Pickering, On Senior cook / chef de partie Jobs – 13 Openings This Week

Chef de Partie
The Distillery Restaurants Corporation —Toronto, ON
- From $24 an hour
- Part-time
- Bar
- Inventory control
- Sanitation
- Flexible schedule
5d
Senior Cook
Dessert Lady Cafe and Bakery —Toronto, ON
- $20–$25 an hour
- Part-time
- English
- Cleaning
- In-person
- Paid time off
Quick apply
Senior Cook / Chef de Partie
Dopamina Restaurant Inc. —Toronto, ON
- From $25 an hour
- Full-time
- Sanitation
- Cooking
- Cleaning
Quick apply
Cook (Line/Senior Line) | Distillery Restaurants
The Distillery Restaurants Corp. —Toronto, ON
- $20–$22 an hour
- Cleaning
- Restaurant
- Communication skills
Quick apply
Senior Line Cook
Lee Restaurant —Toronto, ON
- $19–$25 an hour
- Weekends as needed
- Cooking
- English
- Organizational skills
- Dental care
- Vision care
Quick apply
Certified Cook I - Verve Senior Living, Four Elms
Verve Senior Living —North York, ON
- $20.80–$22.73 an hour
- Part-time
- Inventory management
- Sanitation
- English
Quick apply
Line Cook
The Queen & Beaver Public House —Toronto, ON
- $19–$22 an hour
- 8 hour shift
- English
- Cleaning
- Flexible schedule
Quick apply
Senior Chef de Partie - Events
Oliver & Bonacini Events —Toronto, ON
- $23–$26 an hour
- Weekends as needed
- Sanitation
- No university degree
- Quality Control
- Dental care
- Employee assistance program
Quick apply
Chef de Partie/Senior Line Cook/Junior Sous Chef
In Good Spirits Consulting Ltd. —Toronto, ON
- $21–$23 an hour
- Part-time
- Bar
- Cleaning
Quick apply
Senior Cook - Sixty-Eight
Oliver & Bonacini Events —Toronto, ON
- $19–$22 an hour
- Weekends as needed
- Sanitation
- Mentoring
- Dental care
- Employee assistance program
Quick apply
Head Pastry Chef
Leena's Cookies —Toronto, ON
- $40 an hour
- Full-time
- Sanitation
- Supervising experience
- Team management
Quick apply
Senior Prep Cook - Queen's Cross Food Hall
Queen's Cross Food Hall —Toronto, ON
- $21 an hour
- Weekends as needed
- Sanitation
- Mentoring
- Dental care
- Employee assistance program
Quick apply
3d

More jobs to discover

Find similar jobs that you might be interested in.

Cook - Permanent Part-time
Fairhaven Long Term Care —Peterborough, ON
Prepare, cook, and serve meals in accordance with approved menus and therapeutic diet requirements. Chef Training Certificate or Culinary Management Diploma…
From $26.80 an hour
Quick apply
11d
Cook
Stellar Personnel —Toronto, ON
Handle cash and credit transactions accurately. Greet guests, take orders, and serve food and beverages with excellent customer service.
$18–$25 an hour

Show more similar jobs

Explore jobs in cities nearby

Check out jobs in cities near your current location, Columbus

Chef de Partie
The Distillery Restaurants Corporation —Toronto, ON
Following FIFO (first in, first out) method to maximize freshness. *EDUCATION/TRAINING.* You’ve graduated with a culinary degree/diploma.
From $24 an hour
5d
Cook (Line/Senior Line) | Distillery Restaurants
The Distillery Restaurants Corp. —Toronto, ON
Please note that accommodations during every part of the recruitment and selection process are available upon request. Maintaining clean and organized stations.
$20–$22 an hour
Quick apply

Show more jobs in cities nearby

I want to receive the latest job alerts for senior cook / chef de partie in pickering, on

By signing in to your account, you agree to Workopolis's Terms of Service and consent to our Cookie and Privacy Policy.

Chef de Partie

The Distillery Restaurants Corporation
Toronto, ON

Apply Now

Job details

Part-time | Full-time
5 days ago

Benefits

Discounted or free food
Flexible schedule

Skills

Inventory control
Sanitation
Cooking
FIFO
Product development
Chef experience
Food safety
Delegation
Communication skills
Professional kitchen experience
Team coordination
FIFO food stock rotation
Kitchen experience

Full job description

The Distillery Restaurants Corp., creators of Cluny Bistro, El Catrin, Pure Spirits, Madrina Bar y Tapas and Distillery Events is actively seeking passionate and experienced CHEFS DE PARTIE to join us for the run of the Winter Village in several of our restaurants! The ideal candidates not only understand that exceptional food is at the heart of hospitality but that they are an ambassador to Toronto's unique food and beverage culture.

Please note: You must already have legal permission to work in Canada to be considered for this role.

What you’ll be doing:

Maintaining established standards for the restaurant and assisting with new objectives
Supporting product, menu and recipe development
Assisting with ordering and inventory
Ensuring the kitchen is run according to health and safety regulations – giving necessary safety, hygiene and sanitation training to other staff members as needed
Ensuring proper handling of equipment and utensils – training staff as needed
Performing routine checks on opening, closing and cleaning duties and checklists to see they are completed fully and to standards
Co-ordinating ordering, mise-en-place, and task/assignment delegation ensuring production is on schedule
Following FIFO (first in, first out) method to maximize freshness
Working closely with cooks to ensure daily operations run smoothly and all food quality standards are met
Assisting with training
Other duties as assigned

What you’ll bring to the kitchen:

EXPERIENCE. You've got 4–5 years of high-volume experience as a Senior Line Cook and/or CDP with clear and upward growth toward management.
EDUCATION/TRAINING. You’ve graduated with a culinary degree/diploma. It’s possible that school wasn’t your thing, but you’ve got the equivalent to a college education through a combination of education and experience.
PASSION. You have a genuine passion for food and a drive to create.
COMMUNICATION SKILLS. You demonstrate exceptional relationship-building and communication skills among your team members at the restaurant.
ADAPTABILITY. You thrive in a fast-paced, ever-changing environment.
PERSONALITY. You’re humble coupled with a good sense of humour.

What you’ll experience with The Distillery Restaurants Corp.:

$24.00 per hour, plus tip-out and food discounts at all our restaurants.
CAREER GROWTH. Learn under the guidance of DRC's talented Executive Chef and the DRC’s talented culinary team led by our Director of Culinary, Tim Miles.
GOLDEN TICKETS. AKA more cool prizes awarded to team players that are recognized for their outstanding work ethic.

The Distillery Restaurants Corporation (DRC) is committed to providing an inclusive, barrier-free recruitment and selection process. We encourage and welcome candidates with disabilities to apply for job opportunities with us. Please note that accommodations throughout each stage of the DRC’s recruitment process are available upon request.

Job Types: Full-time, Part-time

Pay: From $24.00 per hour

Benefits:

Discounted or free food
Flexible schedule

Experience:

Cooking: 3 years (required)

Licence/Certification:

Culinary degree/diploma or it’s in process. (required)

Work Location: In person

Apply Now

Refine Your Search

senior cook / chef de partie jobs in pickering, on

Chef de Partie

Senior Cook

Senior Cook / Chef de Partie

Cook (Line/Senior Line) | Distillery Restaurants

Senior Line Cook

Certified Cook I - Verve Senior Living, Four Elms

Line Cook

Senior Chef de Partie - Events

Chef de Partie/Senior Line Cook/Junior Sous Chef

Senior Cook - Sixty-Eight

Head Pastry Chef

Senior Prep Cook - Queen's Cross Food Hall

More jobs to discover

Explore jobs in cities nearby

I want to receive the latest job alerts for senior cook / chef de partie in pickering, on

Job seeker tools

Employer Tools

Browse

Stay Connected