nova scotia beverage server Jobs – 64 Openings This Week

Waitstaff
Shannex —Sydney, NS
- $18.50 an hour
- Serving
- Customer service
- High school diploma or GED
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10d
Dining Room Server
The Berkeley —Halifax, NS
- Full-time
- Serving
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Server & Bartender
The Social Bar & Lounge —Orillia, ON
Promptly and accurately prepare beverage orders for servers and guests, providing drinks for all guests in house. Excellent leadership and communication skills.
$17.60 an hour
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Server/Bartender Agave By Imperial
The Imperial Group —Peterborough, ON
Handle cash, POS systems, and payments professionally. Take food and beverage orders accurately and efficiently. Previous serving experience required or.
$17.60 an hour
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Waitstaff

Shannex
Sydney, NS

Quick apply

Job details

Casual
10 days ago

Skills

Serving
Customer service
Food Safety Certification
High school diploma or GED
Smart Serve

Full job description

If you take pride in being compassionate, honest, professional, and safe, consider an exciting and rewarding career at Shannex. Our communities offer more than a place to work – they welcome and celebrate Great People who inspire meaningful connections while Leading the Way to Better Living™.

We are searching for a Dining Room Server to join our Parkland Cape Breton team based in Sydney, Nova Scotia.

Meaningful Benefits

You will be surrounded by supportive and talented team members who make our communities great places to live, work and visit. As an established and respected organization in the healthcare sector, Shannex offers opportunities for growth, development and advancement. And at the end of every day, you will know you’ve made a measured difference in the lives of our residents. Additional benefits include:

Approximate hourly wage: $18.50
Free onsite parking
Access to thousands of perks vendors and discounts through our WorkPerks program, including excellent discounts for apparel, restaurants, technology, fitness, travel, and tickets to some of your favorite sports and entertainment events

Access to continuing education and training through Shannex’s Centre of Excellence

Opportunities to be part of sector innovation and continuous improvement initiatives
Recognition and Rewards for service excellence and safety

About the Opportunity

Consistently ensures food quality, presentation, and service delivery meet established department standards. Ensures meals are visually appealing, the correct temperature and portion size, and that service is warm, attentive and timely

Prepare and provide meal service to residents and guests according to established standards, procedures and guidelines and respecting the resident’s right to individualized services and observing special diet restrictions, resident preferences and outlined departmental procedures

Ensure dining room appearance meets established standards including table linens pressed and in place, tables set with appropriate place settings for meals, wait stations tidy and containing appropriate supplies

Clear tables, load and safely operate dishwasher. Complete manual ware washing as required

Contribute to the team environment as a member of the Food and Beverage department, working towards departmental goals and priorities and providing ongoing feedback from residents and guests to the Food and Beverage Manager on meals and menu choices to be continually improving

Demonstrates an understanding of the importance of respecting client’s rights, including respecting others, maintaining confidentiality, promoting independence, respecting privacy, respecting the right to refuse services and involvement

Communicates with the supervisor if there is a noted change in the nutritional status of a resident (i.e. changes in appetite)

Promote a safety culture by continuously working safely including but not limited to identifying and reporting hazards, following safe work practices and procedures, wearing personal protective equipment, supporting others to work safely, and completing safety education

Performs all other related duties as assigned/required

About You

In addition to placing high value on continuous improvement, collaboration and accountability, you bring:

A high-school diploma or equivalent education

Proof of valid Basic Food Safety Certification required

Proof of valid Right to Serve/Smart Serve Certification required

At least one year of experience with serving food or demonstrated experience in customer service
Previous experience working with the elderly in long-term care or a seniors independent living environment an asset.
Proof of completed Alzheimer’s Care Course an asset

A passion for the healthcare sector and/or ensuring seniors have access to quality accommodations, services, and care
Successful candidates will be required to obtain a clear Criminal Record Check, and where applicable, a Vulnerable Sector Check, prior to appointment

Quick apply

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