Moose Jaw, Sk Food and beverage Jobs – 23 Openings This Week

Kitchen Server (PWLMJ)
Connecting Care —Moose Jaw, SK
- $15.35 an hour
- Part-time
- Serving
- Hospitality
- CPR Certification
- Dental care
Quick apply
Cashier/Server
The Paddy Wagon LTD —Moose Jaw, SK
- $15.35–$20.00 an hour
- Part-time
- Customer service
- Basic math
- Cashiering
- Store discount
Quick apply
23h
Event Manager | Full-Time | Temple Gardens Centre
Oak View Group —Moose Jaw, SK
- $60,000–$75,000 a year
- Part-time
- Microsoft Word
- AutoCAD
- Customer service
- Dental care
- Paid time off
General Manager | Full-Time | Temple Gardens Centre
Oak View Group —Moose Jaw, SK
- $122,797–$159,636 a year
- Full-time
- Sales
- Microsoft Office
- Supervising experience
- Dental care
- Paid time off
Concession Worker | Seasonal Part-Time | Temple Gardens Centre
Oak View Group —Moose Jaw, SK
- $15.25 an hour
- Part-time
- High school diploma or GED
- Cashiering
- Cash handling
Sales Associate - CANEX
CFMWS —Bushell Park, SK
- $18.70–$20.95 an hour
- Bilingual
- English
- In-person
- Tuition reimbursement
- Paid time off
3d
Barista/Customer Service
Evolve —Moose Jaw, SK
- From $15.35 an hour
- Full-time
- Serving
- Customer service
- POS
Quick apply
Food Counter Attendant/Production
Tim Hortons- Kadon Enterprises Ltd —Moose Jaw, SK
- $15.50 an hour
- Full-time
- English
- Communication skills
Food Counter Attendant/Production
Tim Hortons, Maple Creek, SK —Moose Jaw, SK
- $15.50 an hour
- Full-time
- English
- Communication skills
Catering / Special Events Supervisor
Legends Global —University, SK
- $23.00–$25.50 an hour
- Part-time
- Heavy lifting
- Sales
- English
Concessions Stand Worker
Legends Global —University, SK
- $18.52–$20.58 an hour
- Part-time
- Heavy lifting
- Sales
- English
Culinary Supervisor PT | UNIVERSITY OF CALIFORNIA, SOUTHERN (LA COLISEUM)
Legends Global —University, SK
- $25–$27 an hour
- Part-time
- Casual dining restaurant
- Heavy lifting
- Sales
Concessions Supervisor
Legends Global —University, SK
- $20–$24 an hour
- Part-time
- Heavy lifting
- Customer service
- Communication skills
Catering Server
Legends Global —University, SK
- $18.90–$21.00 an hour
- Part-time
Stand Lead
Legends Global —University, SK
- $19.51–$21.66 an hour
- Part-time
- Heavy lifting
- English
Seasonal Mixologist Summer 2026
The Algonquin Resort St. Andrews by-the-Sea, Autograph Collection —Canada
- Temporary
- Hospitality
- Writing skills
- Hotel
Quick apply
F&B Operations Supervisor
The Algonquin Resort St. Andrews by-the-Sea, Autograph Collection —Canada
- Weekends as needed
- Serving
- Hospitality
- Hotel
- Dental care
- Vision care
Quick apply

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Kitchen Server (PWLMJ)

Connecting Care
Moose Jaw, SK

Quick apply

Job details

Part-time

Benefits

Dental care

Skills

Serving
Hospitality
WHMIS Certification
CPR Certification
ServSafe
Customer service
FoodSafe
Basic math
High school diploma or GED
First Aid Certification
Communication skills

Full job description

At Connecting Care, we proudly embrace The Eden Alternative™ philosophy as a guiding force for every facet of community operations. This revolutionary approach to care prioritizes resident directed principles, fostering an environment that goes beyond meeting physical needs to truly enhance the well-being of our residents. We offer range of services, including senior living community operations. We enrich the lives of older adults through innovative care models and value-based care. Founded in rural Alberta, our commitment to care exceeds expectations – we are dedicated to creating a vibrant, inclusive, and compassionate environment for seniors and our employees. With a mission to build and operate person-directed communities, we value individuality, dignity, knowledge, hospitality.

Role Overview

The Server is responsible for delivering excellent customer service by taking orders, serving food and beverages, and ensuring a pleasant dining experience. They act as a key liaison between the kitchen and residents or guests, ensuring all needs are met with professionalism and care. In this role, fostering a sense of connection and personalizing each dining experience helps create a warm, inviting atmosphere that supports residents’ overall well-being.

We are looking for:
Part time with 16 hours weekly
Casual

Key Accountabilities

Greet residents or guests warmly and take their food and beverage orders.
Understand menu item composition and how it may impact resident dietary restrictions.
Provide recommendations on menu items and accommodate dietary restrictions.
Relay orders accurately to the kitchen staff and articulate
Deliver food and drinks promptly and ensure accuracy.
Preparing and providing appropriate texture modified meals and dietary requirements
Cleaning and maintaining kitchen equipment daily
Refill beverages, clear plates, and attend to guests’ needs during their meals.
Keep tables and dining spaces clean, organized, and set for service.
Clear and reset tables efficiently after each meal.
Where appropriate, invite residents to participate in setting up or clearing their tables, helping to foster a sense of involvement and independence.
Build a positive rapport with residents by offering attentive service that recognizes their individuality and preferences.
Build positive relationships with residents or guests by providing excellent service.
Address concerns or special requests in a professional and courteous manner.
Work closely with the kitchen team to ensure smooth service.
Assist with plating, food preparation, and restocking as needed.
Follow all food handling, hygiene, and safety regulations.
Maintaining environmental public health standards and provincial standards for regulatory bodies
Participating in community committees and working groups to support community initiatives
Contribute to an atmosphere where residents feel heard and valued, enhancing their overall dining experience.
Ensure the proper use of personal protective equipment (PPE) as necessary.

Required Education & Documentation

High school diploma or equivalent (preferred but not mandatory).
Food Safety Handling Certificate (e.g., ServSafe or Food Safe).

Required Skills

Strong communication and interpersonal skills.
Attention to detail for accurate order-taking and service.
Ability to multitask and work efficiently in a fast-paced environment.
Excellent customer service skills with a friendly demeanor.
Basic math skills for handling checks and payments if required.

Additional Preferred Education and Skills Asset

Previous experience in serving or hospitality is an asset.
WHMIS certification for handling cleaning chemicals.
CPR or First Aid certification (preferred but not mandatory).

PWLMJ05082026KS
#INDH

Why Join Our Team?

Competitive compensation package
Opportunity for personal and professional growth
We provide an approach to care that supports the WHOLE person, that upholds their right to a life full of purpose, connection, empowerment, and possibility. (Read more about our philosophy https://www.edenalt.org/)
Life, Health & Dental benefits*
Health Spending Account *
Looking for a happy corporate culture! The term staff is not used here, we are Employee Care Partners!
Entitlements may differ per community

Thank you for applying, only successful candidates will be contacted

Quick apply

Refine Your Search

food and beverage jobs in moose jaw, sk

Kitchen Server (PWLMJ)

Cashier/Server

Event Manager | Full-Time | Temple Gardens Centre

General Manager | Full-Time | Temple Gardens Centre

Concession Worker | Seasonal Part-Time | Temple Gardens Centre

Sales Associate - CANEX

Barista/Customer Service

Food Counter Attendant/Production

Food Counter Attendant/Production

Catering / Special Events Supervisor

Concessions Stand Worker

Culinary Supervisor PT | UNIVERSITY OF CALIFORNIA, SOUTHERN (LA COLISEUM)

Concessions Supervisor

Catering Server

Stand Lead

Seasonal Mixologist Summer 2026

F&B Operations Supervisor

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