Alberta Lead bartender Jobs – 42 Openings This Week

Beverage Manager
Ruth's Chris Steak House Edmonton —Edmonton, AB
- $75,000–$82,000 a year
- Full-time
- Hospitality
- Bar
- Management
- Store discount
- Dental care
Quick apply
9d
Assistant Manager
Hudsons Canada's Pub (Calgary Downtown) —Calgary, AB
- $66,000–$76,000 a year
- Weekends as needed
- Hospitality
- Bar
- Management
- Store discount
- Dental care
Quick apply
Lead Bartender
The Element by Westin Calgary Downtown —Calgary, AB
- Weekends as needed
- Bar
- Leadership
- Restaurant experience
Quick apply
11d
Bartender
Azuridge Estate Hotel —Foothills, AB
- $16–$18 an hour
- Part-time
- Serving
- Bar
- Customer service
Quick apply
Executive Sushi Head Chef
ACE Casinos —Calgary, AB
- $55,000–$60,000 a year
- Weekends as needed
- Cooking
- Hotel
- Supervising experience
- Dental care
Quick apply
Bartender Manager (Cocktails + Events)
The Pendennis Weddings and Events —Edmonton, AB
- $20–$24 an hour
- Weekends as needed
- Bar
- Organizational skills
- In-person
- Flexible schedule
Quick apply
11h
Quality Lead Server Two Trees Bistro
Pomeroy Lodging LP —Kananaskis, AB
- Weekends as needed
- Serving
- Restaurant
Quick apply
5d
JOEY Edmonton - Front of House Positions - Hiring Now
JOEY Restaurants —Edmonton, AB
- Customer service
Quick apply
Bartender
Pomeroy Lodging LP —Calgary, AB
- $18 an hour
- Weekends as needed
- Bar
- Customer service
- Hotel
Quick apply
Bartender - The Tavern
The Tavern Collective —Calgary, AB
- Full-time
- Serving
- Bar
- Hotel
Quick apply
Front of House - Day Bartender Wed-Sun
Moxies —Calgary, AB
- Full-time
- Serving
- Bar
- Hotel
Quick apply
Bartender
Old Yale Brewing Co. —Beaumont, AB
- From $15 an hour
- Part-time
- Bar
- Customer service
- Organizational skills
Quick apply
13d
Front of House - Bartender
Chop Steakhouse & Bar —Sherwood Park, AB
- Full-time
- Serving
- Bar
- Hotel
Quick apply
Shift Lead / Floor Manager – Guest Experience
My Clubhouse Golf Inc. —Calgary, AB
- $20–$24 an hour
- Part-time
- Hospitality
- Bar
- Leadership
General Manager - Social Bar & Listening Room
EMBLEMS —Banff, AB
- $71,000–$77,000 a year
- Full-time
- Bar
- Hotel
- Recruiting
- Dental care
- Vision care
Quick apply
7d
Front of House - Bartender
Moxies —Calgary, AB
- Part-time
- Serving
- Bar
- Hotel
Quick apply
[RHDCA} - Pub Bartender - Supervisor - Pub
Days Hospitality Limited —Calgary, AB
- Weekends as needed
- Bar
- Sanitation
- Hotel
Quick apply
Bartender - SALTLIK
SALTLIK —Calgary, AB
- Restaurant experience
Quick apply
Shark Club - Front of House - Bartender
Shark Club Sports Bar & Grill —Calgary, AB
- Part-time
- Serving
- Bar
- Hotel
Quick apply
F&B Supervisor
The Dorian Autograph Collection Hotel & Courtyard by Marriott Calgary Downtown —Calgary, AB
- Leadership
Quick apply
12d
Assistant Manager / Floor Manager – Guest Experience
My Clubhouse Golf Inc. —Calgary, AB
- $22–$26 an hour
- Weekends as needed
- Bar
- Leadership
- Communication skills
Préposé au Bar
Chop Steakhouse & Bar —Edmonton, AB
- Full-time
- Serving
- Bar
- Communication skills
Quick apply
Cocktail Bar Manager/Bartender
Boxer Kitchen & Bar —Edmonton, AB
- $17 an hour
- Full-time
- Hospitality
- Bar
- Management
- Flexible schedule
Quick apply
5d
Dinner Manager - The Boss
The Boss —Banff, AB
- $50,000 a year
- Weekends as needed
- Hospitality
- Management
- Supervising experience
Bar Manager - Magpie & Stump
Banff Hospitality Collective —Banff, AB
- Bar
- Management
- Sales
Quick apply
8d

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Beverage Manager

Ruth's Chris Steak House Edmonton
Edmonton, AB

Quick apply

Job details

Permanent | Full-time
9 days ago

Benefits

Store discount
Extended health care
Dental care
Paid time off
Discounted or free food
On-site parking

Skills

Hospitality
Management
Bachelor's
Associate's degree
Cash handling
Leadership
Restaurant experience
Communication skills

Full job description

At Ruth's Chris Steak House, we believe hospitality is an art.

We are seeking an experienced hospitality leader to oversee and elevate one of Edmonton's premier beverage programs while serving as an integral member of our leadership team.

This is not a bartending role, nor is it a head bartender position with administrative responsibilities attached to it.

This is a full time management position responsible for leadership, team development, operational excellence, and the continued growth of the beverage experience within one of the city's leading fine dining restaurants.

The successful candidate will lead from the floor, coach and develop their team, drive accountability, and contribute meaningfully to the overall success of the restaurant.

The Opportunity

As Beverage Manager, you will oversee all aspects of beverage operations including inventory management, purchasing, cost controls, team development, training, and execution while maintaining a strong presence in the dining room during service.

You will work closely with the General Manager, Restaurant Manager, Executive Chef, and Events Manager to ensure a seamless guest experience and a beverage program that reflects the standards and reputation of the Ruth's Chris brand.

This role is ideal for an established hospitality leader who thrives in premium dining environments and is passionate about people, wine, coaching, and creating memorable guest experiences.

ResponsibilitiesLeadership and Team Development

Lead, coach, mentor, and develop bartenders and beverage team members.
Establish clear expectations and hold team members accountable to service and hospitality standards.
Support recruitment, onboarding, training, and performance development.
Lead by example through professionalism, presence, and floor leadership.

Beverage Operations

Oversee ordering, inventory, cost controls, and beverage performance.
Maintain accurate inventory systems and manage variances.
Ensure bar organization, cleanliness, and operational readiness at all times.
Partner with leadership on beverage strategy, menu development, wine programming, and guest experiences.

Guest Experience

Maintain a visible leadership presence during service.
Support guests with wine recommendations and beverage selections where appropriate.
Resolve concerns professionally and confidently.
Contribute to creating memorable experiences that exceed expectations.

Operational Excellence

Partner with leadership on scheduling, labor management, and operational execution.
Ensure consistency and accountability across all shifts.
Maintain standards with discipline and attention to detail.
Drive a culture of professionalism, ownership, and continuous improvement.

The Ideal Candidate

Has a minimum of 2 to 4 years of leadership experience within premium casual, upscale casual, hotel, private club, or fine dining environments.
Holds WSET Level 2 or higher certification, or possesses equivalent wine knowledge and experience.
Understands beverage management extends beyond product knowledge and into leadership, coaching, accountability, and culture.
Demonstrates exceptional professionalism, poise, and communication skills.
Is highly organized and detail oriented.
Leads confidently from the floor and enjoys developing people.
Possesses a genuine passion for hospitality, food, wine, and guest experiences.
Is available to work evenings, weekends, and closing shifts as required.

Compensation and Benefits

Competitive salary plus gratuity participation.
Health and dental benefits.
Paid time off.
Dining discounts.
Professional development opportunities.
Opportunities for advancement within the Ruth's Chris organization.

Why Ruth's Chris?

Locally owned and operated in Alberta since 2005, Ruth's Chris Steak House has built its reputation on exceptional food, genuine hospitality, and unforgettable guest experiences.

This role offers a rare opportunity to lead an established beverage program while helping shape the future growth of one of Edmonton's premier dining destinations.

If you believe hospitality is an art, are passionate about developing people, and are excited by the opportunity to lead within a premium dining environment, we would love to hear from you.

Pay: $75,000.00-$82,000.00 per year

Benefits:

Dental care
Discounted or free food
Extended health care
On-site parking
Paid time off
Store discount

Application question(s):

Do you have WSET training? If so what level do you have?

Experience:

Management: 2 years (required)
Premium / Upscale Restaurant: 2 years (required)

Work Location: In person

Quick apply

Refine Your Search

lead bartender jobs in alberta

Beverage Manager

Assistant Manager

Lead Bartender

Bartender

Executive Sushi Head Chef

Bartender Manager (Cocktails + Events)

Quality Lead Server Two Trees Bistro

JOEY Edmonton - Front of House Positions - Hiring Now

Bartender

Bartender - The Tavern

Front of House - Day Bartender Wed-Sun

Bartender

Front of House - Bartender

Shift Lead / Floor Manager – Guest Experience

General Manager - Social Bar & Listening Room

Front of House - Bartender

[RHDCA} - Pub Bartender - Supervisor - Pub

Bartender - SALTLIK

Shark Club - Front of House - Bartender

F&B Supervisor

Assistant Manager / Floor Manager – Guest Experience

Préposé au Bar

Cocktail Bar Manager/Bartender

Dinner Manager - The Boss

Bar Manager - Magpie & Stump

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