columbus prepared foods manager | toronto Jobs – 7 Openings This Week

Shift Manager
A.E. Wen Enterprises Inc. O/A Wendy’s Restaurant —Toronto, ON
- $18.50 an hour
- Overtime
- English
- High school diploma or GED
- Supervising experience
- Dental care
- Vision care
Quick apply
Prepared Foods Manager | Toronto
Summerhill Market —Toronto, ON
- Weekends as needed
- Inventory control
- Leadership
- Communication skills
- Flexible schedule
Quick apply
12d
Produce Manager | Toronto
Summerhill Market —Toronto, ON
- Weekends as needed
- Organizational skills
- Leadership
- Communication skills
- Flexible schedule
Quick apply
12d
Retail Store Manager
VG Meats —Toronto, ON
- Full-time
- Heavy lifting
- Customer service
- Merchandising
Quick apply
Sous Chef
3G8 The Postmark Hotel —Newmarket, ON
- $55,000–$65,000 a year
- Full-time
- Hotel
- Associate's degree
- Leadership
Quick apply
Sushi Cook
Valerie —Toronto, ON
- $20–$24 an hour
- Weekends as needed
- Hospitality
- Cooking
- Hotel
Kitchen Line Cook
Osha Mookata & SuSu Siam —Toronto, ON
- $18.60–$21.00 an hour
- Part-time
- Sanitation
- In-person
- Restaurant experience
- Store discount
- Flexible schedule
Quick apply
7d

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Shift Manager

A.E. Wen Enterprises Inc. O/A Wendy’s Restaurant
Toronto, ON

Quick apply

Job details

Permanent | Full-time

Benefits

Extended health care
Dental care
Vision care

Skills

English
High school diploma or GED
Supervising experience
Food preparation
Communication skills

Full job description

Employer:

A.E. Wen Enterprises Inc. O/A Wendy’s Restaurant

Position:

Shift Manager

Duration/Type:

Permanent/Full Time

Work Location:

731 Eastern Ave, Toronto, ON M4M 3H6

Salary:

$18.50 per hour; The gross salary paid is subject to applicable Federal and Provincial income taxes and other statutory deductions such as EI and CPP.

Other Benefits:

Optional group insurance benefits including medical, dental & eyecare coverage on cost sharing basis

Vacation:

4% of the gross salary

Hours of Work:

35-40 Hours a week; Overtime rate (X1.5) applicable after 44 hours of work per week

Essential Functions / Major Responsibilities

Manage the shift by coordinating and scheduling activities of the shift staff in preparing food, taking orders and customer service etc.
Supervise food preparation to ensure that food safety and operations standards are maintained and all food prepared is of the highest quality
Training and developing new/existing team members. Promote a cooperative work climate, maximizing productivity and morale
Monitor product levels and assist with product orders and inventory as required
Resolve customer complaints and rectify issues to provide highest level of satisfaction.
Solving the cash register problems.
Delegate and ensures all cleaning and secondary duties are completed

Specific Job Requirements

Completion of secondary school is required.
Minimum one year of experience in food preparation or service is required. Supervisory experience will be considered as an asset
Requires good communication skills in English, ability to deal with customers and food service employees.
Ability to write routine reports and correspondence.
Must be able to work any area of the restaurant when needed and to operate a computerized Point of Sale system/cash register. Position requires bending, standing, and walking the entire workday.

Job Types: Full-time, Permanent

Pay: $18.50 per hour

Benefits:

Dental care
Extended health care
Vision care

Schedule:

Monday to Friday
Weekends as needed

Education:

Secondary School (preferred)

Experience:

food preparation or service: 1 year (preferred)

Language:

English (preferred)

Work Location: In person

Quick apply

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prepared foods manager | toronto jobs in columbus

Shift Manager

Prepared Foods Manager | Toronto

Produce Manager | Toronto

Retail Store Manager

Sous Chef

Sushi Cook

Kitchen Line Cook

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