Belleville, On Chef manager Jobs – 5 Openings This Week

Meat Chef & Pitmaster
Barn And Country Catering —Stirling, ON
- $24–$29 an hour
- Full-time
- Inventory management
- Customer service
- Cooking
Quick apply
14d
Commis Chef-BEL
Great Canadian —Belleville, ON
- $18.10 an hour
- High school diploma or GED
- In-person
Quick apply
COOK
SOUTHBRIDGE HOMES —Prince Edward, ON
- From $24.65 an hour
- Day shift
- Cooking
- English
- Restaurant experience
Quick apply
Kitchen Cook Helper (98478001)
Sodexo Canada Ltd —Belleville, ON
- From $18.50 an hour
- Part-time
- Customer service
- High school diploma or GED
- Organizational skills
Quick apply
Line Cook in Prince Edward County
Sandbanks Winery —Prince Edward, ON
- $18 an hour
- Temporary
- Cooking
- Food service
- In-person
Quick apply
1d

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Meat Chef & Pitmaster

Barn And Country Catering
Stirling, ON

Quick apply

Job details

Permanent | Full-time
14 days ago

Benefits

Discounted or free food

Skills

Inventory management
Customer service
Cooking
Organizational skills
Food safety
Time management

Full job description

About us

Welcome to Barn and Country Catering!

We are a family run BBQ Catering and Food Truck Company. We believe in hard work done with excellence; accomplished through team work. We are dedicated to providing the surrounding area with a superb product and amazing service. We expect all our team members to work together to promote our business values, uphold our reputation, and continue our positive customer experience!

As a potential team member we are excited to see what unique skills and strengths you can bring to the team!

Job Brief

The Meat Manager/Pitmaster is in charge of all meat preparations with an emphasis on smoked meats and rotisserie style BBQ.

Some of the included responsibilities are: prepare ingredients and menu items in the kitchen & meat preparation facilities, maintain a clean, safe and sanitary working environment, and prepare & serve BBQ’d meats at onsite catering events.

Responsibilities

Include but are not limited to:

Setting up workstations with all needed ingredients and cooking equipment
Prepping & cutting meat & sauces
Smoking, braising, boiling, rotisserie bbq etc.
Input on Menu Development
Manage smoker's timelines to ensure timely meat production
Ensure great presentation by dressing dishes before they are served
Keep a sanitized and orderly environment in the meat room
Ensure all meat and other items are stored properly
Check quality of ingredients for meat production
Monitor stock and submit orders for meat & associatied ingredients as needed
Receiving and checking orders
Preparing and Serving food at Catering Events as needed

Other Tasks

Delivery of Catering Orders as needed
Attend Catering Events when needed
Participating in capturing Social Media Content

Useful Experience

Strong knowledge of different cuts of meat and cooking techniques
Proven experience as a cook
Experience in using cutting tools, cookware and bakeware
Excellent customer service skills with the ability to interact professionally with customers and staff members
Detail-oriented with strong organizational skills to manage inventory and ordering
Ability to work in a fast-paced environment and handle multiple tasks simultaneously
Knowledge of food safety regulations and best practices
Self directed with excellent time management
Ability to manage your own station
Excellent physical condition and stamina
Diploma from a culinary school will be an advantage
Clean Driving Record
G Drivers Licence

Job Types: Full-time, Permanent

Pay: $24.00-$29.00 per hour

Benefits:

Discounted or free food

Application question(s):

Is there a reason you want to work for Barn And Country Catering specifically?
Do you have any special experience in preparing meat & in rotisserie BBQ & smoked meats that qualifies you for this job?

Work Location: In person

Quick apply

Refine Your Search

chef manager jobs in belleville, on

Meat Chef & Pitmaster

Commis Chef-BEL

COOK

Kitchen Cook Helper (98478001)

Line Cook in Prince Edward County

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