Saint Andrews, Nb Line cook/prep cook Jobs – 8 Openings This Week

Food Service Worker Part Time
Compass Group Canada Ltd —Saint Andrews, NB
- $16.75 an hour
- Part-time
- English
- Hotel
- Cashiering
Quick apply
Line Cook/Prep Cook
Salt Bight Restaurant and Bar —Saint Andrews, NB
- $17–$21 an hour
- Part-time
- Sanitation
- Cooking
- Organizational skills
Quick apply
Food Service Worker Part Time
Compass Group Canada Ltd —St. Stephen, NB
- $16.75 an hour
- Part-time
- English
- Hotel
- Cashiering
Quick apply
Food Service Worker Part Time
Compass Group Canada Ltd —St. Stephen, NB
- $16.75 an hour
- Part-time
- English
- Hotel
- Cashiering
Quick apply
Food Service Worker Part Time
Compass Group Canada Ltd —St. George, NB
- $16.75 an hour
- Part-time
- English
- Hotel
- Cashiering
Quick apply

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Line Cook/Prep Cook
Trio Pastry Cafe —Unionville, ON
Follow all safety and hygiene protocols to maintain a safe working environment. Basic knowledge of food safety regulations is advantageous but not required.
$19–$23 an hour
Quick apply
Line Cook/Prep Cook
Gomoku Restaurant & Event Space —Oshawa, ON
Knowledge of food handling and preparation techniques. Prepare ingredients for cooking, including washing, chopping, and storing.
$17.60 an hour
Quick apply

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Food Service Worker Part Time

Compass Group Canada Ltd
Saint Andrews, NB

Quick apply

Job details

Part-time

Skills

English
Cashiering
Food service experience
Organizational skills
Restaurant experience
Hotel experience
Time management

Full job description

Prepares, presents and serves meals, ensuring the quality of the food and overall presentation.

Essential Duties and Responsibilities:

Perform prep work such as washing, peeling, cutting and seeding fruits and vegetables.
Carry pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards.
Store food in designated areas following wrapping, dating, food safety and rotation procedures.
Set up items for purchase on daily basis.
Perform general cleaning duties; remove trash and garbage to designated areas.
Distribute supplies, utensils and portable equipment.
Utilize approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control. Notify cooks if food temperatures are not within acceptable limits.
Serve customers in a friendly, efficient manner following outlined steps of service.
Resolve customer concerns and relays relevant information to supervisor.
Assure compliance with all sanitation and safety requirements.
Provide service in all retail areas, including cashiering and line serving.

Qualifications:

Think you have what it takes to be one of our Food Service Workers? We’re committed to hiring the best talent for the role. Here’s how we’ll know you’ll be successful in the role:

FoodSafe Level 1 Certification.
Familiar with the use of a cash register is an asset.
Strong time management and organizational skills to be able to manage heavy workload.
Ability to work both independently and in team setting as required.
Good command of English language, both verbal and written and ability to follow written and verbal instructions.
Previous food service experience in healthcare, hotel, restaurant or fast food is considered an asset.
Physical ability to carry out the duties of the position.

Quick apply

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line cook/prep cook jobs in saint andrews, nb

Food Service Worker Part Time

Line Cook/Prep Cook

Food Service Worker Part Time

Food Service Worker Part Time

Food Service Worker Part Time

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