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chef jobs in salt spring island, bc

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  • sous-chef

    The Ruby on Douglas —Victoria, BC

    Prepare and cook complete meals and specialty foods for events such as banquets. Prepare and cook food on a regular basis, or for special guests or functions.

    $50 an hour

  • Great Canadian —Richmond, BC

    Red Seal certification, current enrollment in the program an asset. Food Safe Level 2 certification and Serving It Right certification.

    $55,500–$94,500 a year

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  • Hakkalicious —Niagara Falls, ON

    Prepare and cook complete meals and specialty foods for events such as banquets. Prepare and cook food on a regular basis, or for special guests or functions.

    $36 an hour

  • Piano Piano Oakville —Oakville, ON

    2 -4 years line cook experience. Food Safe, SafeCheck, Food Handler or equivalent (preferred). Management and coaching of BOH staff.

    $53,700–$57,000 a year

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