lunenburg, ns sous chef Jobs – 3 Openings This Week

Sous Chef
Sunflower Catering —Bridgewater, NS
- $23–$30 an hour
- Full-time
- Hospitality
- Restaurant management
- Cooking
- Profit sharing
- Commuter benefits
Quick apply
5d
Sous Chef
Chester Golf Club —Chester, NS
- $18–$24 an hour
- Part-time
- Cooking
- Team management
- Leadership
Quick apply
SENIOR SOUS CHEF
The Algonquin Resort —Canada
- Full-time
- Cooking
- Hotel
- Team management
- Store discount
- Disability insurance
Quick apply

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Prep Person
Hodgepodge lunenburg —Lunenburg, NS
Assist with food preparation tasks, including chopping, slicing, and portioning ingredients for daily orders. Assist with inventory management by rotating stock…
From $19 an hour
Quick apply
Line Cook
Best Western Plus Bridgewater —Cookville, NS
Previous experience as a line cook in a busy kitchen. Prepare and cook menu items in accordance with established recipes and standards.
$18–$19 an hour
Quick apply

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Sous Chef
Toronto Cricket Skating and Curling Club —North York, ON
Assists in the development and implementation of Club and departmental policies and training programs. *Red Seal certification an asset; Smart Serve and AED/…
$70,000–$75,000 a year
13d
Senior Sous Chef
Confidential —Etobicoke, ON
Assist the Executive Chef in menu planning and recipe development. Excellent communication and leadership skills. Assist with food cost control measures.
$65,000–$75,000 a year
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Sous Chef

Sunflower Catering
Bridgewater, NS

Quick apply

Job details

Full-time
5 days ago

Benefits

Profit sharing
Commuter benefits
Paid time off
Discounted or free food
Flexible schedule
On-site parking

Skills

Hospitality
Restaurant management
Cooking
Supervising experience
Team management
Food industry
Food safety
Leadership
Restaurant experience
Communication skills
Kitchen experience

Full job description

Job Summary
We are seeking a talented and experienced Sous Chef to join our dynamic culinary team. The ideal candidate will assist the Head Chef in managing kitchen operations, supervising staff, and ensuring the delivery of high-quality dishes. This role offers an excellent opportunity for someone with a passion for food, leadership skills, and restaurant management experience to contribute to a vibrant hospitality environment. The Sous Chef will play a vital role in maintaining food safety standards, overseeing food preparation, and supporting the overall success of our restaurant.

Responsibilities

Assist the Head Chef in overseeing daily kitchen operations and ensuring smooth workflow
Supervise and manage kitchen staff, including cooks and food handlers, to maintain high standards of food quality and safety
Prepare and cook a variety of menu items according to recipes and presentation standards
Monitor food handling procedures to ensure compliance with health regulations and safety standards
Lead food preparation activities during service hours, ensuring timely delivery of dishes
Manage inventory levels, order supplies, and ensure proper storage of ingredients
Enforce cleanliness and sanitation protocols in accordance with health codes
Support restaurant management in training staff, developing menus, and maintaining excellent customer service standards
Serve as a role model for team members by demonstrating leadership, professionalism, and a commitment to excellence

Skills

Proven supervising experience in a fast-paced kitchen or restaurant environment
Strong skills in food preparation, cooking techniques, and food presentation
Excellent team management and leadership abilities
Knowledge of restaurant management practices and food industry standards
Familiarity with food safety regulations and proper handling procedures
Ability to work efficiently under pressure during busy service hours
Exceptional communication skills to coordinate with staff and serve customers effectively
Experience in hospitality or restaurant settings is highly desirable
Demonstrated ability to lead by example, motivate team members, and foster a positive work environment

Pay: $23.00-$30.00 per hour

Benefits:

Commuter benefits
Discounted or free food
Flexible schedule
On-site parking
Paid time off
Profit sharing

Work Location: In person

Quick apply

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