paradise, nl cook Jobs – 37 Openings This Week

Cook
Bistango —St. John's, NL
- Cooking
- Hotel
- Organizational skills
Quick apply
2h
Cuisinier
Moxies —St. John's, NL
- 8 hour shift
- Cooking
- Organizational skills
- Restaurant
Quick apply
Line Cook
Quintanas de la Plaza —St. John's, NL
- $17–$18 an hour
- Part-time
- In-person
Quick apply
Seasonal Culinary Positions Summer
The Algonquin Resort —Canada
- Temporary
- Hospitality
- Writing skills
- Hotel
Quick apply

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Cuisinier
Moxies —St. John's, NL
Préparer, cuisiner et présenter des aliments pour répondre aux critères des commandes des banquets et du restaurant.
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Chef - Line Cook
The Royal Moose @ The Bobcaygeon Inn —Bobcaygeon, ON
Adhere to restaurant policies regarding food safety, hygiene, and proper serving techniques. Supervise junior kitchen staff when necessary, providing guidance…
$24–$29 an hour
Quick apply
Line Cook/Prep Cook
Gomoku Restaurant & Event Space —Oshawa, ON
Knowledge of food handling and preparation techniques. Prepare ingredients for cooking, including washing, chopping, and storing.
$17.60 an hour
Quick apply
6h

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Cook

Bistango
St. John's, NL

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Job details

Permanent
2 hours ago

Skills

DEP
Cooking
Organizational skills

Full job description

Are your best culinary successes driven by passion?

That’s wonderful; we are looking for someone who is passionate about quality—both in taste and presentation—for a cook position. Mise en place, preparation, and dish assembly are second nature to you; you have excellent organizational skills and the ability to work under pressure. Come put some passion on our plates!

WHAT YOU’LL DO

Prepare, cook, and process food using various methods and techniques, ranging from simple to specialized, all under the guidance of the executive chef;
Perform food picking, washing, peeling, and cutting operations;
Ensure proper segmentation, assembly, and packaging of food items;
Ensure proper rotation and storage of food supplies;
Adhere to the quality standards established within the team.

WHAT YOU’LL BRING

A professional diploma in institutional cooking;
Two years of relevant experience in the restaurant industry;
Excellent knowledge of culinary techniques;
Ability to work as part of a team, with a focus on quality and efficiency;
Autonomy, adaptability, and a sense of responsibility.

WHAT WE OFFER

Are you passionate about travel? Enjoy special rates during your stays at Germain Hotels as you explore the country; over and over again!
A work environment that encourages creativity and independence; contribute to the growth of a company that strives to help you advance and recognizes you for who you truly are;
Love doing squats? Access a state-of-the-art gym right at your workplace.

Apply – we can’t wait to meet you!

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cook jobs in paradise, nl

Cook

Cuisinier

Line Cook

Seasonal Culinary Positions Summer

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