Grande Prairie, Alberta Line cook (relocate to banff, ab) Jobs – 8 Openings This Week

Chef de Partie
Evergreen Park —Grande Prairie County No. 1, AB
- $22–$25 an hour
- Weekends as needed
- Cooking
- English
- Supervising experience
- Dental care
- Vision care
Quick apply
8h
Line Cook (relocate to Field, BC)
Canadian Rocky Mountain Resorts —Alberta
- From $20 an hour
- Weekends as needed
- Customer service
- English
- Hotel
- Flexible schedule
Quick apply
Line Cook (Relocate to Lake Louise)
Post Hotel & Spa —Alberta
- From $19 an hour
- Full-time
- Cooking
- Hotel
- Organizational skills
- Store discount
- Dental care
Quick apply
Chef de Partie
Lake Louise Inn —Alberta
- $25.50–$27.50 an hour
- Full-time
- Sanitation
- Cooking
- English
- Dental care
- Vision care
Quick apply
7d
Line Cook
The Dunes Golf and Winter Club —Grande Prairie County No. 1, AB
- $18–$20 an hour
- Temporary
- Cooking
- In-person
- Kitchen experience
- Store discount
- Flexible schedule
Quick apply
Line Cook/Prep Cook
Wing'n It Restaurants —Grande Prairie, AB
- $16–$18 an hour
- Part-time
Quick apply

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Line Cook (relocate to Field, BC)
Canadian Rocky Mountain Resorts —Alberta
Comply with all sanitation, safety and hygiene procedures. Commercial kitchen experience, culinary internship students considered.
From $20 an hour
Quick apply
Chef de Partie
Evergreen Park —Grande Prairie County No. 1, AB
Interacting directly with the Parks’ guests during banquets and events. Following production plans for banquets, business functions and concessions.
$22–$25 an hour
Quick apply
8h

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Line Cook
Oshawa Golf and Curling Club —Oshawa, ON
Strong knife skills and understanding of cooking methods. 1–3 years line cook or equivalent kitchen experience preferred. Food Handler Certification an asset.
$19–$22 an hour
Quick apply
Line Cook
The Brock House Kitchen + Bar —Whitby, ON
Unfortunately at this time we are only hiring experienced line cooks with at least 5 years experience in a similar restaurant environment.
From $18 an hour
Quick apply

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Chef de Partie

Evergreen Park
Grande Prairie County No. 1, AB

Quick apply

Job details

Full-time
8 hours ago

Benefits

Extended health care
On-site gym
Dental care
Discounted or free food
Vision care
Flexible schedule
On-site parking

Skills

Food handling
FoodSafe
Cooking
English
Workplace hazardous materials information systems
Supervising experience
First Aid Certification
Restaurant experience
Time management

Full job description

Overview

We are a top Northern Alberta events centre with a diverse portfolio of Food & Beverage operations, looking for a culinary professional to join our successful team, building excellent customer service and memorable dining experiences for our varying guests from across the Peace Region.

As an equal opportunity employer, we invite all qualified candidates to apply for this position.

Organization

Reporting directly to the Sous Chef and Executive Chef.

Working with other BOH & FOH managers to provide outstanding customer service

Supervising line kitchen staff present on shift

Interacting directly with the Parks’ guests during banquets and events.

Job Duties

· Supervising an on shift team of 2-5 cooks in the Evergreen restaurant and assisting with the supervision of 2-15+ cooks at the Evergreen events centre.

· Working rotating shifts throughout Evergreen Parks’ culinary operations

· Following production plans for banquets, business functions and concessions

· Supervising different kitchens when active, leading teams during large banquets and off-site catering

· Assist in the orientation and continuing training of new and junior team members

· Contributing menu items & recipes when requested

· Ensure completion of duty checklists

Job Specifications

· Minimum of 1 year supervisory and 3 years culinary experience in a busy restaurant. Banquet experience desirable

· Working weekends and evenings, scheduled as changing business requires, flexible schedule

· Standing for extended periods, lifting 50+ lbs, hot environments, working outdoors, customer interaction

· Food Safe, WHMIS and First Aid certifications preferred

Product & Performance Standards

· Ensure excellent customer service working within the F&B team

· Controlling food waste and unnecessary labour costs.

· Follow safe work practices and health guidelines

· Maintaining ergonomic work areas and efficient, highly productive food preparation

· Contributing to high standard of cleanliness detailed in cleaning checklists and as required

· Advanced time management and inter-personal skills in a dynamic high-pressure environment

· Following recipe and plating procedures in accordance with culinary manuals and Chefs’ directions, producing excellent food, providing feedback when appropriate

Other Duties

Execution of related duties as required

Job Type: Full-time

Pay: $22.00-$25.00 per hour

Benefits:

Dental care
Discounted or free food
Extended health care
Flexible schedule
On-site gym
On-site parking
Vision care

Ability to commute/relocate:

Grande Prairie County No. 1, AB: reliably commute or plan to relocate before starting work (required)

Experience:

Cooking: 4 years (required)

Language:

English (required)

Work Location: In person

Quick apply

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line cook (relocate to banff, ab) jobs in grande prairie, alberta

Chef de Partie

Line Cook (relocate to Field, BC)

Line Cook (Relocate to Lake Louise)

Chef de Partie

Line Cook

Line Cook/Prep Cook

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