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senior sous chef jobs in baie comeau, qc
Blaxton Franchise Canada —Quebec Province
- $52,000–$70,000 a year
- Part-time
- Cooking
- Team management
- In-person
- Flexible schedule
Quick apply
1d
The Algonquin Resort —Canada
- Full-time
- Cooking
- Hotel
- Team management
- Store discount
- Disability insurance
Quick apply
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The Algonquin Resort —Canada
He/she is also responsible for overseeing kitchen helpers in the preparation of meals, while meeting required safety, hygiene and quality standards.
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Confidential —Etobicoke, ON
Assist the Executive Chef in menu planning and recipe development. Excellent communication and leadership skills. Assist with food cost control measures.
$65,000–$75,000 a year
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Thermea Spa Village Whitby —Whitby, ON
They are also responsible for ordering supplies, monitoring and minimizing food costs, and contributing to recipe production and development, all while ensuring…
$60,000–$80,000 a year
Quick apply
11d
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