Calgary, Ab Head cook Jobs – 58 Openings This Week

Line Cook - Sweet Loretta
Concorde Entertainment Group —Calgary, AB
- $16–$17 an hour
- Part-time
- Heavy lifting
- English
- Cleaning
4d
Head Chef/Kitchen Manager
The Bro'Kin Yolk —Calgary, AB
- $42,000–$60,000 a year
- Full-time
- Inventory control
- Sanitation
- Supervising experience
- Flexible schedule
Quick apply
4d
Cook
Boston Pizza International, Inc. —Calgary, AB
- Full-time
- Guest services
- Restaurant
Prep Cook/Server
VS Dhosa —Calgary, AB
- $15–$16 an hour
- Part-time
- ServSafe
- In-person
- Communication skills
- Flexible schedule
Quick apply
4d
Line Cook/Prep Cook
Kin Dee Street Kitchen —Calgary, AB
- $15–$17 an hour
- Part-time
- Inventory management
- Cleaning
- In-person
- Flexible schedule
Quick apply
Line Cook/Prep Cook
Kinjo Sushi & Grill Dalhousie —Calgary, AB
- From $16 an hour
- Part-time
- Customer service
- English
- Organizational skills
- Flexible schedule
Quick apply
2d

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Line Cook
Italian Restaurant —Milton, ON
Minimum of 2 or more year of experience as a line cook or similar position. On-the-job training and skill development. Prep, wash, and chop meal components.
$18–$24 an hour
Quick apply
Kitchen Manager/Head Chef
Quick Games Hub Inc. —Mississauga, ON
This pivotal role combines creative food preparation with strong leadership, ensuring an exceptional dining experience for our guests.
$21–$25 an hour
Quick apply
9d

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Line Cook - Sweet Loretta

Concorde Entertainment Group
Calgary, AB

Apply Now

Job details

Part-time
4 days ago

Benefits

Extended health care

Skills

WHMIS Certification
Heavy lifting
Labelling
FoodSafe
English
Complaint handling
Meal preparation
Customer service orientation
Cleaning
Food preparation
Guest services
Food safety
Guest issue resolution
Team motivation
Communication skills
Professional kitchen experience
FIFO food stock rotation

Full job description

ABOUT THE POSITION

Sweet Loretta is looking for experienced a Line Cook to fill out their team on a part-time permanent basis. The Line Cook is responsible for several functions including, but not limited to, producing the highest quality dishes, working efficiently, and mastering cleanliness in their environment. If you enjoy a fast-paced work environment, are flexible, and are looking to learn and thrive, this is the job for you. Availability during the evenings and on the weekends is required.

WHO WE ARE

Sweet Loretta is built on the city’s legacy of iconic music venues. The multidisciplinary space features programming from rotating resident DJs, live music, and emerging artists, alongside exceptional food and drink. Part disco, snack bar, and lounge, Sweet Loretta’s food and drink program features small shareable plates designed to pair with booze-forward cocktails and eclectic wine varietals.

WHAT WE OFFER

- Hourly Wage $16.00 -$17.00/hour depending on experience
- Gratuities
- Duty meals
- Extended health benefits after 90 days for employees working 28+ hours per week
- 25% Company-wide food & beverage discount & access to frequent local business discounts/specials

WHAT YOU'LL DO

- Accurately execute food orders, ensuring consistent and high-caliber food preparation and presentation, while following the restaurant’s standards, as directed by the Head Chef.
- Ensure the highest level of hygiene and food safety is adhered to by all personnel in the preparation and handling of food items.
- Ensure that the venue is always maintained at the highest level of cleanliness.
- Consistently conduct yourself in a professional and positive manner
- Ensure all food products are stored in appropriate containers, labeled, and rotated, to minimize waste, maximize quality, and ensure freshness.
- Aid in meeting and exceeding department objectives.
- Motivate fellow staff and encourage high self-esteem and efficiency in the workplace.
- Respond in a positive, budget-conscious, and timely manner to all internal and external guest requests and complaints, while meeting the restaurant’s standards to exceed the guest’s expectations.
- Accurately follow all reporting procedures for accidents and incidents in the workplace.
- Adhere to all policies and guidelines, checklists, prep sheets, and par sheets, as assigned.
- Expedite on floor or in the kitchen as business demands.
- Perform other related ad-hoc duties as required.

WHAT YOU HAVE

- 1-2 years' experience is required.
- Excellent multi-tasking skills.
- Experience working more than one station at a time (preferred).
- Strong English communication skills.
- Ability to maintain composure, professionalism, and ensure coworkers are supported in difficult and stressful situations.
- WHMIS Certification is required but can be obtained once hired.
- Food Safe Certification is required but can be obtained within 30 days of being hired.
- Ability to work standing for the duration of their shift (up to 12 hours).
- Ability to lift over 50lbs.

Apply Now

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Line Cook - Sweet Loretta

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