sous chef / first jobs in wolfville, ns

Dickie Baxter Taproom & Bistro —Canning, NS

Experience with scratch cooking and high-volume service is an asse. Assisting with prep, ordering, inventory, and food cost control.

SilverBirch Hotels & Resorts —Halifax, NS3.4

5 or more years of culinary experience in a high-quality food production facility (hotel experience preferred). Culinary degree preferred but not required.

Thermea Spa Village Whitby —Whitby, ON

They are also responsible for ordering supplies, monitoring and minimizing food costs, and contributing to recipe production and development, all while ensuring…

INK Entertainment —Toronto, ON2.7

Oversees and organizes kitchen ingredients to ensure a first-in, first-out food rotation system and verifies all food products are properly dated and organized…