2
senior sous chef jobs in amos, qc
Blaxton Franchise Canada —Quebec Province
- $52,000–$70,000 a year
- Part-time
- Cooking
- Team management
- In-person
- Flexible schedule
Quick apply
22h
The Algonquin Resort —Canada
- Full-time
- Cooking
- Hotel
- Team management
- Store discount
- Disability insurance
Quick apply
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The Algonquin Resort —Canada
He/she is also responsible for overseeing kitchen helpers in the preparation of meals, while meeting required safety, hygiene and quality standards.
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Confidential —Etobicoke, ON
Assist the Executive Chef in menu planning and recipe development. Excellent communication and leadership skills. Assist with food cost control measures.
$65,000–$75,000 a year
Quick apply
Pasqualino Fine Food Fine Wine —Milton, ON
Excellent leadership qualities along with the ability to inspire co-workers to help them in their professional development. Coordinate and direct kitchen staff.
From $70,000 a year
Quick apply
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