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10

seafood manager jobs in columbus

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  • Head Chef, Haugen's Chicken & Ribs

    Haugen's Chicken & Ribs BBQ —Port Perry, ON

    The Head Chef will oversee all kitchen operations including daily service, team leadership, menu development, food quality, systems, ordering, labour management…

    From $70,000 a year

    Quick apply

  • Italian Restaurant —Etobicoke, ON

    Culinary Arts diploma or degree is strongly encouraged. Minimum 5 years of experience in a Senior chef position. Execution of dishes according to recipes.

    Up to $90,000 an hour

    Quick apply

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  • Loblaw Companies Limited —Ajax, ON

    The Quality Specialist works with various areas (Meat & Seafood/Produce Business Unit, Supply Chain, Distribution and Operations) to aid in the integration and…

    $60,000–$82,500 a year

    1d

  • The Mississaugua Golf & Country Club —Mississauga, ON

    Responsible for the preparation of the mise en place as delegated by the Executive Chef or his designate to ensure that all required ingredients are on hand to…

    Quick apply

    1d


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