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sous/jr. sous chef jobs in whistler, bc

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  • Sous Chef

    Nita Lake Lodge —Whistler, BC

    Red Seal certification or equivalent culinary experience. Minimum 3 years of kitchen experience, including leadership experience.

    $60,000–$75,000 a year

    Quick apply

    13d

  • Nita Lake Lodge Resort & Spa —Whistler, BC

    Support training and development of kitchen team members. Lead and supervise service periods, including expediting and plating. Job Types: Full-time, Permanent.

    From $26 an hour

    Quick apply

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  • Taps Public House —Mississauga, ON

    This role is ideal for a confident, experienced chef who loves mentoring a team, maintaining high standards, and bringing creative energy into a collaborative…

    $58,000–$63,000 a year

    Quick apply

    10d

  • Freebird Market —Etobicoke, ON

    From our 7,500 sq. ft. facility, we produce fresh prepared meals, salads, sandwiches, proteins, sauces, baked goods, and large-scale catering items for cafés,…

    $24–$26 an hour

    Quick apply

    6d


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