cafe chef manager Jobs

Kitchen Supervisor
Cafe Landwer Yorkdale —North York, ON
- $20–$22 an hour
- Weekends as needed
- Management
- Supervising experience
- Bachelor's
- Flexible schedule
Quick apply
Kitchen Helper/Dishwasher
Canadian Niagara Hotels Group —Niagara Falls, ON
- $17.60–$22.60 an hour
- Weekends as needed
- Hotel
- High school diploma or GED
- Kitchen experience
- Dental care
Quick apply
Line Cooks - Relocate to Waterton, Alberta (Seasonal)
Bayshore Inn & Spa —Hamilton, ON
- $15 an hour
- Full-time
- Bar
- Organizational skills
- Restaurant
Quick apply
General Manager - Fallsview Restaurants
Marriott International, Inc —Niagara Falls, ON
- $70,000–$85,000 a year
- Full-time
- Hotel
- AI
- Restaurant experience
- Dental care
4h

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Kitchen Supervisor
Cafe Landwer Yorkdale —North York, ON
Manage full culinary program including prep, weekly inventory, ordering and ensuring there is never shortage of product. Kitchen manager: 3 years (required).
$20–$22 an hour
Quick apply
General Manager - Fallsview Restaurants
Marriott International, Inc —Niagara Falls, ON
Sets the primary example of all Food and Beverage staff with respect to outstanding attention to detail, passionate and responsive service to our guests;…
$70,000–$85,000 a year
4h

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Kitchen Supervisor

Cafe Landwer Yorkdale
North York, ON

Quick apply

Job details

Full-time

Benefits

Extended health care
Flexible schedule
On-site parking

Skills

Management
Food Handler Certification
Supervising experience
Bachelor's
Associate's degree
Cash handling
Leadership
Communication skills
Kitchen experience

Full job description

Cafe Landwer is seeking the best and brightest culinary minds to join our team of proven pros.

We believe our success is driven by working alongside leaders who are continually growing and driven to push themselves, their team and our business forward.

If you are inspire to truly great culinary career, this is your opportunity to work for a team of professional chefs.

our goal is to foster a work experience that provides our chefs & managers with:

Pride in their role and the company they work for & professional respect from all stakeholders
Ongoing learning and career development with a clear path for growth
An independent atmosphere that welcomes everyone's ideas & initiatives
Competitive remuneration ( including benefits & earned bonuses)
Meaningful relationships and mentorship
possibilities for personal & professional growth

. ...all while having a good time!

If you...

know that 'real' people work nights & weekends,
believe that successful people don't know more, they do more,
feel the restaurant operates at it's best when you're there,
take the bull by the horns,
work hard to succeed hard,
aspire to achieve greatness in your career,

...success is here for you to work towards.

About the kitchen manager/supervisor role:

full time, salaried culinary management position, leading full kitchen operations reporting
directly to the restaurant General manager
Responsible to manage daily kitchen and culinary plan execution with excellence
Train, mentor and develop the skill and career of the assistant kitchen manager
oversee the scheduling, hiring, and training of all culinary team with the support of assistant kitchen managers
Demonstrate strong leadership through effective communication and management of line operation during service periods
monitor daily kitchen cleanliness attacking any repair & maintenance concerns with regency
Manage full culinary program including prep, weekly inventory, ordering and ensuring there is never shortage of product
Facilitate ongoing training and education of menu items and program elements to both culinary and hospitality staff

Ability to commute/relocate:

Toronto, ON: reliably commute or plan to relocate before starting work (required)

Experience:

kitchen management: 2 years (required)

Work Location: In person

Job Type: Full-time

Pay: $20.00-$22.00 per hour

Benefits:

Extended health care
Flexible schedule
On-site parking

Experience:

Kitchen manager: 3 years (required)
Kitchen supervisor: 3 years (required)

Licence/Certification:

Food Handler Certification (required)

Work Location: In person

Quick apply

Refine Your Search

Kitchen Supervisor

Kitchen Helper/Dishwasher

Line Cooks - Relocate to Waterton, Alberta (Seasonal)

General Manager - Fallsview Restaurants

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