pickering, on server assistant Jobs – 49 Openings This Week

Assistant General Manager
The Playbook Commons —Toronto, ON
- $60,000–$75,000 a year
- Weekends as needed
- Hospitality
- Customer service
- Leadership
Food and Beverage - Restaurant Manager
Hornblower —Toronto, ON
- $22.67 an hour
- Weekends as needed
- Serving
- Bar
- ServSafe
Quick apply
First Cook
HMSHost by Avolta —Mississauga, ON
- Cooking
- Restaurant experience
- Commuter benefits
- Dental care
Asian Cuisine Chef
Prime Goup —Toronto, ON
- Weekends as needed
- Sanitation
- Cooking
- Team management
Quick apply
12d
Head Chef
Prime Goup —Toronto, ON
- Weekends as needed
- Sanitation
- Cooking
- Team management
Quick apply

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Assistant General Manager
The Playbook Commons —Toronto, ON
Smart Serve certification (required); Food Handler Certificate (preferred). Proven leadership skills with the ability to coach and develop team members.
$60,000–$75,000 a year
Food and Beverage - Restaurant Manager
Hornblower —Toronto, ON
Operates all restaurant systems (PC, restaurant cost analysis software, cash registers). Observes and identifies line-staff that require further training and…
$22.67 an hour
Quick apply

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Assistant General Manager

The Playbook Commons
Toronto, ON

Apply Now

Job details

Full-time

Skills

Hospitality
Customer service
Food Handler Certification
Leadership
Restaurant experience
Communication skills
Smart Serve

Full job description

About Us:

We’re excited to introduce The Playbook Commons; an exciting new restaurant located in the heart of Exhibition Place!

At The Playbook Commons, we’re all about creating memorable experiences. Our people-first culture empowers our team to deliver exceptional service in a guest-focused environment. Together, we’re building a best-in-class hospitality experience.

Blending the energy of a steakhouse with the comfort of American-Italian cuisine and the excitement of sports theatre, The Playbook Commons offers a vibrant, welcoming space where great food meets great company - and where lasting memories are made.

This posting is for a currently existing vacancy.

What You'll Do:

Support the General Manager in overseeing daily operations, including staffing, guest service, financials, and strategic planning.
Lead and mentor both front-of-house and heart-of-house teams to uphold service excellence and company standards.
Assist with recruitment, onboarding, training, and performance management of all team members (e.g., hosts, servers, bartenders, kitchen and support staff).
Actively manage guest experience by resolving concerns, responding to feedback, and handling special requests with professionalism.
Work closely with the kitchen team to ensure timely and accurate food and beverage service, including accommodation of dietary needs.
Contribute to inventory control, including ordering supplies, conducting stock counts, and minimizing waste.
Assist in financial oversight, including revenue tracking, expense management, and identifying cost-saving opportunities.
Manage scheduling, timesheets, and basic payroll administration to ensure proper staffing and compliance with company policies.
Maintain a clean, safe, and organized environment in accordance with Ontario health and safety regulations.
Promote a positive, respectful, and inclusive workplace culture where communication and collaboration thrive.

What You’ll Need:

2+ years in a restaurant leadership or supervisory role in a full-service or upscale dining environment.
Proven leadership skills with the ability to coach and develop team members.
Strong customer service and communication abilities.
Highly organized and able to multitask in a fast-paced environment.
Flexibility to work evenings, weekends, and holidays as needed.
Legal eligibility to work in Canada.
Smart Serve certification (required); Food Handler Certificate (preferred).

Why Join Us:

Group health benefits
Exclusive discounts
Staff meal
Career advancement opportunities in a growing environment
And more!

Apply Now

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Assistant General Manager

Food and Beverage - Restaurant Manager

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Asian Cuisine Chef

Head Chef

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