brandon, manitoba restaurant Jobs – 21 Openings This Week

Food and Beverage Manager
Canad Inns —Brandon, MB
- Full-time
- Bar
- Customer service
- Hotel
- Employee assistance program
Quick apply
Waitstaff
Atria Retirement Canada - Riverheights Terrace —Brandon, MB
- From $16 an hour
- Part-time
- Serving
- Restaurant
- Dental care
- Tuition reimbursement
3d
server - food and beverage services
THE CHILLI CHUTNEY —Brandon, MB
- $16 an hour
- Overtime
- Bar
- English
- High school diploma or GED
5d
food preparer
Sushi Hut —Brandon, MB
- $16 an hour
- Temporary
- English
- High school diploma or GED
7h
SERVER
Joe Beeverz Bar and Grill —Brandon, MB
food counter attendant
JOEY'S SEAFOOD RESTAURANT —Brandon, MB
- $16 an hour
- Full-time
- English
- Flexible schedule
6d
kitchen helper
Chicken Chef Brandon —Brandon, MB
- $16 an hour
- Temporary
- English
- High school diploma or GED
restaurant manager
THE CHILLI CHUTNEY —Brandon, MB
- $30.16 an hour
- Weekends as needed
- English
- Restaurant
- Communication skills
Day Time Prep Cooks
Pizza Express —Brandon, MB
- $16–$20 an hour
- Part-time
- Cooking
- No experience needed
- Food service
Quick apply
4d
Line Cooks
Pizza Express —Brandon, MB
- $16–$23 an hour
- Part-time
- Customer service
- No experience needed
- English
Quick apply
4d
food service supervisor
JOEY'S SEAFOOD RESTAURANT —Brandon, MB
- $20 an hour
- Full-time
- English
- High school diploma or GED
- Flexible schedule
6d
kitchen helper
SizzlingWok —Brandon, MB
- $16 an hour
- Temporary
- English
- High school diploma or GED
food service supervisor
Humpty's Big Plate Diner —Brandon, MB
- $24 an hour
- Temporary
- English
- High school diploma or GED
- Restaurant
cook
JOEY'S SEAFOOD RESTAURANT —Brandon, MB
- $18 an hour
- Full-time
- Cooking
- English
- Flexible schedule
6d
line cook
kim's asian restaurant —Brandon, MB
- $20 an hour
- Overtime
- English
- High school diploma or GED
- No university degree
cook
Sushi Hut —Brandon, MB
- $17 an hour
- Temporary
- English
- High school diploma or GED
1d
food service supervisor
Brierwood Creek Cafe & Grill —Kenton, MB
- $31.17 an hour
- Overtime
- English
- Hotel
- High school diploma or GED
Student Assistant I – Backstage/Front of House Assistant – School of Music
Brandon University —Brandon, MB
- $16.85 an hour
SENIOR SOUS CHEF
The Algonquin Resort —Canada
- Full-time
- Cooking
- Hotel
- Team management
- Store discount
- Disability insurance
Quick apply
FOOD AND BEVERAGE OPERATIONS MANAGER (Restaurant Manager)
The Algonquin Resort St. Andrews by-the-Sea, Autograph Collection —Canada
- Full-time
- Hospitality
- Hotel
- Business
- Disability insurance
- Dental care
Quick apply
FOREMAN (Retail/Restaurant Remodel Construction)
Davaco ULC —Canada
- Travel
- Restaurant
- Communication skills
Quick apply

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Waitstaff
Atria Retirement Canada - Riverheights Terrace —Brandon, MB
Employees may be eligible to receive an Annual Scores Reward of $500 (Full Time) or $250 (Part Time) based on community survey results.
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server - food and beverage services
THE CHILLI CHUTNEY —Brandon, MB
Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings. Balance cash and record sales.
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Wildfire Golf Club —Lakefield, ON
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Food and Beverage Manager

Canad Inns
Brandon, MB

Quick apply

Job details

Full-time

Benefits

Extended health care
RRSP match
Employee assistance program

Skills

Customer service
Organizational skills
Communication skills
Time management

Full job description

Summary: The Food and Beverage Manager is responsible for the successful operation of all food and beverage revenue centers within the hotel, including banquets, the restaurant(s), and the lounge. This role involves overseeing all aspects of each department to ensure adherence to standards, while maximizing revenues and achieving guest satisfaction goals. The Food and Beverage Manager is also accountable for staffing, training, scheduling, inventory control, and cost management.

Responsibilities include, but are not limited to:

Develop and implement strategies to drive sales and maximize revenue opportunities in both the restaurant and banquet areas. Foster a revenue-focused culture and instill this mindset in all areas of Food & Beverage. Create action plans to achieve financial results for all Food & Beverage revenue centers.
Oversee daily operations across the restaurant, bar, banquets, and room service, ensuring exceptional service standards, consistent food quality, efficient staffing, and a positive guest experience.
Manage operational performance and cost control, including inventory management, labor optimization, and overall expense oversight, to ensure efficiency and profitability.
Approve and monitor schedules for the restaurant and banquets. The Food and Beverage Manager will prepare the schedules according to business volumes in all departments to ensure optimal coverage and service levels, while achieving overall labor targets.
Recruit, hire, and train staff, ensuring they are customer service-focused and equipped with the skills needed to excel in their roles.
Mentor and develop staff, providing ongoing training and support to foster a positive and productive work environment.
Oversee the planning and execution of banquets and events, ensuring all details are handled professionally and to the highest standards. Participate in event order meetings as required to review upcoming events and functions.
Conduct regular inspections of the front of the house to ensure cleanliness and adherence to standards.
Resolve customer complaints promptly and effectively.
Adhere to all Liquor, Gaming and Cannabis Authority of Manitoba (LGCA)regulations and ensure health and safety regulations are followed.
Participate in weekly department head meetings.

This description is not intended to be all-inclusive and can be changed or additional duties added as necessary.

Qualifications:

Minimum of 4 years of relevant experience in a similar role.
Exceptional organizational skills, time management, and leadership abilities
Strong technology skills, with proficiency in various software platforms.
Effective oral and written communication skills
Must be able to identify and resolve problems in a timely manner
Flexible and adaptable to constant change
This role requires the ability to stand, walk, and bend for extended periods of time
Must be available to work a variety of shifts

Our benefits to support your success:

RRSP matching contributions up to 3% of an employee's pre-tax salary
Comprehensive Group Benefit Program featuring Extended Health Care
Continued education assistance, Scholarships
Participation in the Employee Canadvantage Rewards Program
Discounts on food and beverages through the Canadvantage Employee Food & Beverage Discount, applicable to restaurants, room rates for both employees and their guests
Canad Inns Meal Plan, providing one complimentary meal per working day
Employee Engagement Events such as Staff BBQs, Holiday Parties, Sporting Events, Contests, Prize Draws, and more
Employee Referral Program
Wellness Benefits, including discounts for fitness facilities and access to the Employee Assistance Program.
Career Growth Opportunities

About Canad Inns:

Canad Inns is Manitoba's premier Hospitality Service Provider, with a presence in Winnipeg, Brandon, Portage la Prairie, and Grand Forks. As a leading player in the hospitality industry, we are dedicated to delivering exceptional service and excellence to our valued guests. At Canad Inns, we operate with dedication to mutual trust and respect, honesty, openness, and the highest ethical standards across all facets of our business. We believe in fostering lasting relationships, both with our guests and within our dynamic team.
Our work culture thrives on the principles of collaboration, a positive environment where employees can achieve success. Valuing the unique talents of each team member, we encourage personal development and growth. We are committed to fostering a diverse and inclusive workplace and believe in the strength that comes from embracing unique perspectives and experiences. Carefully selecting our team members, we invest in the growth and well-being of those who become part of our company.

We provide reasonable accommodations to qualified persons with disabilities following Canad Inns standards.

Thank you for considering a career with Canad Inns. We look forward to reviewing your application and potentially welcoming you to our team.

Quick apply

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restaurant jobs in brandon, manitoba

Food and Beverage Manager

Waitstaff

server - food and beverage services

food preparer

SERVER

food counter attendant

kitchen helper

restaurant manager

Day Time Prep Cooks

Line Cooks

food service supervisor

kitchen helper

food service supervisor

cook

line cook

cook

food service supervisor

Student Assistant I – Backstage/Front of House Assistant – School of Music

SENIOR SOUS CHEF

FOOD AND BEVERAGE OPERATIONS MANAGER (Restaurant Manager)

FOREMAN (Retail/Restaurant Remodel Construction)

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