Simcoe, On Cooks Jobs – 69 Openings This Week

Line Cook
Red Lobster —Brantford, ON
- $17.60–$22.00 an hour
- 12 hour shift
- Restaurant
- Restaurant experience
- Disability insurance
- Dental care
Line Cook/Prep Cook
Hangry Piri Piri Chicken —Brantford, ON
- $17.60–$18.60 an hour
- Part-time
- English
- Food service experience
- Kitchen experience
Quick apply
Prep/Line Cook
Julian Hospitality Inc. —Woodstock, ON
- From $17.60 an hour
- Part-time
- Serving
- Cooking
- In-person
- Flexible schedule
Quick apply
6d
Childcare Cook-Short Term/Supply
Cobblestone Child Care —Paris, ON
- $18–$20 an hour
- CPR Certification
- Cooking
- High school diploma or GED
Quick apply
Line Cook&Prep Cook
Copetown Woods Golf Club —Copetown, ON
- $19–$24 an hour
- Temporary
- Cooking
- In-person
- Kitchen experience
- Store discount
- Flexible schedule
Quick apply
3d
Seasonal Culinary Positions Summer
The Algonquin Resort —Canada
- Temporary
- Hospitality
- Writing skills
- Hotel
Quick apply

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Chef De Partie (Seasonal) - Two Brothers
TPC Toronto at Osprey Valley —Caledon, ON
Communicate effectively between alternate shifts (am and pm) and ensure station is stocked and ready for service for current and incoming shift.
From $24.50 an hour
Quick apply
Jamaican Cook
Chillout Cove —Orangeville, ON
Contribute to the development of new menu items and specials. Expertly prepare and cook a wide range of Jamaican dishes, including but not limited to: Jerk…
$20–$25 an hour
Quick apply

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Line Cook

Red Lobster
Brantford, ON

Apply Now

Job details

Part-time

Benefits

Disability insurance
Dental care
Vision care
Life insurance

Skills

Restaurant experience

Full job description

Overview:

Why You Want to Work Here:

We offer weekly pay and competitive wages
Flexible scheduling
Opportunity to participate in medical, dental, vision, life insurance and short-term disability benefits
Discounted shift meals and a 25% discount when dining as a guest
Opportunities – we train and provide career opportunities so you can advance and grow

Who We Are:

It all began with a single family-owned restaurant and the vision to give people something special: a connection to seafood and the coast. Over fifty years later, every seat in our over 500 restaurant family is an extension of that founding passion. We proudly set the table for our guests’ favorite meals and moments because we are more than just a place to eat and work. We are part of the communities we serve, and this is where new friends become familiar faces.

Your responsibilities as a Line Cook will include, but are not limited to:

Setting up and stocking prep and line stations
Cleaning, sanitizing, and organizing the kitchen area, equipment, and utensils
Checking the quality and freshness of ingredients
Prepping, seasoning, and cooking food according to recipes, quantity calls, and specification while maintaining portion control systems
Inspecting food preparation and serving areas, tools, and equipment to ensure observance of safe, sanitary food-handling practices
Substituting for or assisting other cooks and kitchen positions during peak business periods

What it Takes to Succeed (Physical Job Requirements)

Must meet the minimum age requirement and authorized to work in the country you are applying
Culinary experience preferred
Ability to bend, reach, stoop and lift up to 60 pounds safely
Ability to move about the restaurant and remain standing for an 8 – 12 hour shift
Team player with attention to detail and ability to multi-task

The physical demands described above are representative of those that must be met by employees to successfully perform this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of the position.

BIG plans are on the horizon for Red Lobster. Our team and restaurants are great today, but our future is even better. There is no better time than now to be a part of the Red Lobster Family!

***We are proud to be an equal opportunity employer who provides a welcoming workplace for everyone. We are committed to providing equal employment opportunities to all employees and applicants without regard to age, race, color, religion, sex, national origin, sexual orientation, gender identity or expression, disability, or veteran status***

This role is posted continuously. Although we may not have an immediate opening, we encourage you to apply, and we will reach out when a position becomes available.

Pay Range: CAD $17.60 - CAD $22.00 /Hr.

Apply Now

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cooks jobs in simcoe, on

Line Cook

Line Cook/Prep Cook

Prep/Line Cook

Childcare Cook-Short Term/Supply

Line Cook&Prep Cook

Seasonal Culinary Positions Summer

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