riverside albert, nb cook Jobs – 63 Openings This Week

Cook II
Nova Scotia Health Authority (NSHA) —Parrsboro, NS
- $23.25–$25.84 an hour
- Weekends as needed
- High school diploma or GED
- Communication skills
- Disability insurance
- Dental care
5h
cook
Swiss Chalet plus Harvey's —Dieppe, NB
- $17 an hour
- Weekends as needed
- English
- High school diploma or GED
- Restaurant
1d
cook
ED's Sub Dieppe —Dieppe, NB
- $17 an hour
- Weekends as needed
- English
- High school diploma or GED
- Restaurant
12h
Commis aux mets cuisinés
Groupe Mito Inc. —Dieppe, NB
- From $17.50 an hour
- Part-time
- Customer service
- In-person
- Retail sales
- Dental care
- Flexible schedule
Quick apply
17h
Line Cook
Gallagher's Irish Pub —Moncton, NB
- $17–$19 an hour
- Full-time
- Serving
- Cooking
- Food service
- Store discount
Quick apply
13h
Line Cook/Prep Cook
Cora Breakfast and Lunch Mapleton —Moncton, NB
- $16–$18 an hour
- Full-time
- Food service
- In-person
- Kitchen experience
Quick apply
7h
Food Service Attendant
RGS Atlantic Ltd. —Moncton, NB
- $15.90–$18.00 an hour
- Part-time
- Bilingual
- Cooking
- Food service
Quick apply
15h
Cuisinier(ère)
Bistro l'Angélique —Memramcook, NB
- From $19 an hour
- Part-time
- Cooking
- Organizational skills
- In-person
- Flexible schedule
Quick apply
1d

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Cook II
Nova Scotia Health Authority (NSHA) —Parrsboro, NS
The Cook II is responsible for preparing fresh to order room service menu items for patients, clients and customers within a fast paced line cooking team…
$23.25–$25.84 an hour
5h
cook
Swiss Chalet plus Harvey's —Dieppe, NB
Secondary (high) school graduation certificate. Prepare and cook complete meals or individual dishes and foods. Supervise kitchen staff and helpers.
$17 an hour
1d

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Chef - Line Cook
The Royal Moose @ The Bobcaygeon Inn —Bobcaygeon, ON
Adhere to restaurant policies regarding food safety, hygiene, and proper serving techniques. Supervise junior kitchen staff when necessary, providing guidance…
$24–$29 an hour
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1st Cook
The Badminton and Racquet Club of Toronto —Toronto, ON
Sustains a degree of independence and is responsible for basic food preparation, sauces, vinaigrettes, sandwiches, salads, to more complex task such as;…
$20–$23 an hour
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1d

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Cook II

Nova Scotia Health Authority (NSHA)
Parrsboro, NS

Apply Now

Job details

Casual
5 hours ago

Benefits

Disability insurance
Dental care
Life insurance

Skills

French
Food Handler Certification
High school diploma or GED
Communication skills

Full job description

Req ID: 222686
Location: Northern Zone, South Cumberland Community Care Centre
Department: NFS Food Services SCCCC
Type of Employment: Casual Casual Relief (3%) x 1
Union: CUPE Support Position
Posting Closing Date: 24-Jun-26

About the Opportunity

The Cook II is responsible for preparing fresh to order room service menu items for patients, clients and customers within a fast paced line cooking team environment. The Cook II is responsible for the ingredient control of recipes which includes the measuring and portioning of recipe ingredients and the production of food items for the patient menu. The Cook II is also responsible for following: cost control procedures, safe food handling procedures, therapeutic, allergy and menu standards, and providing overall customer service according to departmental standards. Frequent physical demands including extensive standing and walking, bending, lifting, pulling, and pushing, and transferring food supplies throughout the shift.

About You

We would love to hear from you if you have the following:

Grade 12 or equivalent required
Recognized Food Safety and Sanitation Course required or willingness to obtain within six (6) months
One (1) year related experience required
Strong communication and interpersonal skills including ability to follow written and oral instructions required
Demonstrated ability to work effectively with other in a team environment
Demonstrated organization and prioritization skills and ability to work under pressures of time limitations
Physical capability to perform duties of position including heavy lifting, withstanding demands of walking and standing during shift, working in an environment with heat and temperature fluctuations, as well as the ability to work weekend and rotating shifts as assigned
An equivalent combination of education and experience may be considered for this position
Competencies in other languages an asset, French preferred

Please ensure your resume is up to date and includes all relevant education, experience, training, and certifications.

Hours

Casual relief position, no guaranteed hours

Compensation and Benefits

$23.25 - $25.84 Hourly

Successful candidates may be eligible for our benefits package which includes health, dental, travel, long-term disability, and life insurance coverage as well as a defined benefit pension plan.

What You'll Love About Nova Scotia Health

Nova Scotia Health is more than the province's largest provider of health services; we're a team driven by excellence in health, healing and learning. Across hospitals, health centres and community programs, our people deliver innovative, high-quality care that impacts lives across Nova Scotia and Atlantic Canada.

From vibrant city life to scenic coastal communities, Nova Scotia offers a lifestyle as rewarding as the work itself. At Nova Scotia Health, you'll find meaningful career opportunities, supportive teams and the work-life balance to enjoy everything our beautiful province has to offer. Join us and discover why so many people are choosing to call Nova Scotia home.

Once You've Applied

Thank you for your interest in this position. Only those applicants selected for an interview will be contacted.

Nova Scotia Health is committed to being a workforce that is free of discrimination, values diversity, and is representative, at all job levels, of the people we serve. We encourage all qualified applicants who self-identify as Indigenous, Black/African Nova Scotian, Persons of Colour, Foreign Nationals/Newcomers, Persons with Disabilities, and 2SLGBTQIA+ to apply and self-identify.

Apply Now

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Cook II

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cook

Commis aux mets cuisinés

Line Cook

Line Cook/Prep Cook

Food Service Attendant

Cuisinier(ère)

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