ingersoll, on line cook/dishwasher Jobs – 3 Openings This Week

Line Cook/Dishwasher
Chucks Roadhouse Bar and Grill, Ingersoll —Ingersoll, ON
- $17.60–$18.00 an hour
- Part-time
- Bar
- Cooking
- English
- Store discount
Quick apply
Line Cook/Dishwasher
Gilly's Stonetown Pubhouse —St. Marys, ON
- $19–$22 an hour
- Part-time
- Cooking
- English
- Organizational skills
- Flexible schedule
Quick apply
4d
Kitchen Hand / Dishwasher
Ramada Inn —London, ON
- From $17.60 an hour
- Part-time
- Hospitality
- Cooking
- Cleaning
Quick apply
7d

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Kitchen Hand / Dishwasher
Spicy Affairs Bowmanville —Bowmanville, ON
Follow food safety and hygiene standards. Assist line cooks as needed during service hours. Basic knowledge of kitchen sanitation and safety regulations.
From $17.60 an hour
Quick apply
5d
Dishwasher & Support // AM // PM
Everyside —Toronto, ON
Foster positive relationships with employees, guests, suppliers and the community at large. Participate in events and marketing promotions within our community…
$17.20–$23.00 an hour
Quick apply
5d

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Line Cook/Dishwasher

Chucks Roadhouse Bar and Grill, Ingersoll
Ingersoll, ON

Quick apply

Job details

Permanent | Part-time

Benefits

Store discount

Skills

Food Handler Certification
Cooking
English
Hospitality Management
Organizational skills

Full job description

Line Cook – Chuck’s Roadhouse

About Us:

Our mission and philosophy at Chuck’s Roadhouse Bar & Grill is to Exceed Our Guest Expectations with Every Visit! We create an environment that encourages and rewards team effort to develop a culture that is goal-oriented, success-driven, and consistently fair to our Employees, our guests, and our Community.

The Opportunity:

Chuck’s Roadhouse currently has an opportunity for a Line Cook

Responsibilities:

As a Line Cook at Chuck’s Roadhouse Bar & Grill, you will be responsible for the following:

· Set up and stocking stations with all necessary supplies.

· Prepare food for service in a fast pace environment.

· Cook menu items in coordination with the rest of the kitchen team members.

· Answer, report, and follow Manager instructions.

· Clean up station and maintain high level of Health & Safety standards.

· Stock inventory appropriately.

· Ensure that food comes out simultaneously, in high quality, and in a timely fashion.

· Comply with sanitation regulations and safety standards.

· Maintain a positive and professional approach with co-workers and guests.

· Understanding orders clearly and basic culinary skills.

· Ability to work swiftly and efficiently.

· Ability to perform any function required by Management.

· Must be able to deliver high quality work.

· Ability to work well in a group.

Job Types: Full-time, Part-time, Permanent

Job Types: Part-time, Permanent

Pay: $17.60-$18.00 per hour

Benefits:

Store discount

Experience:

line cook: 2 years (required)

Licence/Certification:

Food Handler Certification (required)

Work Location: In person

Quick apply

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