victoria, bc skilled line cook Jobs – 13 Openings This Week

Chef
Six Mile Pub & Eatery —Victoria, BC
- From $55,000 a year
- Weekends as needed
- Bar
- Cooking
- Team management
- Dental care
- Paid time off
Quick apply
Line Cook
Six Mile Pub & Eatery —Victoria, BC
- $18.25–$24.00 an hour
- Part-time
- Bar
- Cooking
- Food service
- Flexible schedule
Quick apply
Skilled Line Cook
Oak Bay Beach Hotel —Victoria, BC
- $26.20–$30.09 an hour
- Full-time
- Cooking
- English
- Windows
- Dental care
- Paid time off
Quick apply
1d
Line Cook
Garden Fork —Victoria, BC
- $22.00–$25.09 an hour
- Part-time
- Sanitation
- Cooking
- Restaurant
Quick apply
2d
Cook/Chef | Luxury Fishing Resort, Haida Gwaii
Queen Charlotte Lodge —British Columbia
- From $220 a day
- Temporary
- Restaurant management
- Cooking
- First Aid Certification
Quick apply
Cook Position ( Re-locate to Port Renfrew B.C)
The Renfrew Pub —Victoria, BC
- $19–$21 an hour
- Temporary
- Bar
- Cooking
- In-person
Quick apply
2h
Pastry Cook
WhippleTree Bakery Inc —Victoria, BC
- $19.07–$26.41 an hour
- Weekends as needed
- Customer service
- Cooking
- Bakery
Quick apply
10d
Line Cook/Supervisor
The Ruby —Victoria, BC
- $20–$24 an hour
- Weekends as needed
- Serving
- Sanitation
- Cooking
- Store discount
Quick apply
Line Cook
Sooke Harbour House (New) —Sooke, BC
- $23–$25 an hour
- Full-time
- Cooking
- Kitchen experience
Quick apply

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Junior Maintenance Technician– Food Production
Huer Foods Inc. —Langley, BC
*Rapid Response:* Troubleshoot and repair basic mechanical issues on packaging machinery, conveyors, and food processing equipment.
From $25 an hour
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Line Cook
Six Mile Pub & Eatery —Victoria, BC
\* Food Safe level 1 certificate and ability to follow HACCP procedures. Everything in our kitchen is made from scratch with a high focus on local ingredients.
$18.25–$24.00 an hour
Quick apply

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Chef

Six Mile Pub & Eatery
Victoria, BC

Quick apply

Job details

Full-time

Benefits

Extended health care
Dental care
Paid time off
On-site parking

Skills

Cost management
Red Seal
Cooking
Team management
Organizational skills
Food preparation
Leadership
Restaurant experience
Communication skills
Kitchen experience

Full job description

Chef – Six Mile Pub

Location: Victoria, BC

Employment Type: Full-Time

About Us : Established in 1855, Six Mile Pub + Eatery is British Columbia’s oldest pub and a cornerstone of the local community. We are known for our elevated approach to comfort food—dishes that are familiar yet refined, crafted from thoughtfully sourced, seasonal ingredients. Our culinary philosophy is rooted in sustainability, creativity, and consistency.

We are seeking a Chef to lead our kitchen team and drive the continued evolution of our food program. This is a unique opportunity for a seasoned professional—particularly one with corporate or high-volume kitchen experience—who is ready to step into a leadership role that offers both creative freedom and operational responsibility.

Key Responsibilities : As Chef, you will serve as the strategic and operational leader of our culinary team. Your core responsibilities will include:

Leading kitchen operations during high-volume service periods with a focus on product quality and consistency
Designing and executing seasonal menus that reflect our culinary ethos
Conducting food costing, inventory management, and recipe development
Upholding and enhancing standards for food quality, consistency, and presentation
Managing labour, scheduling, and kitchen resources to optimize efficiency and cost control
Mentoring and developing a team of passionate, career-driven cooks
Collaborating with ownership and front-of-house leadership to align culinary direction with business goals

Qualifications:

Red Seal Certification is required
Proven experience in a senior culinary leadership role, preferably in high-volume or corporate kitchen environments
Strong line execution skills and the ability to lead by example
Full-time availability with flexibility for both mornings, evenings and weekend shifts
Exceptional leadership, communication, and organizational skills
High ethical standards and a collaborative mindset
Deep knowledge of and passion for sustainable, from-scratch cooking

Desired Attributes:

Strategic thinker with a hands-on leadership style
Skilled in labour and food cost management
Committed to team development and continuous improvement
Enthusiastic about innovation and community-focused dining

Compensation & Benefits:

Competitive salary commensurate with experience and leadership ability
Staff meals
Extended health and dental benefits

Job Type: Full-time

Pay: From $55,000.00 per year

Benefits:

Dental care
Extended health care
On-site parking
Paid time off

Work Location: In person

Quick apply

Refine Your Search

skilled line cook jobs in victoria, bc

Chef

Line Cook

Skilled Line Cook

Line Cook

Cook/Chef | Luxury Fishing Resort, Haida Gwaii

Cook Position ( Re-locate to Port Renfrew B.C)

Pastry Cook

Line Cook/Supervisor

Line Cook

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