lloydminster, ab hotel & accommodations guest services Jobs – 17 Openings This Week

Assistant Sommelier (Junior Sommelier)
Post Hotel & Spa —Alberta
- $22–$25 an hour
- Full-time
- Serving
- Customer service
- Hotel
- Store discount
Quick apply
Security Services Agent - Based in Lake Louise
Fairmont Chateau Lake Louise —Alberta
- $25.88 an hour
- Weekends as needed
- Microsoft Word
- Microsoft Outlook
- Hotel
- Wellness program
- Mileage reimbursement
7d
Food and Beverage Server (relocate to Field, BC)
Canadian Rocky Mountain Resorts —Alberta
- From $18.25 an hour
- Full-time
- Serving
- Hotel
- Presentation skills
- Store discount
- Disability insurance
Quick apply
10d
Food and Beverage Supervisor (Relocate to Lake Louise, AB)
Post Hotel & Spa —Alberta
- From $21 an hour
- Weekends as needed
- Hospitality
- Hotel
- Supervising experience
- Store discount
- Paid time off
Quick apply
11d
Housekeeping Room Attendant ( Located in Valemount BC)
Best Western Plus Valemount Inn and Suites (Valemount BC) —Alberta
- $19–$21 an hour
- Weekends as needed
- Hospitality
- Heavy lifting
- Hotel
- Dental care
- Life insurance
Quick apply
5d
Line Cook (relocate to Field, BC)
Canadian Rocky Mountain Resorts —Alberta
- From $20 an hour
- Weekends as needed
- Customer service
- English
- Hotel
- Flexible schedule
Quick apply
Seasonal Mixologist Summer 2026
The Algonquin Resort St. Andrews by-the-Sea, Autograph Collection —Canada
- Temporary
- Hospitality
- Writing skills
- Hotel
Quick apply
SENIOR SOUS CHEF
The Algonquin Resort —Canada
- Full-time
- Cooking
- Hotel
- Team management
- Store discount
- Disability insurance
Quick apply

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Security Services Agent - Based in Lake Louise
Fairmont Chateau Lake Louise —Alberta
Valid Alberta driver's license and a current driver's abstract must be submitted (maximum 4 demerits). Respond to medical emergency and fire calls, providing…
$25.88 an hour
7d
Assistant Sommelier (Junior Sommelier)
Post Hotel & Spa —Alberta
Contribute ideas for improvement of the wine program to the Head Sommelier. Assist in the execution of an exceptional wine program and contributes to the…
$22–$25 an hour
Quick apply

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Concierge Lounge Attendant
Marriott Fallsview Hotel & Spa —Niagara Falls, ON
Our *Concierge Ambassador* serves as the guest's liaison for both hotel and non-hotel services, and is a key role in ensuring guests receive the highest level…
From $17.60 an hour
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Food and Beverage Attendant - Terrace Food Court
Canadian Niagara Hotels —Niagara Falls, ON
*Associate Hotel and Dining Discounts:* Enjoy Friends & Family hotel rooms and dining discounts at world renowned hotels, available only at properties operating…
$17.60 an hour
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4d

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Assistant Sommelier (Junior Sommelier)

Post Hotel & Spa
Alberta

Quick apply

Job details

Full-time

Benefits

Casual dress
Store discount
Extended health care
Discounted or free food
Company events
On-site parking

Skills

Serving
Customer service
Food service
Restaurant experience
Communication skills
Smart Serve

Full job description

Post Hotel & Spa is a member of Relais & Châteaux and a MICHELIN Key recipient set in the heart of Lake Louise surrounded by the iconic peaks of Banff National Park. Here, alpine charm meets refined elegance and every guest experience is shaped with care, intention and a deep connection to place. As part of the Canadian Rocky Mountain Resorts (CRMR) family, The Post is a place where professionalism, growth and a shared love of hospitality come together in one of the most inspiring settings in the world.

Perks & Benefits:

Subsidized staff accommodation in Lake Louise
2 complimentary hot meals per day on shift
Discount on food and beverages at The Post's dining outlets
Complimentary stays at CRMR sister properties
Staff rates at all CRMR properties
Employee Benefits Program
Access to the Relais & Châteaux employee stay program
Staff events and recognition programs throughout the year
Opportunities for growth and advancement within The Post and across CRMR properties
Annual wage and performance review

Why Work With Us

Working at The Post isn't just a job, it's a career-defining experience. You'll be part of a team that holds itself to world-class standards, in a property celebrated for outstanding service, character and design. Whether you're growing your craft in the kitchen, creating unforgettable guest moments at the front desk, or delivering exceptional spa experiences, every role here contributes to something truly special. The mountains are your backyard, your colleagues become your community, and the work you do here will stay with you long after your time at The Post.

Position Overview

Assist in the execution of an exceptional wine program and contributes to the overall success of The Post’s beverage service.

Duties & Responsibilities:

Guest Service:

· Provide wine recommendations and pairings to guests based on their preferences and menu selections

· Present and serve wines with proper etiquette and technique

· Educate guests on wine characteristics, regions, and production methods

Wine Service Operations:

· Prepare the wine service area for daily operations

· Ensure proper wine glass selection and preparation for service

· Maintain cleanliness and organization of the wine cellar and service areas

Inventory Support:

· Assist in receiving and properly storing wine deliveries

· Participate in regular inventory counts and cellar organization

· Report low stock levels and damaged products to the Head Sommelier

Continuous Learning:

· Actively participate in staff training sessions and tastings

· Stay informed about new additions to the wine list and seasonal menu changes

· Pursue ongoing wine education and certifications

Collaboration:

· Work closely with servers to ensure seamless integration of wine service with food service

· Communicate effectively with the kitchen team regarding wine pairings and special requests

Other Tasks:

· Accurately process wine sales and maintain proper documentation

· Assist in updating wine lists and menu inserts as directed by the Head Sommelier

· Contribute ideas for improvement of the wine program to the Head Sommelier

· Perform other duties as assigned.

Skills & Experience:

Certification in wine studies or sommelier training.
Previous experience in a similar role, preferably in a high-end restaurant.
Enthusiastic about wine and eager to expand knowledge in the field.
Strong communication and interpersonal skills.
Customer-focused with a passion for enhancing the dining experience.
Ability to work effectively in a dynamic and fast-paced restaurant environment.
Capable of lifting and carrying wine cases, standing for extended periods, and moving comfortably in a restaurant setting.

Post Hotel & Spa (The Post) is committed to building a workplace where everyone can succeed and belong. As Bow Valley Workplace Inclusion Charter signatory, we are working to build a diverse, equitable, and inclusive team environment. We value a wide range of skills, experiences, and backgrounds; and encourage all qualified candidates to apply. The Post is continuously evolving our systems and practices to remove barriers so all equity seeking groups can succeed.

If you can’t apply online or request accommodation during the application or hiring process, please contact our Human Resources Department at 1-403-441-0375.

We look forward to receiving your application.

Job Type: Full-time

Pay: $22.00-$25.00 per hour

Benefits:

Casual dress
Company events
Discounted or free food
Extended health care
On-site parking
Store discount

Application question(s):

Do you have a WSET certification/training?
Are you able to commute or relocate to Lake Louise, AB for this role? (Staff Housing Available)

Experience:

Sommelier: 1 year (required)
Fine Dining: 1 year (required)
Wine Training: 1 year (required)

Work Location: In person

Quick apply

Refine Your Search

hotel & accommodations guest services jobs in lloydminster, ab

Assistant Sommelier (Junior Sommelier)

Security Services Agent - Based in Lake Louise

Food and Beverage Server (relocate to Field, BC)

Food and Beverage Supervisor (Relocate to Lake Louise, AB)

Housekeeping Room Attendant ( Located in Valemount BC)

Line Cook (relocate to Field, BC)

Seasonal Mixologist Summer 2026

SENIOR SOUS CHEF

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