in every detail.

Key Responsibilities

Produce all menu items in an efficient and consistent manner while following the specifications of the company
Actively lead shifts, in support of senior leadership team members while helping to manage budgetary goals
Contribute to a positive team morale through contests and supporting team members on shift
Assist in ensuring the use of fresh, top-quality ingredients while balancing costs daily

Key Requirements

Previous culinary experience in a full-service restaurant or bar with strong culinary production skills
Desire to develop and motivate the people around you to always be their best
Committed to continuous improvement
Energetic and positive
Committed to being inclusive and embracing diversity
Previous culinary leadership experience considered an asset

Opportunities

With our company, you will have the chance to:

Gain valuable leadership skills and experience
Grow your career in our rapidly expanding company
Cultivate your own development by working with senior leaders
Attend leadership development seminars and conferences
Learn about opportunities for taking part in new restaurant opens across Canada and the USA

At Northland Properties, we are committed to building a network of talented professionals who can help to provide exceptional hospitality experiences. As an equal opportunity employer, we are constantly seeking motivated and enthusiastic individuals to join us in various fields, including Construction, Finance, IT, HR, Marketing, and Support Center. To join our dedicated team and be a part of our thriving hospitality community, explore the exciting career opportunities available at https://northland.ca/careers/.

Quick apply

Refine Your Search

executive chef jobs in st. albert, ab

Back of House - Supervisor

Back of House - Assistant Cook

Banquets - Server

Private Chef (Downtown Edmonton)

Back of House - Cook

Back of House - Supervisor, Culinary

Back of House - Supervisor, Culinary

Back of House - Banquet cook

Back of House - Line Cook

Prep Cook

Back of House - Prep Cook

Back of House - Prep Cook

Assistant Cook

Line Cook

Back of House - Line Cook

First Cook

Serveur (euse)

Cook

Line Cook

Prep Cook Part time

3rd Cook

Cuisinier de Ligne

Cuisinier de Ligne

Banquet Demi Chef De Partie (Demi-CDP)/Banquet Cook

Chef De Partie

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