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chef de partie pastries, banff gondola jobs in banff, ab

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  • Chef de Partie

    The Clayfield Hotel —Niagara-on-the-Lake, ON

    Assist the Sous Chef and Head Chef in menu planning and recipe development. They supervise junior kitchen staff, maintain food safety standards, and support the…

    $24.00–$24.50 an hour

    Quick apply

    5d

  • Oliver & Bonacini Events —Toronto, ON

    Support menu development and test new banquet items as required. Execute and oversee the production of large‑scale events menus, including plated, buffet,…

    $23–$26 an hour

    Quick apply

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