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  • Café Boulud Junior Sous Chef

    Four Seasons —Toronto, ON

    We are looking for talented individuals who have a solid knowledge of food and are passionate to develop their management skills within the hotel industry, have…

    12d

  • Confidential —Toronto, ON

    The Executive <PERSON> will play a pivotal role in managing daily operations, fostering team development, and upholding the highest standards of food handling…

    $41,861.89–$60,000.00 a year

    Quick apply

    1d

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  • The Royal Moose @ The Bobcaygeon Inn —Bobcaygeon, ON

    Adhere to restaurant policies regarding food safety, hygiene, and proper serving techniques. Supervise junior kitchen staff when necessary, providing guidance…

    $24–$29 an hour

    Quick apply

  • Abrielle —Niagara-on-the-Lake, ON

    Menu Development: Create innovative, seasonal menus utilizing local Niagara produce and wine country flavours working in daily collaboration with the Executive…

    $60,000–$62,000 a year

    Quick apply

    5d


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