Concord, On Chef de partie Jobs – 499 Openings This Week

Chef de Partie
Toronto Cricket Skating and Curling Club —North York, ON
- $27.67 an hour
- Weekends as needed
- Hospitality
- Cooking
- Hotel
- Dental care
- Paid time off
Chef De Partie - Mediterranean
Ma-Ro Catering —Toronto, ON
- $36 an hour
- Full-time
- Culinary experience
- Cooking
- English
Quick apply
Chef de Partie - Sofia Yorkville
INK Entertainment —Toronto, ON
- $36–$38 an hour
- Full-time
- Bar
- Cooking
- English
Quick apply
Food & Beverage - Chef de Partie, Commissary (Back of House)
Aritzia —Vaughan, ON
- $25–$30 an hour
- Weekends as needed
Chef de Partie - CIBC
Oliver & Bonacini —Toronto, ON
- $27–$29 an hour
- Full-time
- ServSafe
- Cooking
- Restaurant experience
- Dental care
- Employee assistance program
Quick apply
Pastry Chef
Trio Pastry Cafe —Unionville, ON
- $27–$40 an hour
- Full-time
- Cooking
- Bakery
- In-person
Quick apply
Line Cook / CDP
LOCALE RESTAURANTS —King City, ON
- $19–$21 an hour
- Part-time
- Cooking
- In-person
- Kitchen experience
Quick apply
4d
Chef de Partie
N.L Ginzburg —Toronto, ON
- From $195 a day
- Part-time
- Cooking
- English
- Food service experience
- Dental care
Quick apply
Line Cook / CDP
LOCALE RESTAURANTS —Aurora, ON
- $19–$21 an hour
- Part-time
- Cooking
- In-person
- Kitchen experience
Quick apply
4d
Chef De Partie (Seasonal) - Two Brothers
TPC Toronto at Osprey Valley —Caledon, ON
- From $24.50 an hour
- Temporary
- Customer service
- Cooking
- Food service experience
- Store discount
Quick apply
Line Cook *Accommodations Available* Located in Sauble Beach Ontario
Gigi's Italian Restaurant —Toronto, ON
- $19–$26 an hour
- Part-time
- Cooking
- In-person
- Communication skills
- Flexible schedule
Quick apply
Line Cook
Lake House —Toronto, ON
- $20–$24 an hour
- Part-time
- Hospitality
- Cooking
- Restaurant experience
Chef De Partie (Seasonal) - Fescue
TPC Toronto at Osprey Valley —Caledon, ON
- From $24.50 an hour
- Temporary
- Cooking
- In-person
- Restaurant
- Store discount
Quick apply
6d
Line Cook/Prep Cook
Trio Pastry Cafe —Unionville, ON
- $19–$23 an hour
- Part-time
- Food service experience
- Communication skills
- Kitchen experience
Quick apply
Line Cook (Pasta + Grill)
Trattoria Nervosa —Toronto, ON
- $22–$26 an hour
- Full-time
- Restaurant
- Kitchen experience
- Time management
- Store discount
- Dental care
Quick apply
EXP. LINE COOKS APPLY HERE
CHUCKS ROADHOUSE BAR & GRILL- Mississauga, Millcreek —Mississauga, ON
- $18–$24 an hour
- Part-time
- Cooking
- Food service experience
- Restaurant experience
Quick apply
Upscale Mexican Cuisine line cooks - Por Vida
Catch Hospitality —Oakville, ON
- $18.20–$24.00 an hour
- Part-time
- Cooking
- In-person
- Restaurant experience
Quick apply
First Cook (Seasonal) - Fescue
TPC Toronto at Osprey Valley —Alton, ON
- $22.44 an hour
- Temporary
- Cooking
- Hotel
- In-person
- Store discount
Quick apply
2d
Line Cook
Catch Hospitality —Oakville, ON
- $20–$26 an hour
- Full-time
- Cooking
- English
- Organizational skills
Quick apply
Line Cook/Prep
The Schomberg Pub —Schomberg, ON
- $17–$22 an hour
- 8 hour shift
- Bar
- Cooking
- Food service experience
- Paid time off
Quick apply
Line Cook/Prep Cook
Ajisen Ramen —Vaughan, ON
- $17.60–$21.00 an hour
- 12 hour shift
- Kitchen experience
- Flexible schedule
Quick apply
Senior Pastry Chef
The Food Dudes Inc. —Toronto, ON
- $24–$29 an hour
- Full-time
- Cooking
- Hotel
- In-person
Quick apply
Senior Line Cook
Estiatorio Milos —Toronto, ON
- $22–$25 an hour
- Weekends as needed
- Cooking
- High school diploma or GED
- In-person
- Dental care
- Paid time off
Quick apply
Line Cook - Bar Romy
INK Entertainment —Toronto, ON
- $17.60 an hour
- Part-time
- Serving
- Bar
- Food service experience
Quick apply
7d
Chef/Line Cook/Pastry Cook - Yorkville
Amadeus Patisserie —Toronto, ON
- From $22 an hour
- Weekends as needed
- Cooking
- Food service experience
- In-person
- Dental care
- Paid time off
Quick apply

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Chef de Partie

Toronto Cricket Skating and Curling Club
North York, ON

Apply Now

Job details

Permanent | Full-time

Benefits

Extended health care
Dental care
Paid time off
Discounted or free food
Vision care
Life insurance

Skills

Hospitality
Red Seal
Cooking
Organizational skills
Communication skills

Full job description

About the Toronto Cricket Skating & Curling Club: As a family-oriented private Club, our mission is to be a Great Club for our members deliver exceptional value to our members by delivering exceptional experiences, inspired by our warm and welcoming culture. Our vision is to be the private athletic and social club of choice in Toronto. We value Sportsmanship and Camaraderie, Heritage and Respect, Excellence and Innovation, Wellness and Fun. Located in North Toronto, the Club consists of over 4000 members, with a strong presence in both the local and international social and sporting community.

The Club is recruiting a full-time Chef de Partie to join our Food & Beverage Department. This position will be responsible for assisting the Sous Chefs and Executive Chef in the overall operation of either the a la carte or banquet kitchen. This position will report directly to the Executive Chef.

Key Duties and Responsibilities

Manages culinary operations to ensure quality, consistency, and safety standards.
Prepares basic components of each dish on our menu using our proven recipes.
Memorizes and utilizes our serving portion sizes and all basic meal prep procedures used in the kitchen.
Ensures that the kitchen, all food prep areas, and all food storage areas meet restaurant cleaning standards.
Works with team of chefs to do portion prep work for other shifts when needed.
Monitors product freshness and rotates out old product based on a schedule created by the kitchen.
Establishes and maintains open, collaborative relationships with employees.
Serving as a role model, builds trust, respect, and cooperation amongst all levels of staff.
Promotes teamwork and synergy with front of the house and kitchen staff in professional and effective manner.
Leads, coaches and develops culinary team in wide range of elements from quick service to fine dining.
Collaborates with kitchen management in maintaining food cost and reducing food waste.
Optimizes efficient utilization of facilities, equipment, and labour through effective collaboration of planning, scheduling, ordering and inventory control.
Works in compliance with Occupational Health & Safety Act (OHSA) and any safety policies and procedures set out by the Club.
Conducts self in alignment with the Well Played service model (Prompt, Personalized, Polite) to support member services and respect in the workplace.

Job Requirements

Minimum 4 years’ experience as a Cook 1 or a similar role in a hotel, multi-faceted operation, private club, or hospitality environment
Less experience would be considered as Cook I
Mandatory certifications in Canadian Red Seal and Sanitation
Culinary degree or diploma an asset
Ability to work in a high volume, fast-paced, unionized environment
Excellent leadership, professionalism, and commitment to member service
Strong multi-tasking abilities and excellent communication and organizational skills
Must be able to work weeknights, weekends and statutory holidays

Toronto Cricket Skating & Curling Club is an equal opportunity employer and committed to providing accessible employment practices that are in compliance with the Accessibility for Ontarians with Disabilities Act (‘AODA’). If you require accommodation during any stage of the recruitment process, please notify Human Resources ([email protected]) and they will ensure the necessary steps are taken to accommodate your needs. As part of the recruitment process, the Club uses AI-assisted tools to help screen and rank applications; however, all candidates are reviewed by our hiring team before any hiring decisions are made.

Pay: $27.67 per hour

Benefits:

Dental care
Discounted or free food
Extended health care
Life insurance
Paid time off
Vision care

Work Location: In person

Apply Now

Refine Your Search

chef de partie jobs in concord, on

Chef de Partie

Chef De Partie - Mediterranean

Chef de Partie - Sofia Yorkville

Food & Beverage - Chef de Partie, Commissary (Back of House)

Chef de Partie - CIBC

Pastry Chef

Line Cook / CDP

Chef de Partie

Line Cook / CDP

Chef De Partie (Seasonal) - Two Brothers

Line Cook Accommodations Available Located in Sauble Beach Ontario

Line Cook

Chef De Partie (Seasonal) - Fescue

Line Cook/Prep Cook

Line Cook (Pasta + Grill)

EXP. LINE COOKS APPLY HERE

Upscale Mexican Cuisine line cooks - Por Vida

First Cook (Seasonal) - Fescue

Line Cook

Line Cook/Prep

Line Cook/Prep Cook

Senior Pastry Chef

Senior Line Cook

Line Cook - Bar Romy

Chef/Line Cook/Pastry Cook - Yorkville

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