columbus 3rd cook Jobs – 4 Openings This Week

Chef
Durham Christian Homes —Whitby, ON
- $23.90–$30.00 an hour
- Monday to Friday
- Sanitation
- In-person
Quick apply
Line Cooks - Relocate to Waterton Park, Alberta (Seasonal)
Bayshore Inn and Spa —Ontario
- $19–$22 an hour
- Temporary
- Cooking
- English
- Hotel
- Store discount
Quick apply
3rd Cook (part-time)-PCK
Great Canadian —Pickering, ON
- $18.78–$23.48 an hour
- Part-time
- Microsoft Excel
- High school diploma or GED
- Communication skills
9d

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Line Cooks - Relocate to Waterton Park, Alberta (Seasonal)
Bayshore Inn and Spa —Ontario
Subsidized hotel rates for immediate family. Support banquets, weddings, and special events as needed. Staff events (movie nights, parties, etc.).
$19–$22 an hour
Quick apply

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Chef
Durham Christian Homes —Whitby, ON
Food Handler’s Certificate and cook certification. Prepare nutritious and various meals a weekly basis through the Meal Program.
$23.90–$30.00 an hour
Quick apply
3rd Cook
Casino Rama Resort —Rama, ON
Post-secondary certificate or diploma from a recognized culinary program preferred. Bake, roast, steam, broil and otherwise cook food.
$20.88–$23.20 an hour
2d

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Chef

Durham Christian Homes
Whitby, ON

Quick apply

Job details

Casual

Skills

Food Handler Certification
Sanitation

Full job description

Casual Chef – Durham Christian Homes

Are you a passionate chef looking for a flexible opportunity to showcase your culinary talents? Durham Christian Homes is seeking a Casual Chef to join our team, providing coverage for vacation and other absences.

In this role, you will prepare and serve a nutritious lunch to our residents in a warm and welcoming environment. If you thrive in a kitchen setting, enjoy working with seniors, and are looking for a rewarding, on-call position, we would love to hear from you!

Apply today and become part of a team that values care, community, and excellence in senior living

Hours of work are Monday through Friday from 6:00 am to 1:30 pm. The duties will include but may not be limited to the following:

Duties and Responsibilities

· Ensure kitchen facility is operated efficiently and in compliance with Health and Safety regulations and standards and organizational expectations.

· Prepare nutritious and various meals a weekly basis through the Meal Program.

· Provide catering for Special Events as requested and approved by Chief Executive Officer and/or Community Life Coordinator.

· Supervise part-time or volunteer staff as needed.

· Liaise with Public Health Inspectors and/or contractors as required.

· Ensure the provision of quality nutritional care through menu planning and the maintenance of high standards of food preparation and service.

· Ensure optimal safety standards are maintained by all kitchen staff.

· Ensure maintenance of an appropriate menu recording system.

· Coordinate the purchasing of food and other dietary supplies.

· Maintain professional and respectful communication with residents, staff and contractors.

· Accountable for compliance with approved food services budget.

· Perform other related duties as required and directed by Chief Executive Officer.

Qualifications

· Food Handler’s Certificate and cook certification

· Must be able to read and write and follow oral and written instructions.

· Must possess an understanding of the basics of good sanitation and food handling techniques to avoid infection or the spread of contagious diseases.

· Experience working within a seniors’ setting preferred

The successful candidate must comply with the organizations Coronavirus Immunization Policy which requires full vaccination against COVID-19, including 3rd booster, or equivalent

The successful candidate will be required to provide a current Vulnerable Sector Screening, current within 6 months of start date

Please visit our website at dchomes.ca to learn more about Durham Christian Homes

Job Type: Casual

Pay: $23.90-$30.00 per hour

Work Location: In person

Quick apply

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Chef

Line Cooks - Relocate to Waterton Park, Alberta (Seasonal)

3rd Cook (part-time)-PCK

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