Cook (Casual Part Time)
Cogir Senior Living —Surrey, BC
- $26.09 an hour
Second Cook - Part Time (Weekends & Holidays)
Holiday Inn Toronto International Airport —Toronto, ON
- $27.76 an hour
- Part-time
- Cooking
- Hotel
- High school diploma or GED
Quick apply
8d
Second Cook (Full-Time)-Akira Back
FAIRMONT —Ottawa, ON
- $26.22 an hour
- Full-time
- Hotel
Quick apply
Cook - Part Time
Cogir Senior Living —Ottawa, ON
- $24.24 an hour
- Part-time
6d
Cook - Part Time (PT) - Extendicare Vulcan
Extendicare —Vulcan, AB
- Part-time
Quick apply
11d
Cook - Part-Time (PT) - Tri Town
Extendicare —Ontario
- Part-time
Quick apply
11d
Line Cook/Prep
Buffalo Rouge Brewing Co. —Kelowna, BC
- $18.50–$23.00 an hour
- Part-time
- Heavy lifting
- In-person
- Restaurant experience
- Flexible schedule
Quick apply
7d
Second Cook
Residence Inn by Marriott Calgary Downtown —Calgary, AB
- Part-time
- Hotel
- Hotel experience
- Kitchen experience
- Dental care
- Vision care
Quick apply
12d
Cook/Supervisor
Dexterra Group —Prince George, BC
- Weekends as needed
- Sanitation
- English
Quick apply
6d
Cook (Casual)
Combine Cafe & Bar —Surrey, BC
- $18.25–$19.74 an hour
- Weekends as needed
- Bar
- High school diploma or GED
- Restaurant experience
- Employee assistance program
Grill Cook
Edo Japan —Barrie, ON
- From $17.60 an hour
- Part-time
- English
- Quick service & fast food restaurant
- Organizational skills
- Flexible schedule
Quick apply
2d
Caregiver (Personal Support Worker) - VIC10CK
Individualized Funding Resource Centre Society —Victoria, BC
- $25 an hour
- Part-time
- Caregiving
- Cooking
- English
Quick apply
11d
Line Cook - Pigeonhole Downtown
Concorde Entertainment Group —Calgary, AB
- Evenings as needed
- English
- Restaurant
- Communication skills
Line Cook - Palomino Smokehouse
Concorde Entertainment Group —Calgary, AB
- Weekends as needed
- English
- Restaurant
- Communication skills
Team Member
KFC Canada - Soul Foods Group —North York, ON
- $17.60 an hour
- Full-time
- Recruiting
- Restaurant
Quick apply
Second Cook – Baker
UBC Faculty of Forestry —Vancouver, BC
- $26.26–$27.62 an hour
- Part-time
- Cooking
- Food service
1d
2nd Cook
Grand Villa Casino —Burnaby, BC
- $22.70 an hour
- Weekends as needed
- Heavy lifting
- No university degree
- Restaurant
Second Cook-Banquets Kitchen
Sheraton Vancouver Wall Centre Hotel —Vancouver, BC
- $29.75–$33.10 an hour
- Part-time
- Cooking
- English
- Hotel
- Dental care
- Employee assistance program
Quick apply
12d
Cook (Part Time) - McGarrell Place
Extendicare —London, ON
- Part-time
- Cooking
Quick apply
5d
Second Cook /Baker, Full Time
ESS Compass Group Canada —Dubreuilville, ON
- $21 an hour
- Day shift
- Cooking
- Hotel
- Restaurant experience
Quick apply
5d
Second Cook
Ex Nihilo Vineyards —Lake Country, BC
- $22 an hour
- Weekends as needed
- Restaurant experience
- Kitchen experience
- Store discount
Second Cook
Crowne Plaza Lord Beaverbrook —Fredericton, NB
- $17.92 an hour
- Weekends as needed
- Cooking
- Hotel
- Food service
- Dental care
- Vision care
Quick apply
12d
Second Cook (Part-Time)
IPI Delta Kamloops —Kamloops, BC
- $20.10–$22.33 an hour
- Part-time
- Bar
- Sanitation
- Hotel
Quick apply
5d
Team Member weekends and nights- Ontario Only
KFC Canada - Soul Foods Group —Windsor, ON
- $17.60 an hour
- Part-time
- Recruiting
- Restaurant
Quick apply
Second Cook, Seasonal Full Time
ESS- Compass Group Canada —Calgary, AB
- $23 an hour
- Cooking
- Restaurant experience
- Communication skills
Quick apply

I want to receive the latest job alerts for second cook part time

By signing in to your account, you agree to Workopolis's Terms of Service and consent to our Cookie and Privacy Policy.

Cook (Casual Part Time)

Cogir Senior Living
Surrey, BC

Apply Now

Job details

Casual

Skills

Red Seal
Food Handler Certification
Food preparation

Full job description

Cook (Casual Part Time)

Job ID:

R14332

Full Time/Part Time:

Part Time

Location:

Fleetwood Villa - 16028 - 83rd Avenue, Surrey, BC V4N 0N2

Description

Wage per hour

$26.09

Cogir Senior Living manages retirement residences across the country. We offer a range of senior living options including independent living, assisted living and memory care.

For over 25 years, we have dedicated every day to the happiness of retirees.

Human Focus – Creativity - Excellence

We’re seeking individuals with a purpose and passion for life and who are looking for meaningful work that will make a real difference. Join our team today!

Reporting to the Culinary Manager, the Cook is responsible for preparation and delivery of all foods for residents, guests and employees.

Key Responsibilities

To prepare and/or be responsible for the preparation/delivery of all foods for residents, guests and employees;
To review menus and production sheets before preparing meals and prepare and serve them properly and attractively;
To ensure use of proper food handling techniques;
To complete daily temperature audits for fridge, freezers and storerooms and record findings on daily audit form;
To prepare and serve foods for therapeutic /speciality diets according to planned menus;
To make menu substitutions as necessary and record these in designated place;
To adhere to time schedules for service of meals and nourishments;
To follow daily production charts, standardized recipes and daily composite menus, while working within a set budget;
To comply with all provincial/municipal regulations and established dietary department policies and procedures;
To participate actively in planning/preparing special occasion and theme meal days;
To attend department and facility staff meetings, in-services and other necessary training sessions;
To be aware of the Resident Rights & Responsibilities and endeavor to respect and promote it;
To participate in the Quality Improvement Program;
To follow and comply with health and safety legislation and departmental safe job procedures;
To work in a position of trust with vulnerable adults (residents);
To uphold and promote the organization's values and philosophy relating particularly to ethics, morality, and integrity;

Qualifications

Must possess a Food Handler's Certificate
Red Seal Certificate preferred
Must have experience in large quantity food preparation, preferably in a healthcare or retirement setting
Must be knowledgeable of the Provincial Food Premises Regulation and Canada's Food Guide to Healthy Eating
Must have knowledge of and experience with special and therapeutic diets
Must be physically able to lift and transfer heavy, hot items and stand for majority of shift
Proficiency in a second language is considered an asset
Must provide a complete and current (within six months) Vulnerable Sector Check (including a Criminal Background Check) or be willing to obtain one

Cogir is committed to ensuring that all employment practices are inclusive. As an organization we are committed to providing and arranging accommodation for candidates upon request.

Apply Now

Refine Your Search

second cook part time jobs